Best Mexican Shrimp Tostada Recipe

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WEBMay 17, 2023 · 3. Next, toss the shrimp with olive oil, paprika, garlic powder, oregano, onion powder, chili powder, salt, and pepper. 4. Heat …

1. Preheat the oven to 400 degrees. Place the tortillas on a baking sheet and spray them on both sides with cooking spray (or brush with oil). Sprinkle with salt. Bake for 8-10 minutes or until tostada shells are nice and crispy.
2. Meanwhile, prepare the black beans. Use the back of a fork to mash together the black beans and sour cream until they become more of a paste, like refried beans. If you prefer really creamy black beans, you can use a blender. If desired, add a squeeze of lime juice or a splash of hot sauce. Warm up in the microwave or a sauce pan.
3. Next, toss the shrimp with olive oil, paprika, garlic powder, oregano, onion powder, chili powder, salt, and pepper.
4. Heat a skillet over high heat. Add the shrimp in a single layer and cook for 2-3 minutes per side until the shrimp are pink and opaque. Remove and set aside. You can also cook the shrimp on the grill or under the broiler. They will take 2-3 minute per side for both options.

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WEBApr 9, 2024 · TMB Studio. Place the coarsely chopped cooked shrimp, cucumber, radishes, tomatoes, green onions, jalapenos, cilantro, lime …

Rating: 5/5(2)
Total Time: 35 mins
Category: Appetizers
Calories: 209 per serving
1. Place first 11 ingredients in a large bowl; toss to combine.
2. Gently stir in avocado; let stand 15 minutes., In a small bowl, mix sauce ingredients.
3. To serve, spread tostada shells with sauce.
4. Top with shrimp mixture.

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WEBJul 5, 2023 · Put together a tostadas bar: Kind of like a taco bar, set out at least 5 or 6 small bowls with corn, onions, sour cream, meat, guacamole, shrimp, beans, chicken, …

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WEBJul 6, 2021 · In a medium bowl, add the shrimp, olive oil, chili powder, garlic powder, cumin, salt and pepper. Toss to coat. Set aside. Preheat oven to 350 degrees. Spread a …

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WEBJun 15, 2022 · Combine the shrimp, olive oil, chili powder, garlic, and salt in a bowl and set it aside to marinate. Next, make the salad mix. Add the romaine, tomatoes, corn, …

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WEBPre-heat oven to 400 degrees and line a baking sheet with foil. Brush tortillas evenly on both sides with half of the olive oil (1 tablespoon) and 1/2 teaspoon of the salt. Bake for …

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WEBApr 14, 2023 · Instructions. Preheat oven to 400F (if cooking the shrimp in the oven or making tostada shells out of soft tortillas). In a medium bowl, add shrimp, olive oil, …

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WEBSep 2, 2022 · Halve the avocados, discard the pits, and scoop out the avocados from the skin. Mash the avocado meat with a fork and mix in the lime juice, chili powder, and salt. …

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WEBJul 1, 2020 · Make the Baja Sauce: In the bowl of a food processor add – bell pepper, jalapeno, garlic and red onion. Pulse, stopping as needed to scrape down the sides of …

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WEBJan 26, 2024 · 2. Limit the amount of cheese. Many Mexican dishes contain high amounts of cheese, which can be full of cholesterol. When making Mexican food at home, leave …

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WEBTo assemble the tostadas: Smash the avocados using a fork. Add the red onion, lime juice, salt, and pepper to taste. Spread a layer of guacamole on the tostadas. Put a layer of …

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WEBIn a cast iron skillet (or a sauté pan), add about 1-inch of oil. Heat the oil over medium-high heat; when the oil is hot add the tortillas, in batches, and fry until crispy, flipping them at …

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WEBMar 25, 2023 · Mix well until each piece is well coated. 10 ounce package frozen shrimp, 1 tablespoon extra virgin olive oil, Kosher or table salt & ground black pepper. Add a little …

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WEBApr 18, 2024 · Toss shrimp with 1 tablespoon oil, chile-lime seasoning and garlic powder in a large bowl. Thread onto four 12-inch metal skewers. Brush both sides of each tortilla …

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WEBJan 21, 2024 · Directions. Marinate the Prawns: Marinate the prawns in a bowl with the sliced garlic, a pinch of chili flakes, salt, pepper, and olive oil. Mix well and set aside to …

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WEBJun 13, 2021 · Cut the shrimp in half and add to a deep large bowl. With this, mix marinade, tomatoes, cucumber, cilantro, and salt and pepper to taste. Mix well. Add …

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