WebKeto hazelnut cookies The recipe is based on a simple Italian cookie called Brutti Ma Buoni, literally “ugly but good”. Katrin …
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The recipe is based on a simple Italian cookie called Brutti Ma Buoni, literally “ugly but good”. Katrin made a few switches to bring us a low carb and gluten free recipe for these wonderful Italian hazelnut cookies! With 0.4 grams of net carbs per cookie, they are the perfect guilt-free indulgence.
Add the nut flours and mix until everything is combined and moist dough forms. Roll the dough with your hands into about 1" (2.5 cm) in diameter balls and spread them out on the baking sheet. Flatten them a bit with your fingers and gently press down a hazelnut in the middle of each cookie. Bake in the oven for about 15-20 minutes until golden.
The cookie dough for these double chocolate hazelnut cookies is almond flour, cream cheese and an unsweetened cocoa powder. Chopped hazelnuts and sugar free chocolate chips are added for the tasty flavour combination of chocolate and hazelnuts. A double chocolate pleasure!
Check out a few of these other favorites: Low Carb Peanut Butter Cookies with coconut flour are only 2 net carbs per cookie, so they’re a great way to satisfy your sweet tooth on keto! Keto Cream Cheese Cookies are made with almond and coconut flour.