DirectionsStep1Preheat the oven to 400°F.Step2In a large bowl, mix together the chicken, picante sauce, and dried oregano.Step3Divide the chicken mixture evenly among the tortillas, placing it in the center of each tortilla.Step4Sprinkle shredded cheddar cheese and chopped green onions over the chicken mixture.Step5Fold the sides of each tortilla inward, then roll the tortilla up tightly from the bottom to create a chimichanga. Place the chimichangas seam side down on a baking sheet lined with parchment paper.Step6Brush the melted butter over the tops of the chimichangas.Step7Bake the chimichangas in the preheated oven for 25-30 minutes, or until they are golden brown and crispyIngredientsIngredients2 cupsSkinless Chicken Breast (boneless, cooked and shredded)¾ cupPicante Sauce (or your favorite salsa)1 teaspoonDried Oregano1 cupCheddar Cheese (reduced fat shredded)¼ cupGreen Onions (chopped)add inchesFlour Tortillas2 tablespoonsButter (melted)NutritionalNutritional326 Calories10 gTotal Fat78 mgCholesterol24 gCarbohydrate551 mgSodium32 gProteinFrom simplylowcal.comRecipeDirectionsIngredientsNutritionalExplore furtherBaked Chicken Chimichangas Recipe - The Cookie Rookie®thecookierookie.comBaked Chicken Chimichangas - The Chunky Chefthechunkychef.comMini Chicken Chimichangas - Handle the Heathandletheheat.comEasy-30-Minute Chicken Chimichanga Recipe - Munchkin …munchkintime.comThe BEST Chicken Chimichangas - Tastes Better From …tastesbetterfromscratch.…Recommended to you based on what's popular • Feedback
Best Ever Chicken Chimichanga Recipe
Preview
See Also: low calorie chicken chimichangas recipeShow details
WebJun 11, 2019 · Place 2 of the chimichangas seam side down in the air fryer basket. (Make sure each chimichanga is tightly wrapped and seam side …
See Also: skinny chicken chimichanga recipeShow details
WebMay 8, 2024 · Whisk flour and remaining water together in a small bowl until smooth; set aside. Heat oil for frying in a large saucepan or Dutch oven over medium-high heat to 350 degrees F (175 degrees C). Set a wire rack over a rimmed baking sheet. Place tortilla on work surface and spread about 3 tablespoons beans in the center.
See Also: skinnytaste chimichanga recipeShow details
WebAug 9, 2019 · Heat 2 tsp oil in a 10-inch non-stick skillet over medium-high heat. Once hot add onion and saute until slightly golden and tender, …
See Also: baked chicken chimichangas recipeShow details
WebMay 7, 2018 · Instructions. Cook chicken breasts in frying pan until tender and no longer pink. Allow to rest for a few minutes before chopping. Add …
See Also: Chicken RecipesShow details
WebJun 23, 2018 · Preheat oven to 375F . Prepare a baking sheet by spraying with non-stick cooking spray or lining with aluminum foil/parchment paper. Place shredded chicken in a large bowl with enchilada sauce (or picante …
See Also: Chicken Recipes, Healthy RecipesShow details
WebNov 16, 2023 · Cooking instructions. Step 1. Place a flour tortilla on the work surface and scoop half a cup of the chicken mixture into the center. Step 2. To roll the tortilla, lift and tuck one end of the tortilla over and under the …
See Also: Food RecipesShow details
WebFeb 24, 2022 · Add the onion and garlic and sauté until the onions are soft and translucent, 3 to 5 minutes. Add 2 teaspoons chili powder, 1 teaspoon ground cumin, 1 teaspoon ground coriander, and 1/2 teaspoon kosher salt. Stir and cook until fragrant, about 30 seconds. Add 1 pound shredded or diced cooked chicken (about 3 1/2 cups), 4 ounces cream cheese, …
WebApr 17, 2013 · Instructions. Preheat the oven to 250 degrees. In a medium sauce pan over medium heat, melt butter and add flour. Stir and cook for 3-5 minutes or until the raw flour smell is gone. Add heated chicken stock …
WebAug 5, 2023 · Prep. Cook the chicken: Heat the 1 tbsp of oil in a large skillet over medium-high heat. Add the chicken and cook until no longer pink and starts to brown, about 5 to 7 minutes. Stir in the onions, garlic, jalapeños …
See Also: Share RecipesShow details
WebAir fry at 375 degrees F for approximately 5-6 minutes, or until golden and crispy on the top, flip over, and air fry an additional 2-3 minutes or until golden and crispy. Step 4: Make the chimichanga sauce. Melt butter in …
See Also: Beef RecipesShow details
WebNov 28, 2021 · Preheat the air fryer to 390 degrees F for 3 minutes. Brush or spray all sides of the chimichanga with oil and place seam side down in the air fryer. Cook 4 minutes, then flip. If your seam is trying to open, use …
See Also: Keto RecipesShow details
WebMay 9, 2024 · Instructions. In a medium sized skillet, stir to combine the chicken, green chilis, green sauce, cumin and salt together. Heat over medium-heat until hot, stirring as needed, about 4 minutes. Cover the …
WebApr 15, 2016 · Start heating oil in a pan on medium-high heat while you are preparing the chimichangas. Fill pan of choice with about 1½ inches of oil. Take tortillas out of the microwave. Add a scoop of the chicken mixture …
See Also: Chicken Recipes, Dinner RecipesShow details
WebApr 22, 2024 · Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. In a large bowl, mix together the shredded chicken, rice, cheese, black beans, corn, salsa, and cilantro until well combined. …
WebMar 17, 2020 · To assemble the chimichangas. Spoon 2 tablespoons refried beans onto the tortilla 2 inches from the edge. Add about 1/2 cup of the meat mixture and put into the center. Fold in the sides of the tortillas and then roll up the bottom and place seam side down on a baking sheet. Brush the tops with olive oil.
See Also: Beef Recipes, Chicken RecipesShow details
WebJul 20, 2021 · Fill a pot or heavy skillet with about 1-inch of cooking oil and heat over medium-high heat to 365℉. Place two chimichangas flap side down in the hot oil and cook 1-2 minutes of each side until golden brown. …