Best Oreo Cake Recipe Ever

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WebSep 9, 2020 · Combine the dry ingredients – Whisk together the flour, baking powder, sugar, and salt. Gradually add the butter – Add the …

Ratings: 193
Calories: 834 per serving
Category: Dessert
1. Preheat your oven to 350F (175C) and prepare three 8-inch round cake pans (see note 5 to make in two pans) by lining the bottom of each pan with a round of parchment paper and greasing the sides with baking spray.
2. In the bowl of a stand mixer (or in a large bowl using an electric mixer) whisk together flour, sugar, baking powder, and salt.
3. Turn mixer to low-speed and add butter, one tablespoon at a time, not adding the next tablespoon until the first is completely combined. When you’re finished, the mixture should resemble coarse sandy crumbs (see video above for visual).
4. Add canola oil and stir until combined, then add sour cream and vanilla extract and stir on low-speed until completely combined. With mixer still on low-speed, add milk until combined.

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WebSep 15, 2020 · In a medium bowl, whisk together the eggs, buttermilk, coffee, oil and vanilla. Add the wet ingredients to the dry ingredients and …

Rating: 4.5/5(53)
Total Time: 2 hrs
Category: Dessert
Calories: 711 per serving
1. Make the Cake: Preheat oven to 350 degrees F. Grease three 8-inch round cake pans, line the bottoms with rounds of parchment paper, grease the parchment, then flour the insides of the pans, tapping out excess; set aside.
2. In the bowl of an electric mixer (or large mixing bowl if you're using a hand mixer), sift together the flour, sugar, cocoa powder, baking soda, baking powder and salt. In a medium bowl, whisk together the eggs, buttermilk, coffee, oil and vanilla.
3. Add the wet ingredients to the dry ingredients and mix for 2 minutes on medium speed. Scrape the sides and bottom of the bowl and mix for an additional 20 seconds (the batter will be very thin).
4. Divide the batter evenly among prepared pans. Bake for 20 minutes and rotate the pans in the oven. Continue to bake until a toothpick inserted into the center of one of the cakes comes out almost clean (with a few moist crumbs), about 12 more minutes. Cool the cakes (in the pans) on wire racks for 20 minutes, then carefully turn them out onto cooling racks to cool completely.

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WebMay 5, 2023 · Preheat the oven to 300 degrees F, line the bottom of three 8-inch cake pans with parchment paper circles, and grease the sides. …

Rating: 4.9/5(100)
Calories: 995 per serving
Category: Cake
1. Prepare three 8 inch cake pans with parchment paper circles in the bottom, and grease the sides.
2. 2. Add all dry ingredients to a large bowl and whisk together.
3. 3. Add eggs, buttermilk and vegetable oil to the dry ingredients and mix well.
4. 4. Add vanilla to boiling water and add to mixture. Mix well.

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WebMar 28, 2017 · Beat the wet ingredients together in a medium bowl. Add the wet to the butter mixture and mix until just combined. Fold in the crushed Oreos at the very end and mix until just combined. Divide the mixture …

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WebApr 20, 2022 · Step 1: Butter the bottom and sides of two 9-inch cake pans, and preheat your oven to 350 degrees Fahrenheit (177 degrees Celsius). Step 2: In the bowl of a stand mixer using the paddle attachment, beat …

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WebSep 28, 2021 · Pour half of the batter into each of the pans and bake for 30-35 minutes then remove, let cool completely and frost with the oreo frosting. To make the frosting add the butter to your stand mixer on medium …

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WebMay 30, 2021 · Place bowl over a hot water bath on the stove and stir with a whisk until the mixture is no longer grainy to the touch (approx. 3mins). Place bowl on your stand mixer and whip on med-high until the meringue …

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WebJan 16, 2017 · Prep – Preheat the oven to 350 degrees. Grease two 9-inch round cake pans then dust with flour and set aside. Make the cake batter – Sift the baking powder, baking soda, salt, flour, and cocoa powder …

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WebDec 22, 2022 · In the bowl of a stand mixer fitted with whisk attachment, whip 2 cups cream on medium-high speed until thick and fluffy. Transfer to a large bowl and place in refrigerator. In the same mixer bowl, whip …

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WebFeb 27, 2024 · Preheat the oven to 180 (350f) and prep two 8-inch baking pans with cooking spray and parchment paper. Into a large mixing bowl, add the eggs, buttermilk, oil, …

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WebNov 29, 2023 · Sift together the dry ingredients separately, and gradually add them to the wet batter, alternating with the brewed coffee. Fill the pans. When your cake batter is well mixed, divide it evenly between three …

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WebOct 29, 2019 · Make the Cake: Preheat oven to 350°F. Add all of the dry ingredients in the bowl of a stand mixer with a whisk attachment. Whisk together for about a minute. Add in all wet ingredients EXCEPT the …

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WebApr 19, 2021 · Instructions. Lightly butter or spray a 8×8 inch baking dish and set aside. In a large mixing bowl, use a hand-held mixer to blend together the chocolate pudding mix, vanilla pudding mix, and cold milk …

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WebMay 4, 2023 · Preparation. Sift the flour, baking soda and salt in one bowl. In another bowl, mix the brown and white sugar. Then, add the melted butter and whisk. Gradually add the eggs one by one and mix. Then, add half …

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WebNov 2, 2023 · Step-by-Step Directions for Oreo Sheet Cake. Mix the Cake: Add chocolate cake mix, softened butter, pudding mix, eggs and milk to a large mixer bowl. Beat at low speed, using the paddle attachment, until …

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WebNov 21, 2023 · Sift together all purpose flour, baking powder and salt. Mix together using a whisk or fork and set aside. In a large bowl, combine yogurt, sugar, vanilla and baking …

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