Best Homemade Butter Cake Recipe

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Directions. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square baking pan; line the bottom with parchment or …

Rating: 5/5(321)
Total Time: 1 hr 5 minsServings: 12Calories: 210 per serving1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square baking pan. Line bottom with parchment or wax paper, or dust lightly with flour.
2. Sift together the flour, salt, and baking powder.
3. Beat butter and white sugar until fluffy and light in color. Gradually add eggs, beating well after each addition; stir in vanilla. Add the sifted dry ingredients to the creamed mixture alternately with the milk. Stir until just blended (see Cook's Note for Blueberry Cake variation). Pour batter into prepared pan.
4. Bake at 350 degrees F (175 degrees C) for until cake springs back when lightly touched, about 30 minutes. Let cool in pan for 10 minutes before inverting onto wire rack to cool completely.

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This luscious, buttery cake is a Southern dessert favorite. Today, we test two of the most popular recipes for Low Carb Kentucky Butter Cake! Which of these gluten free and sugar free

Author: Highfalutin' Low CarbViews: 90K

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Grease an 8 inch / 20 cm spring form pan with some butter. Add the butter, eggs and vanilla extract for the bottom layer to a bowl and mix together. Then mix in the other (dry) …

Rating: 5/5(1)
Total Time: 50 minsCategory: DessertCalories: 261 per serving1. Preheat the oven to 175 degrees Celsius / 350 degrees Fahrenheit.
2. Grease an 8 inch / 20 cm spring form pan with some butter.
3. Add the butter, eggs and vanilla extract for the bottom layer to a bowl and mix together. Then mix in the other (dry) ingredients of the bottom layer. Set aside.
4. Mix the butter and cream cheese of the top layer in another bowl. Then add the other ingredients (it is best to use a hand mixer).

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Okay, let’s get busy with these step-by-step directions so you can whip up your own gooey butter cake. Step One: Heat the oven to 350 …

Rating: 5/5(34)
Total Time: 40 minsCategory: DessertCalories: 344 per serving1. Preheat oven to 350. Grease a 9x13 pan.
2. Cream together the butter, cream cheese, and sweetener with an electric mixer. Add in the eggs and vanilla and mix. Add in the rest of the dough ingredients and mix until incorporated.
3. Spread in the prepared baking dish. Drizzle the melted butter over the cake and sprinkle with the powdered sweetener.
4. Bake for 30-32 minutes until the cake is barely golden and no longer look wet on top. Do not over bake or you will lose the gooey butter cake texture.

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Brown the 1/4 cup unsalted butter until brown in the same way you browned the butter for the cake batter. To the hot butter add 3/4 cup …

Reviews: 29Calories: 255 per servingCategory: Low Carb Keto Cakes1. In a small saucepan, preferably a stainless steel pan brown the butter for the cake over medium heat making sure to stir constantly. The butter will begin to foam and bubble and after 2-4 minutes and you should begin to see brown bits on the bottom of the pan. At this point remove from the heat immediately and continue to stir until the butter begins to lightly brown to a golden amber color.
2. Transfer the brown butter to the refrigerator and allow the butter to become opaque and solid, this can take up to two hours.
3. Once the butter is solid bring it to room temperature about 20 minutes so that it softens.
4. Preheat the oven to 350 degrees.

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My low carb sugar-free pound cake takes just 10 minutes to prep! Here’s how we make it: Beat together butter and Besti using a hand mixer. It’s good to go when it’s nice and fluffy. Add wet ingredients. Beat in eggs, one …

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Preheat oven to 350 degrees F. Grease an 8" cake pan with butter. Line the bottom of the cake pan with parchment paper. Tip: cut circle of parchment paper to fit by using the bottom of the pan and tracing) Step Two. …

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Preheat the oven to 350°. Lightly butter pan. Add Allulose to pecans and grind them. This keeps them from turning to butter. In large bowl, mix almond meal, ground pecans and Allulose mixture. In smaller bowl, beat …

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