Best Moist Turkey Burger Recipe

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WEBJul 15, 2020 · Combine burger ingredients: In a mixing bowl, add turkey, garlic powder, onion powder, ketchup, mustard, Worcestershire sauce, …

Rating: 5/5(316)
Calories: 437 per serving
Category: Main Course
1. Mix together: To a mixing bowl add turkey, garlic powder, onion powder, ketchup, mustard, Worcestershire sauce, salt and pepper, egg and breadcrumbs. Using a fork, mix together—try not to mix it too much.
2. Shape into 4 patties about ½ inch thick— they will be really moist.
3. Use your thumb to make a depression in the center of each patty. If grilling, place the patties on a parchment lined plate and freeze for 20 minutes.
4. Skillet: Heat the canola oil in a nonstick griddle or large nonstick frying pan over medium-high heat. (Or spray generously with non-stick cooking spray). Once hot, cook the patties for 4-5 minutes on each side.

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WEBApr 9, 2024 · Instructions. In a medium bowl, combine the ground turkey, mayonnaise, Dijon mustard, kosher salt, black pepper, garlic powder, …

1. In a medium bowl, mix together all the ingredients except for the oil.
2. With wet hands for easier handling, form the mixture into four 1/2 inch-thick patties.
3. Heat the olive oil in a large skillet over medium heat.
4. Add the patties and cook until golden brown and cooked through, about 5 minutes per side.

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WEBJul 2, 2018 · Firmly squeeze as much moisture as possible from the thawed spinach. Add the spinach, turkey, basil, and pepper to a large bowl. Mix until thoroughly combined. Shape the mixture in four patties about 3 ½” wide and ½” to ¾” tall. Lightly coat a large pan with nonstick cooking spray, and briefly preheat over medium-low heat.

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WEBAug 12, 2018 · Combine all ingredients in a medium bowl; form into 4 patties. Dust each patty with flour, shaking off the excess. This helps you form a crust on the burger and they won’t fall apart as easily. Cook on a …

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WEBAug 3, 2023 · Make Turkey Burger Patties. Into a large bowl, add lean ground turkey, milk, egg, salt and pepper, parsley, and poultry seasoning. Mix to create a uniform mixture, then divide into 4 equal portions. The …

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WEBJun 24, 2020 · Press each turkey burger patty down onto the prepared grill grates. Grill the turkey burgers for 6-7 minutes per side, or until a thermometer inserted in the center of the turkey burgers registers 165 …

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WEBJun 16, 2021 · Combine ingredients: Mix all ingredients together until combined. Form the patties: Divide into 4 equal portions (approximately 4 inches in diameter, 1 inch thick.) Chill: Transfer to a plate and chill in the …

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WEBMay 5, 2023 · 1. Combine the turkey with the panko and seasonings in a mixing bowl. 2. Add the egg to the bowl, then use a fork to mix all of the ingredients together. 3. Preheat the oil in a cast iron skillet and shape …

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WEBJan 13, 2021 · Instructions. Heat a large pan over medium low heat. To a medium bowl, combine the turkey, minced red onion, garlic, parsley, dill, salt and pepper. Mix together until just combined. Form into four patties, …

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WEBJul 1, 2021 · Add the turkey (1 pound), pork rinds (1/2 cup), Worcestershire (2 tablespoons), mustard (1 tablespoon), salt (3/4 teaspoon), and pepper (1/2 teaspoon), and mix using your hands until well combined. Shape …

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WEBApr 28, 2022 · Take your ground turkey and place it in your large bowl. Add remaining ingredients on top. Mix with your hands. Make sure to not over mix here. Form your turkey burger patties from the burger mixture with your hands and place them in your refrigerator for at least 30 minutes.

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WEBMay 10, 2024 · In a large bowl, whisk together the avocado oil, coconut aminos, chile peppers, smoked paprika, cumin, oregano, cilantro, and sea salt. Add the ground turkey. Stir or mix with your hands until just combined. Do not over mix to avoid tough burgers. Divide the meat into 4 sections and form them into burger patties.

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WEBMay 22, 2023 · Preheat grill on medium and spray with cooking spray. Spray turkey patties on both sides with cooking spray, place on a grill and cook for 6-8 minutes flipping once. Grills vary, so check your burger for …

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WEBJan 26, 2024 · Instructions. Peel and grate zucchini using a box grater. Place zucchini into a paper towel and wring out as much moisture as possible before adding to the turkey burger mixture. 1 cup zucchini. …

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WEBInstructions. In a medium mixing bowl, mix the turkey meat, diced onions, minced garlic, ketchup, tamari, salt, and pepper. Your clean hands work best to mix it all together. Using your hands, form into 4 patties each …

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WEBFeb 1, 2022 · Instructions. Add all of the ingredients except for 2 tablespoons of olive oil to a large bowl. Use your hands to mix all of the ingredients until combined. Divide the turkey into 4 equal portions and press into patties that are about ½” thick. In a large skillet over medium heat, add 1 tablespoon of olive oil.

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WEBMay 9, 2024 · Preheat the grill to high to around 500°F-550°F. Place the turkey burgers on the heated grill and cook for 5-6 minutes with the lid closed. Flip the burgers and cook covered for an additional 4-5 minutes …

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