Best Caramel Apple Cookies

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WebOct 7, 2022 · Make the streusel. Melt the butter on a medium skillet. Remove from the heat and add in the flour, sugar, cinnamon, and salt, and mix until fully moistened and the mixture forms little clumps. Return to the heat, stirring frequently until the streusel turns golden brown. Transfer to a plate and let cool.

Rating: 5/5(29)
Total Time: 42 mins
Category: Dessert
Calories: 511 per serving

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WebApr 19, 2024 · Directions. Arrange oven racks in upper third and middle positions; preheat to 350 degrees F. Line 3 baking sheets with …

1. Arrange oven racks in upper third and middle positions; preheat to 350 degrees F. Line 3 baking sheets with parchment paper. Beat brown sugar and butter in a large bowl with an electric mixer on medium speed until light and fluffy, 3 to 4 minutes. Add egg; beat until fully incorporated, about 30 seconds. Add vanilla; beat until incorporated, about 15 seconds.
2. Whisk flour, baking soda, salt and apple pie spice together in a medium bowl. Gradually add the flour mixture to the butter mixture alternately with milk, beginning and ending with the flour mixture and beating on low speed until just combined after each addition. Gently fold in apples.
3. Scoop the dough using a 1 1/2-inch cookie scoop (or by rounded tablespoonfuls) and arrange 2 inches apart on the prepared baking sheets. Bake 2 of the pans until the cookies are browned on the bottoms and set, 12 to 14 minutes, rotating the pans between the top and middle racks halfway through the baking time. Let the cookies cool on the pans for 5 minutes. Transfer the cookies to a wire rack and let cool completely, about 20 minutes. Meanwhile, repeat the process with the remaining pan, using the middle oven rack.
4. Place caramel candies and water in a small microwaveable bowl. Microwave on High until completely melted and smooth, about 1 minute, stirring after 30 seconds. Drizzle the warm caramel mixture over the cooled cookies. Let stand at room temperature until the caramel is set, about 15 minutes (or chill until set, about 5 minutes).

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WebOct 1, 2020 · In the bowl of a stand mixer, beat butter, sugar, and brown sugar until light and fluffy. Then add egg and mix to combine. Add the apple/flour mixture gradually, mixing just until incorporated. Turn the dough out onto your work surface and divide in …

Rating: 5/5(1)
Calories: 165 per serving
Category: Dessert

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WebNov 5, 2022 · STEP 1). Dice the apples. First peel the apple and then chop it into ¼ inch to ½-inch chunks. STEP 2). Cook the apples. Combine apples with sugar and cinnamon in a frying pan and cook for about 5 minutes until just slightly softened, but still firm in …

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WebAug 30, 2021 · For the cookies: In the bowl of a stand mixer, cream together butter and brown sugar with the paddle attachment until creamy, about 30 seconds. Add in the egg and vanilla and mix well until blended. …

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WebCombine flour, baking soda, and salt in a bowl, stirring with a whisk. Stir in oats. Add oat mixture to butter mixture, beating at low speed until blended. Stir in apples. Step 4. Drop dough by 1 1/2 tablespoonfuls 2 inches …

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WebAug 9, 2018 · Preheat oven to 350°F. In small mixing bowl combine the flour and baking soda, salt, and apple pie spice set aside. In mixing bowl add room temperature butter and sugars. Beat with medium speed to cream …

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WebSep 6, 2021 · Preheat the oven to 350 degrees and line two baking sheets with parchment paper or a silpat. In a large mixing bowl, whisk flour, baking soda and powder, apple pie spice, and salt; set aside. In a large mixing …

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WebOct 30, 2023 · Line 2 baking sheets with parchment paper or silicone baking mats. Meanwhile, unwrap 21 caramels. Add 3/4 cup packed dark brown sugar and the remaining 1/4 cup granulated sugar to the bowl of butter. …

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WebDec 19, 2021 · Reserve ½ cup for streusel topping. Preheat oven to 350° F. Line 2 cookie or baking sheets with parchment paper or a silicone baking mat. Using ¼ cup scoop, measure out 12 -13 balls of dough and space …

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WebIn medium bowl, mix flour, baking soda and salt with whisk; stir in oats. In a stand mixer, beat butter and brown sugar on medium speed until creamy. Add egg, milk and vanilla; beat 2 minutes or until light and fluffy. On low

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WebMar 18, 2022 · Add in your heaping cup of apples and mix with a spoon. Step 3: Add the remaining 1 1/2 cups of flour and combine until the flour is completely incorporated into the cookie dough. Step 4: Bake the …

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WebSep 28, 2022 · Add the brown and granulated sugars to the mixing bowl with the browned butter and beat with an electric mixer on medium speed for about 1 minute until creamy. Add the egg and vanilla, and mix on low

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WebPreheat oven to 350F. In a small bowl whisk together the flour, baking soda, cinnamon and salt. Set aside. In a large bowl, cream together the butter and sugars until fluffy and smooth. Add the egg, yolk, and vanilla, and beat until creamy. Stir in the dry ingredients until just incorporated and fold in the caramel & apples.

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WebSep 21, 2022 · In bowl of electric mixer, beat butter and brown sugar until creamy and fluffy, about 1-2 min. Add maple syrup, egg, egg yolk, milk, and vanilla. Beat on low until fully combined. In a separate bowl, whisk …

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WebApr 24, 2022 · In a small saucepan, combine caramels and water. Cook and stir over medium-low heat until smooth. Holding a cookie by the toothpick, dip cookie in caramel mixture, turning to coat. Allow excess to drip off. …

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WebOct 1, 2021 · Step 2. Bring sugar, cream of tartar, and reserved ¼ cup apple juice to a rapid boil in a large saucepan over medium heat, stirring just to dissolve sugar. Cook, without stirring but swirling pan

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