Best Homemade Caramel Corn Recipe

Listing Results Best Homemade Caramel Corn Recipe

WebOct 5, 2019 · Combine the butter, corn syrup, and brown sugar in a pan and heat over low heat until the butter is dissolved. After the mixture is …

Rating: 5/5(36)
Total Time: 1 hr
Category: Dessert
Calories: 238 per serving
1. Preheat the oven to 250 degrees F.
2. Combine the butter, corn syrup, and brown sugar in a pan and heat over low heat until the butter is dissolved.
3. Bake for 45 minutes, stirring the popcorn every 15 minutes.

Preview

See Also:

Show details

WebDec 18, 2023 · Combine the sugar, corn syrup, butter, salt, and cream of tartar in a medium saucepan over medium heat. Stir constantly as the …

Rating: 4.9/5(28)
Category: Snacks
Cuisine: American
Total Time: 1 hr 20 mins
1. Preheat the oven to 200°F (93°C). Spread the popcorn out onto 2 large baking sheets. Set aside.
2. Combine the sugar, corn syrup, butter, cream of tartar, and salt in a medium saucepan over a medium-high heat. Stir constantly and bring to a boil for about 5 minutes. Remove from the heat and quickly stir in the baking soda. Pour the caramel over the popcorn and stir gently until all the kernels are coated.
3. Bake for 1 hour, stirring every 20 minutes. Allow to cool on the pan and break apart large clusters if desired. Cover the popcorn tightly once cooled.

Preview

See Also:

Show details

WebApr 24, 2023 · Step 7: When the butter and sugar are completely combined, increase the heat to medium-low, just high enough to bring the caramel

Rating: 4.4/5
Total Time: 25 mins
Category: Popcorn
1. Make popcorn.
2. Salt popcorn and set aside.
3. Melt 1 cup of butter in a medium saucepan over medium heat.
4. Add 1 cup of brown sugar and stir until thoroughly mixed.

Preview

See Also:

Show details

WebSep 16, 2023 · Preheat the oven to 250 degrees (F). Line a very large rimmed baking sheet with parchment paper and spray lightly with nonstick cooking spray. In a large heavy pot over medium-high heat, warm the oil …

Preview

See Also: Share RecipesShow details

WebMay 28, 2019 · Instructions. Preheat oven to 250 degrees. Fill two large bowls with the popcorn and set out two large baking sheets. In a large sauce pan on the stove, combine butter, sugar, and corn syrup over …

Preview

See Also: Share RecipesShow details

WebOct 1, 2018 · Melt butter in a saucepan over medium heat. Add brown sugar and salt and stir until mixed. Bring the butter and sugar mixture up to a boil, stirring consistently. When it begins to boil, stop stirring and allow it to …

Preview

See Also: Share RecipesShow details

WebSep 28, 2022 · In a medium saucepan combine the butter, sugar, light corn syrup, and salt. Melt slowly over medium heat, stirring constantly. When mixture comes to a full boil, stir constantly to prevent burning for 5 …

Preview

See Also: Share RecipesShow details

WebOct 21, 2011 · Place freshly popped corn in a large roasting pan and place in oven to keep warm while making caramel coating. In a medium saucepan over MEDIUM heat, melt butter. Stir in brown sugar, corn syrup and salt. …

Preview

See Also: Share RecipesShow details

WebJun 3, 2018 · Bring the butter, sugars, corn syrup, salt and vanilla to a boil. Reduce the heat and let it boil for 5 minutes, stirring occasionally. Remove from heat and stir in 1 teaspoon baking soda. This will start to "grow" so …

Preview

See Also: Share RecipesShow details

WebOct 8, 2020 · Melt the butter in a medium saucepan set over medium heat. Stir in the brown sugar, corn syrup and salt. Bring the mixture to a boil, stirring constantly, then allow the mixture to boil, undisturbed, for 4 …

Preview

See Also: Share RecipesShow details

WebNov 27, 2023 · Preheat oven to 250 degrees. To a saucepan, add the brown sugar, butter, salt and corn syrup. Melt together over medium heat, stirring almost constantly to keep it from burning. Heat to boiling and let boil for …

Preview

See Also: Share RecipesShow details

WebNov 12, 2022 · Step 3: Once at a boil, stop stirring and let boil for 5 minutes. Remove from heat and stir in baking soda and vanilla. Step 4: Pour the caramel over the warm popcorn. Toss to coat the popcorn. The popcorn …

Preview

See Also: Share RecipesShow details

WebNov 3, 2017 · Mix the brown sugar, corn syrup, butter and salt in a sauce pan over medium-high heat. Stir constantly. Bring it to a boil. Allow it to boil for 5 minutes without stirring. Remove from heat and add baking soda …

Preview

See Also: Share RecipesShow details

WebDec 22, 2023 · Pour over popcorn in large bowl. Add another cup or two if popcorn if needed. Stir until well coated. Line a baking sheet with parchment paper and dump the caramel corn on top. Spread out evenly and then …

Preview

See Also: Share RecipesShow details

WebOct 23, 2022 · Bring to a rolling boil over medium heat. Turn down the heat to low and simmer for 5 minutes. DONT stir it! Quickly pour the caramel mixture onto the popcorn and stir with a spatula until the popcorn is coated. Line 2 baking sheets with parchment paper. Pour popcorn onto lined baking sheets.

Preview

See Also: Share RecipesShow details

WebDec 7, 2019 · Preheat oven to 250°F. Melt butter, brown sugar, corn syrup and salt in a saucepan over medium heat. Bring to a boil and let simmer 5 minutes without stirring. Remove from heat and stir in vanilla and baking …

Preview

See Also: Share RecipesShow details

Most Popular Search