Best Ever Cucumber Namasu Recipe

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WebDec 5, 2012 · 1/4 teaspoon salt. Preparation. Cut the cucumber in half diagonally and peel thin strips of skin off of each half. Cut each piece of cucumber in half, lengthwise. Remove seeds. Slice the cucumber into 1/4 inch pieces and set aside. Peel the carrot and cut into thirds. With a small, thin knife cut narrow lengthwise grooves in the carrot to make

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WebRinse and drain the cucumber slices well and squeeze out any excess water using a kitchen towel. Return the cucumber to the bowl. In another bowl or measuring cup, stir together the remaining salt, sugar, rice wine vinegar, and ginger. Mix well then pour over the cucumbers. Stir gently to combine.

Rating: 5/5(3)
Total Time: 1 hr 30 mins
Servings: 4
Calories: 80 per serving

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WebJan 18, 2020 · In a large mixing bowl; toss together cucumber, carrot, daikon and salt. Allow to sit 15 minutes. Rinse and drain well. Squeeze all remaining water. Return to mixing bowl; toss with ginger and vinegar mixture.

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WebMay 12, 2021 · Directions: Cut cucumbers in half diagonally and peel thin strips of skin off each half. Remove seeds and cut into 1/4-inch pieces lengthwise; set aside. Using a mandoline or knife, slice carrot and ginger on bias and julienne. In a mixing bowl, combine rice vinegar, sugar and salt until dissolved. Add remaining ingredients including cucumbers.

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WebJun 9, 2014 · This cucumber and clam namasu is my favorite. Slice cucumber and sprinkle with 1 tablespoon of salt. Let stand for 20 minutes. While waiting, prepare wakame in a small bowl by adding cold water. Let stand for 5 minutes and drain. Rinse wakame with cold water, drain, and squeeze excess water. Set aside. Drain and squeeze excess water from …

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WebAug 16, 2010 · Directions. Take 4 large cucumbers (I prefer the skin and seeds removed), cut in half lengthwise, slice into approx. 1/4″ thin pieces and sprinkle lightly with salt and place in a bowl for 10 minutes with a weighted plate on them. This will help to squeeze out some of the excess water. After 10 minutes, drain and gently squeeze the cucumbers.

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WebCut cucumber lengthwise and hull out insides. Cut cucumber into half moons; deposit into a colander. When all cucumbers are cut, add salt to the cucumbers. Put enough to just lightly coat all cucumbers. Set aside for 1 hour. After, rinse and wash the cucumbers thoroughly under cold water.

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WebCut cucumber in half lengthwise, split in half, spoon out the seeds, and very thinly slice very with a mandoline or very sharp knife. Put sliced cucumbers in a bowl. Sprinkle with a little salt, and set them aside for about 30 minutes to make them “weep.”. If you are adding carrots, peel and cut carrot and slice with mandoline or very sharp

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WebSep 15, 2023 · Key ingredients for Namasu include daikon radish, carrots, salt, sugar, rice vinegar, and optional ginger slices. The preparation involves slicing and salting vegetables, creating a sweet vinegar

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WebSlice the cucumbers in half. Remove the seeds if they are large. Slice on thin diagonals. Sprinkle with the 1 tablespoon of salt and place in a bowl. Let stand for 20 minutes. Rinse, drain, and remove excess water by putting the cucumbers in a kitchen towel and squeezing out the water. Combine sugar, vinegar, remaining salt and ginger.

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WebNov 1, 2010 · 1 cup shredded king crab leg meat. Cut the cucumbers into thin 1⁄8-inch slices. Put the sliced cucumbers in a bowl and toss them with the kosher salt. Let them sit at room temperature for 20 minutes; the salt will draw some of the water from the cucumber. While the cucumber is wilting, peel and grate the ginger; rinse and chop the ogo.

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WebPartly peel cucumbers leaving strips of green, and slice very thin. Add salt to cucumbers and let stand for 15 minutes. Combine remaining ingredients. Press excess liquid from cucumbers and add to sauce. Mix well. Add cucumbers to sauce. Chill and serve as a …

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Web1 large carrot, julienned; 1 small daikon radish, julienned; 1/4 cup rice vinegar; 2 tablespoons sugar; 1/2 teaspoon salt; 1 teaspoon toasted white sesame seeds (optional, for garnish)

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WebIn a serving bowl combine vegetables and ginger. Toss. In a saucepan combine soy sauce, vinegar and sugar. Bring to a boil, stirring to dissolve sugar, and cook for about a minute. Remove from

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WebPeel cucumbers and split in half lengthwise. Cut cucumbers into thin slices and sprinkle lightly with salt. Let stand for 15 minutes. Squeeze out excess water. Mix together the rest of the ingredients and add to the cucumbers. Mix well and chill. May be prepared ahead. * not incl. in nutrient facts.

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WebAug 2, 2023 · Directions. Toss together daikon and carrots in a colander set over a large bowl. Sprinkle salt over daikon mixture; gently toss to coat. Let stand at room temperature until mixture begins to

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