WebStep 2: In a bowl, use a mixer to beat heavy whipping cream. Continue beating for several minutes on medium/high until the heavy whipping cream begins to form stiff peaks. …
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This Lemoniest Low Carb Cake is moist, tangy and super easy to make. In a large bowl cream together the butter and the erythritol until fluffy, about 1 minute. Add the remaining ingredients except the lemon juice and zest. Combine with a hand mixer until well incorporated for another minute. Scraping down sides of bowl when needed.
This keto lemon cake is a moist and fluffy cake that is made in one bowl and full of lemon flavor! No grains and no sugar needed, it’s the PERFECT low carb cake sure to impress! 2 grams net carbs per slice. When it comes to keto desserts to impress others with, I love making a chocolate cheesecake, peanut butter pie, and this easy lemon cake.
Pretty much whatever your little lemon craving heart desires can be found somewhere on this list of the best keto lemon dessert recipes! So get browsing and put those lemons to good use! Lemon Mug Cake – Sugar Free Mom Low Carb Lemon Cheesecake Bars – Food.com
Low carb lemon cream cheese frosting: Mix 1 cup / 240g cream cheese, 4 tbsp powdered sweetener, juice of 1 lemon and grated lemon zest. Spread over the cooled sugar free lemon cake. Keto lemon curd frosting: Make a batch of sugar free lemon curd and cool in the fridge.