Best Healthy Breakfast Cookies

Listing Results Best Healthy Breakfast Cookies

WEBJan 3, 2021 · Instructions. Preheat the oven to 325°F. Line a baking sheet with parchment paper or a Silpat. In the bowl of a stand mixer fitted with …

Rating: 4.9/5(91)
Total Time: 25 mins
Category: Breakfast, Dessert
Calories: 276 per serving
1. Preheat the oven to 325°F. Line a baking sheet with parchment paper or a Silpat.
2. In the bowl of a stand mixer fitted with the paddle attachment, beat together the peanut butter, honey, vanilla extract, mashed bananas, salt and cinnamon.
3. Add the oats, dried cranberries and nuts and mix until combined. Scoop about 1/4-cup mounds of the cookie dough onto the baking sheet, flattening each cookie slightly. (The cookies will not spread while baking, so you can space them relatively close together.)
4. Bake the cookies for 14 to 16 minutes until they’re golden brown but still soft. Remove the cookies from the oven then allow them to cool for 5 minutes on the baking sheet before transferring them to a rack to cool completely.

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WEBSep 18, 2020 · How to Make Breakfast Cookies. Combine all of the ingredients together in 1 bowl. Add them all to a bowl and mix them up. …

1. Preheat oven to 325°F (163°C). Line 2 large baking sheets with parchment paper or silicone baking mats. Set aside.
2. Combine all of the ingredients into a large bowl of a stand mixer (or use a hand mixer). Mix until all of the ingredients are combined. The dough is thick and heavy.
3. Using a 1/4 cup measuring cup, portion 1/4 cup mounds of cookie dough onto prepared cookie sheet. Use the back of a spoon to slightly flatten out into a cookie shape. (The cookies will not spread in the oven.)
4. Bake for 16-18 minutes or until the edges are slightly brown. Cool cookies on the baking sheets for 10 minutes, then transfer to a wire rack to cool completely.

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WEBFeb 27, 2019 · Instructions. Line a baking sheet with parchment paper and preheat your oven to 350 degrees F. In a large bowl, mix together the …

1. Line a baking sheet with parchment paper and preheat your oven to 350 degrees F.
2. In a large bowl, mix together the mashed banana, the egg, maple syrup (1/4 cup), salt (1/2 teaspoon), cinnamon (1/2 teaspoon), and peanut butter (1/4 cup) until very well blended, using an electric mixer or by vigorously whisking.
3. Add the whole wheat flour (1/4 cup) and stir to combine.
4. Add the oats (1 cup), nuts/seeds (3/4 cup), and dried fruit (3/4 cup). Stir together.

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WEBApr 11, 2023 · Instructions. Preheat your oven to 350 degrees F. and line 2 large baking sheets with parchment paper. In the bowl of a stand mixer or a large bowl, combine the peanut butter, brown sugar, vanilla, cinnamon, …

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WEBIn a large bowl add the banana and smash with the back of a fork. Add the peanut butter, maple syrup, flaxseed mixture, and salt to the bowl. Mix to combine. Add the oats to the mixture and mix until combined. Add in the …

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WEBSep 9, 2015 · 1/4 Cup Dried Blueberries. 1 Tbsp Vanilla Extract. 1 Tbsp Cinnamon. Baking Instructions: Preheat the oven to 350 degrees. Cut up and mash the bananas in a mixing bowl until most of the bumps are …

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WEBAug 17, 2023 · Flatten slightly with the back of a spoon, your fingers, or the bottom of the measure. The cookies will not spread. Bake. These cookies will bake at 350° for about 15 minutes, or until the edges begin to brown …

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WEBMar 16, 2022 · How to make Healthy Breakfast Cookies: Step 1. Mix the dry ingredients. Mix the oatmeal, flour, chopped peanuts, salt, cinnamon, baking soda, and baking powder. Step 2. Mix the wet ingredients. Melt …

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WEBThe most delicious healthy breakfast cookies that are naturally sweetened and made with protein-packed nut butter. Gluten-free, kid-friendly, and the perfect breakfast or snack! …

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WEBFeb 16, 2022 · Preheat oven to 350 degrees F. Line 2 sheet pans with parchment or silicon baking mats. Move oven racks to the second from top and second from bottom slots. In a medium bowl, mash the bananas. …

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WEBAug 15, 2023 · Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper. Scoop the dough with an ice-cream scoop onto the prepared baking sheet, leaving at least 4 inches (10 centimeters) of …

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WEBAug 23, 2012 · Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper. In a medium bowl, whisk together the whole wheat flour, all purpose flour, baking soda, cinnamon, nutmeg, and salt. In a …

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WEBJun 30, 2019 · How to Make Peach Breakfast Blender Cookies. Step 1: Gather all ingredients. Preheat oven to 350F degrees and prepare baking sheet (affiliate link) with a silicone mat or parchment paper. Step 2: Add …

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WEBJun 28, 2023 · Empowered Cookies are low glycemic! They have a 3:2:1 fat, carbohydrate to protein ratio. They’re made with real food, blood sugar friendly ingredients that don’t …

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WEBInstructions. Step 1) Preheat oven to 375°F. Step 2) Combine oats, all-purpose flour, whole wheat flour, wheat germ, baking soda, salt and cinnamon in a large bowl.

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WEBThe Best Healthy Breakfast Cookies Low Fat Recipes on Yummly Skinny Crustless Spinach, Red Pepper, And Feta Quiche, Spinach And Mushroom Egg Muffins, White …

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