Best Cabbage Soup Recipe

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DirectionsStep1In a large pot, heat oil over medium heat. Add chopped cabbage, carrots, celery, onion, and minced garlic, and cook, stirring often, until onion is translucent, about 5 minutes.Step2Add diced tomatoes, chicken stock, thyme, salt, and pepper. Bring to a simmer, cover, and reduce heat to low.Step3Simmer, stirring occasionally, until all vegetables are tender (40-50 minutes, depending on your preferred consistency).Step4Taste and adjust seasoning if necessary. Serve warmIngredientsIngredients1 tablespoonOil4 cupsGreen Cabbage (chopped, about 1/2 large head)3 Large Carrots (peeled and chopped)2 ribsCelery (finely chopped)1 Medium Onion (finely chopped)2 Garlic Cloves (minced)15 ounces cansTomatoes (diced)4 cupsVegetable Stock (or low sodium chicken)½ teaspoonDried Thyme1 teaspoonSalt¼ teaspoonPepperadd Parsley (freshly chopped, for garnish)See moreNutritionalNutritional91 Calories4 gTotal Fat13 gCarbohydrate568 mgSodium5 gProteinFrom deliciousmeetshealthy.comRecipeDirectionsIngredientsNutritionalExplore furtherWeight Loss Cabbage Soup - Dinner, then Dessertdinnerthendessert.comBest Cabbage Soup Recipe (Easy and Healthy)simplyrecipes.com7 Day Diet Fat Burning Cabbage Soup Recipe - Food.comfood.comOriginal Cabbage Soup Recipe (for Cabbage Soup Diet) - …youtube.comMom's Cabbage Soup Recipe Food Networkfoodnetwork.comRecommended to you based on what's popular • Feedback

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    Fat Burning Cabbage Soup

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  • WebJan 17, 2024 · Combine the ingredients: Add the broth, cut vegetables, seasonings, and canned tomatoes to a large pot. Stir well to combine …

    Rating: 4.5/5(11)
    Total Time: 25 mins
    Category: Dinner
    Calories: 45 per serving

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    WebMar 28, 2024 · Heat oil in a large pot over medium heat. Add onion, carrots and celery. Cook, stirring, until the vegetables begin to soften, 6 to 8 …

    Ratings: 36
    Calories: 133 per serving
    Category: Lunch, Dinner
    1. Heat oil in a large pot over medium heat. Add onion, carrots and celery. Cook, stirring, until the vegetables begin to soften, 6 to 8 minutes. Add bell pepper, garlic, Italian seasoning, pepper and salt and cook, stirring, for 2 minutes.
    2. Add broth, cabbage and tomato; increase the heat to medium-high and bring to a boil. Reduce heat to maintain a simmer, partially cover and cook until all the vegetables are tender, 15 to 20 minutes more. Remove from heat and stir in vinegar.

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    WebMar 6, 2021 · Heat the oil in a large pot over medium-high heat, and add the diced onions, carrot, and celery. Cook for 4 to 5 minutes. Add the …

    Rating: 5/5(307)
    Calories: 145 per serving
    Category: Soup
    1. Heat the oil in a large pot over medium-high heat, and add the diced onions, carrot, and celery. Cook for 4-5 minutes.
    2. Add the minced garlic and spices and stir for another minute.
    3. Add the cabbage and let it sweat for 5 minutes, stirring frequently.
    4. Pour in the vegetable broth and diced tomatoes and let it simmer uncovered for 10 minutes, or until the vegetables are softened to your liking.

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    WebMar 27, 2024 · Add the chopped cabbage and stir. Simmer. Pour in the 6 cups of vegetable stock and toss in 2 bay leaves. Bring the soup to a boil, reduce the heat to low, and let it simmer for 20 minutes. Serve. Remove …

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    WebJan 10, 2023 · Instructions. Add the vegetable broth, onion, garlic, cabbage, carrots, celery, salt, pepper, oregano, basil, and diced tomatoes then stir well. Bring to a boil, then reduce heat to low and cook for 20 minutes …

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    WebMar 28, 2024 · Directions. Heat oil in a large soup pot (8 quart or larger) over medium heat. Add onions, carrot, celery, poblano (or bell pepper) and garlic; cook, stirring frequently, until softened, 10 to 12 minutes. Add …

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    WebNov 6, 2023 · Stir in the remaining ingredients (potatoes, cabbage, beans, tomatoes, veggie broth) and mix well. 3. Simmer: Bring to a boil, then reduce the heat to low, cover with an …

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    WebAug 8, 2023 · Slice the cabbage and set aside. Add the can of diced tomatoes, vinegar, vegetable broth, white beans, potatoes, and cabbage. Cover the pot and simmer for 20 …

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    WebSep 7, 2023 · Spray a large pot with olive oil spray. Sauté the onions, carrots, and garlic over medium-high heat for 5 minutes, or until the onion is translucent and the carrots …

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    Web1/4 cup chopped fresh parsley. cracked black pepper to taste. Instructions. Heat the oil in a large pot over medium-high heat, and add the diced onions, carrot, and celery. Cook for …

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    WebNov 2, 2022 · Directions. Place celery, carrots, onions, cabbage, bell peppers, and green beans in a large soup pot. Add tomato juice, tomatoes, beef broth, and enough water to …

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    WebApr 9, 2017 · Once the oil is hot, add the onions, carrots and celery. Saute for 5-7 minutes. Add garlic and saute for another minute. Add undrained tomatoes, chicken broth and …

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    WebMar 21, 2022 · Slow Cooker Instructions. Place all the ingredients in a slow cooker except the shredded cabbage. Cover the pot and cook on low for 6-8 hours or on high 4-6 …

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    WebFeb 21, 2022 · Stir. Increase the heat to medium-high and bring the soup to a boil. Then reduce the heat to a low simmer, cover the pot, and cook for 20-25 minutes, or until the …

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    WebMar 23, 2023 · Heat the olive oil in a large saucepan set over medium heat. Add the onion, carrots and celery and cook, stirring occasionally, until softened, about 5 minutes. Stir in …

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    WebJan 1, 2024 · Once the soup comes to a simmer, tilt lid to askew, reduce heat to medium-low and continue simmering gently, stirring occasionally until the cabbage is meltingly …

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