Best Cranberry Orange Relish Recipe

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WebNov 13, 2023 · Preparation. Step 1. Place all the ingredients in a food processor and pulse, then blend until you have a uniform, very finely …

Rating: 5/5
Total Time: 5 mins
Cuisine: American
Calories: 94 per serving

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WebNov 14, 2022 · Cut the orange flesh into chunks, discarding any seeds. Add orange

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WebNov 11, 2023 · Watch carefully towards the end of the baking time to make sure the nuts do not burn. Transfer to a plate and let cool completely …

1. Toast the walnuts: Preheat the oven to 350 degrees F. Spread the walnuts into an even layer on an ungreased rimmed baking sheet. Bake for 8 to 12 minutes, until lightly toasted and fragrant. Watch carefully towards the end of the baking time to make sure the nuts do not burn. Transfer to a plate and let cool completely (place in the refrigerator if you’d like to speed up this process).
2. In the bowl of a food processor fitted with a steel blade, place the cranberries, orange, and apple. Blend until you have a uniform, very finely chopped mixture with a crunchy texture. I like to alternate between long and short pulses to ensure that the mixture processes evenly. Add the walnuts and pulse until roughly chopped.
3. Transfer the mixture to a serving bowl and stir in the honey and orange liqueur. Chill at least 2 hours or overnight. Serve chilled or at room temperature.

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WebNov 3, 2022 · Wash and prep all your fresh ingredients. Make sure to throw away any cranberries that are soft, wrinkled, or look off in any way. Add the cranberries to a food processor and pulse until they’re finely chopped. …

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WebNov 5, 2022 · Place the orange pieces and apple pieces into a food processor or blender. Pulse 4-5 times. Add the fresh cranberries, sugar, and lime zest into the food processor. Pulse the mixture about 8-10 times …

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WebPreparation. 1: In the bowl of a food processor, blend ½ cup frozen cranberries, 1 tbsp ginger and 1 orange until coarsely chopped. 2: In a large mixing bowl, combine remaining ½ cup frozen cranberries, remaining …

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WebNov 21, 2023 · Instructions. Combine orange juice, water, sugar, maple syrup, cinnamon, nutmeg, orange zest, vanilla, and salt in a medium saucepan. Cook over medium heat, stirring frequently, until the sugar …

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WebPlace about a third of the cranberries and orange slices into a food processor. Pulse processor until mixture is evenly chopped. Repeat with remaining cranberries and oranges until all are evenly chopped. Stir in …

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WebSep 28, 2023 · Divide orange into sections. Place orange sections, 2 teaspoons orange zest, cranberries, sugar, and cinnamon in a food processor; pulse until finely chopped. Transfer relish to a bowl. Cover …

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WebNov 6, 2023 · Full of fresh cranberries, a whole orange, and nuts, It’s a crunchy, no-cook version of cranberry sauce. Not only is it significantly lower in sugar than traditional cranberry relish or sauce, but it’s also …

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WebInstructions. Using a food processor, chop the cranberries to a rough consistency. If you want yours very finely pureed, blend as long as you like. Transfer cranberries to a bowl and add the orange, rind and all. Pulse …

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WebDec 5, 2018 · Leave the peel on and put the quartered orange in the food processor with the cranberries. Peel the lemon, separate it into wedges and remove any seeds you see. Place in the food processor. Juice the lime …

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WebNov 3, 2018 · Instructions. In a large saucepan over medium high heat, combine sugar, ginger, cinnamon, salt and cranberry juice. Bring to a boil. Add cointreau and cranberries, return to a boil. Bring to a boil, then …

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WebOct 30, 2019 · Leave the rest of the skin ON the orange and slice it into 8 pieces. Place the fresh cranberries, orange slices and sugar in your food processor and process until smooth (or until no large chunks remain). …

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WebNov 13, 2023 · Add Sugar: Add the granulated sugar and salt (and cinnamon if using) to the food processor with the orange and cranberries. Pulse again a few times to mix everything together. Taste the relish and …

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WebNov 5, 2021 · Add orange to food processor and pulse until just chopped. Orange peel should be in very small pieces. Add chopped apple and cranberries. Pulse until all fruit is roughly chopped. Transfer cranberry

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WebUsing a food processor, pulse the cranberries and oranges. Transfer the chopped fruit to a 1-quart bowl and add 1/2 cup of the sugar, stirring to mix. Add more sugar to taste, as the sweetness of

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