Best Peppermint Ice Cream Recipe

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WEBFeb 3, 2023 · Instructions. Place the candy and milk in a food processor or blender and pulse until the candy is broken down and mostly dissolved …

Rating: 4.5/5(32)
Calories: 378 per serving
Category: Dessert
1. Place the candy and milk in a food processor or blender and pulse until the candy is broken down and mostly dissolved into the milk.
2. Whisk together the cream, sugar, vanilla, peppermint extract, and salt. Add the crushed candy and whisk until mostly combined.
3. Pour into your ice cream maker and process according to the manufacturer's instruction. Serve immediately for soft serve ice cream or transfer to an airtight container and freeze until firm. Enjoy!

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WEBNov 29, 2023 · Pour into your ice cream maker and process according to the manufacturer’s instructions. Just before churning is complete, add …

Rating: 4.8/5(17)
Total Time: 4 hrs 50 mins
Category: Dessert
Calories: 468 per serving
1. Combine all ingredients except for the crushed peppermint candies in a large bowl and whisk until well combined. Pour into your ice cream maker and process according to the manufacturer’s instructions.
2. minutes before churning is complete, add the crushed candies to the ice cream maker.
3. Turn the ice cream out into a freezer container and freeze until hard, usually a few hours or so, but overnight is best.

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WEBNov 26, 2018 · Instructions. In a large bowl or the bowl of your ice cream maker, add heavy whipping cream, half-and-half, 2 cups sugar, 1/4 …

1. In a large bowl or the bowl of your ice cream maker, add heavy whipping cream, half-and-half, 2 cups sugar, 1/4 teaspoon salt, 1 tablespoon vanilla, and 1/4 teaspoon peppermint extract.
2. Stir it together well until sugar is well incorporated.
3. In a food processor or blender, finely crush about 12-14 full size candy canes.
4. You want about 8 ounces of candy ground up pretty well.

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WEBNov 29, 2022 · Set the whipped cream aside. In a large mixing bowl, stir condensed milk, peppermint extract, vanilla extract, and salt until well combined. Add a large scoop of …

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WEBJun 1, 2022 · Step 1. Whip the heavy cream. Use a medium sized bowl with a hand or stand mixer until stiff peaks are formed. Do not overmix the cream. Step 2. Get out a separate bowl. Whisk together the sweetened …

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WEBDec 9, 2008 · Cook over medium heat, stirring constantly, till mixture just starts to come to a boil. Remove from heat and chill. (I place the pan in an ice bath to speed the process.) If desired, pour mixture through a fine …

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WEBMay 6, 2024 · How to Make Peppermint Stick Ice Cream from Scratch. In a large bowl, combine whole milk, granulated sugar and ½ cup of the crushed candy canes. Whisk for 2-3 minutes, until the sugar is dissolved …

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WEBMar 9, 2022 · Over medium heat, stir the mixture constantly with a wooden spoon or heatproof rubber spatula. Scrape the bottom as you stir until the mixture thickens and coats the spoon, about 5 to 7 minutes. Elise Bauer. …

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WEBNov 27, 2022 · Fold in the whipped topping. Spoon the mixture into the prepared loaf pan and sprinkle the remaining crushed candy canes over top. Cover the pan with a layer of plastic wrap followed by a layer of tin …

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WEBDec 2, 2020 · In a large bowl, combine the whole milk, heavy cream, vanilla, peppermint oil. sugar, and salt. Stir gently until the sugar dissolves, about 3-5 minutes. Pour the milk mixture into the ice cream machine …

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WEBNov 27, 2022 · How to Make Homemade Peppermint Ice Cream. Mix together milks and sugar in a bowl. Stir well. Whisk in salt, and extracts. Add in crushed candy canes, (see tip below) reserving some to sprinkle …

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WEBNov 16, 2023 · In a large mixing bowl, whip heavy cream until stiff peaks form. Blend in sweetened condensed milk until just combined. Fold in crushed peppermint. Pour into a loaf pan or baking dish and freeze …

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WEBDec 10, 2019 · Instructions. In a large bowl, combine the milk, cream, sweetener, vanilla, peppermint extract, MCT oil, and vegetable glycerine. Whisk until the sweetener has dissolved then stir in half of the crushed …

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WEBDec 12, 2023 · Step 1: Make the cream mixture. In a large saucepan, heat the half-and-half to 175ºF. Stir in the sugar and salt and mix until dissolved. Whisk a small amount of the hot mixture into the eggs. This will temper …

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WEBIn a medium mixing bowl add the half and half, milk and heavy whipping cream. Then add the sugar and mix well to combine. 2. Stir the salt, vanilla extract and peppermint extract into the milk. Then add 3/4 cup of the …

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WEBDec 17, 2021 · Whisk on low speed using the whisk attachment of a hand blender or stand mixer until all the sugar is dissolved. Add vanilla extract, peppermint extract, and heavy cream. Mix well with a spatula or a …

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WEBOct 21, 2022 · Directions. Step 1 In a medium saucepan over medium heat, cook cream, milk, granulated sugar, and salt, stirring often, just until it starts to simmer at the edges, 5 to 7 minutes. Remove from

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