Best Carnitas Tacos Recipe

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WebSep 17, 2019 · Add chicken broth, bay leaves and chipotle peppers. Cook low for 8 hours, or until the pork easily shreds apart. Shred pork using …

Ratings: 72
Calories: 160 per serving
Category: Dinner

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WebApr 26, 2021 · Instructions. Combine the spices for the dry rub in a small bowl and set aside. Season the pork shoulder with the dry rub by massaging the pork with the spices on all sides. Let it sit for at least 10-15 minutes. …

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WebPlace tenderloins in skillet and brown on all sides, 2 to 3 minutes per side. Remove and set aside. To the same heated skillet, add optional bay leaf, onion, garlic, orange juice, lime …

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WebOct 12, 2023 · Switch to prevent your screen from going dark. 1. Instant pot: Cut the pork into 3-4 large pieces. Add to the Instant Pot with remaining ingredients and toss until pork is well coated in the spices. Press the …

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WebApr 26, 2023 · Instructions. Season all sides of the pork shoulder with the salt, ground cumin, chili powder, garlic powder, dried oregano, onion powder, and black pepper. Pour the orange juice and lime juice into the …

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WebApr 12, 2023 · Cut up the pork and rub all sides with salt. In a large stock pot heat oil and then brown all sides of the pork pieces. Add in the spices, orange slices, onion and broth, bring to a boil and the reduce heat to a …

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WebJun 11, 2019 · Heat a dutch oven over high heat. Add the oil, once it shimmers add the seasoned pork and sear on both sides for two minutes each. Add the braising liquid and scrape any bits off the bottom of the …

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WebMar 12, 2019 · Directions. Put the pork in a nonreactive Dutch oven or other large, heavy pot with a lid. Add the onion, garlic, sugar, salt, oregano, bay leaf, orange juice, and lemon juice and toss to coat the meat evenly. …

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WebJan 28, 2023 · Add the garlic, onion, and spices. Pour in enough water to just cover the pork. Cook. Bring the pot to a boil, then let the carnitas simmer over medium-low heat for 1 1/2 hours. Increase the Heat. Turn …

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WebApr 23, 2020 · Broil until crispy, 1-4 minutes. Reduce - Place Dutch oven on the stovetop over medium-high heat and bring the braising liquid to a simmer. Thicken - Mix together water and cornstarch and pour it into the …

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WebApr 22, 2024 · Season and cook the carnitas in the morning. Rub the spice mixture all over the entire pork shoulder and place in the crockpot. Then add the onion, minced garlic, …

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WebMar 20, 2019 · Combine the Rub ingredients then rub all over the pork. Place the pork in a slow cooker (fat cap up), top with the onion, jalapeño, minced garlic (don’t worry about spreading it) and squeeze over the juice …

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WebTransfer pork shoulder to a crockpot and pour in orange juice. Add lime juice (optional) for a little more acidity. Add in enough beef broth to cover your meat the rest of the way. Place …

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WebSep 7, 2017 · Instructions. Trim excess fat from pork and cut roast in half crosswise. Combine remaining ingredients, except cilantro, in a 6-qt slow cooker and add pork; cover and cook 5 hr on high or 8 hr on low. Shred …

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WebMay 27, 2014 · Add the garlic and bay leaves, then pour the chicken stock and water into the slow cooker making sure that the pork is covered. Cook on low for 7-8 hours. The pork should be soft enough to easily pierce …

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WebMay 10, 2023 · Whisk or stir ingredients together until well combined. Set bowl aside. Place 2 pounds pork tenderloin or pork loin on cutting board. Pat pork completely dry with …

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WebAdd the pork to the slow cooker along with orange juice, lime juice, onions, jalapeños, and liquid smoke. Step 4: Slow cook. Cook on LOW for 8-10 hours or on HIGH for 5-6 hours, or until tender enough to shred. Shred …

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