Best Butter Spritz Cookie Recipe

Listing Results Best Butter Spritz Cookie Recipe

WebJan 9, 2012 · Directions. Preheat the oven to 375°F (190°C) (see note). In the bowl of a stand mixer fitted with the paddle attachment, cream butter, sugar, vanilla bean seeds, …

Preview

See Also:

Show details

WebNov 16, 2023 · Gather all ingredients. Preheat the oven to 400 degrees F (200 degrees C). Sift together the flour and salt; set aside. In a medium bowl, cream together the butter

Ratings: 440
Calories: 97 per serving
Category: Dessert
1. Preheat the oven to 400 degrees F (200 degrees C). Sift together the flour and salt; set aside.
2. In a medium bowl, cream together the butter and sugar. Stir in the egg yolks, almond extract and vanilla extract. Gradually blend in the sifted ingredients. Fill a cookie press with dough and shoot cookies about 1 1/2 inches apart onto an ungreased cookie sheet. If you like, decorate with sugar or sprinkles at this time.
3. Bake for 6 to 8 minutes in the preheated oven.

Preview

See Also:

Show details

WebMay 20, 2017 · Mix until just incorporated. 5. Chill the dough, covered, in the fridge for an hour or longer. Preheat the oven to 375 degrees F (350 degrees F in a convection oven). 6. Make 1 1/2 inch balls. Bake 12 to a …

Preview

See Also:

Show details

WebNov 27, 2018 · Bake until very lightly browned on the edges, 7–9 minutes. Remove from the oven and allow to cool on the baking sheet for 5 …

1. Preheat oven to 350°F (177°C). Line 2-3 large baking sheets with parchment paper or silicone baking mats.
2. In a large bowl, using a handheld mixer or a stand mixer fitted with a paddle attachment, beat the butter and granulated sugar together on medium-high speed until smooth, about 2 minutes. Add the egg, vanilla extract, and almond extract, and beat on high speed until combined, about 1 minute. Scrape down the sides and up the bottom of the bowl and beat again as needed to combine.
3. On low speed, beat in the flour and salt. Turn up to high speed and beat until completely combined.
4. Press the dough– follow manufacturer’s directions to fit your cookie press with a decorative plate. Scrape some of the dough into your cookie press. Hold the cookie press perpendicular to the lined baking sheet and press out the cookies 2 inches (5 cm) apart. If desired, decorate the shaped cookie dough with sprinkles or press a chocolate chip into the center. Note: It’s helpful to lightly brush the shaped cookie dough with water before adding sprinkles. Helps them stick.

Preview

See Also:

Show details

WebDec 23, 2022 · Preheat your oven to 325F and line two large baking sheets with parchment paper or silicon mats. Prepare your cookie press, or pastry bags; whichever one you prefer. In a large mixing bowl, beat together …

Preview

See Also:

Show details

WebMar 2, 2022 · Instructions. In the bowl of a stand mixer, cream together the butter and sugar. Add the flour, salt, egg, and vanilla extract. Beat until just combined. If using food coloring, add and beat until it is incorporated. Fill …

Preview

See Also:

Show details

WebOct 23, 2023 · Preheat oven to 375 degrees and line a cookie sheet with parchment paper. In a large bowl, sift or vigorously whisk together flour, baking powder, and salt. Set aside. In a standing mixer with the paddle …

Preview

See Also:

Show details

WebDec 4, 2022 · Preheat oven to 350 degrees F. Make the dough. Combine the flour and baking powder in a large bowl and set aside. In the bowl of a stand mixer fitted with the paddle attachment (or use a hand mixer and a …

Preview

See Also:

Show details

WebOne of the most iconic of holiday sweets, spritz are bite-size buttery cookies with vanilla and almond. These classic cookies are made with a cookie press and the dough holds its shape beautifully

Preview

See Also: Share RecipesShow details

WebDec 17, 2022 · Buttery Spritz Cookies. Preheat oven to 375º F. Mix together butter and confectioner’s sugar with an electric mixer until light and fluffy. Add in egg, salt, vanilla extract, and almond extract. Gradually …

Preview

See Also: Share RecipesShow details

WebDec 11, 2021 · Instructions. In a large bowl, whip the butter until light and fluffy with a hand mixer or stand mixer. Sift in the powdered sugar into the bowl and beat again until smooth and fluffy. Add the egg, milk and …

Preview

See Also: Share RecipesShow details

WebDec 5, 2019 · Cream the butter and sugar together in a large mixer bowl on medium speed until light in color and fluffy, about 3-4 minutes. You should be able to see the mixture lighten in color and get a creamy texture and …

Preview

See Also: Share RecipesShow details

WebDec 17, 2023 · Preheat the oven to 350°F and set two racks in the upper and lower thirds of the oven. In the bowl of an electric mixer fitted with the paddle attachment or beaters, beat the butter, sugar, and salt on …

Preview

See Also: Share RecipesShow details

WebDec 17, 2014 · Preheat oven to 375 degrees F. Beat butter with an electric mixer on medium to high speed for 30 seconds, until butter is softened. Add sugar and baking …

Preview

See Also: Share RecipesShow details

WebDec 9, 2016 · Preparation. Step 1. Arrange racks in upper and lower thirds of oven; preheat to 350°. Whisk flour, salt, and baking powder in a medium bowl. Step 2

Preview

See Also: Share RecipesShow details

WebJan 18, 2024 · Preheat oven to 375°F. In a large bowl, cream the softened butter, 1-1/4 cups confectioners’ sugar and salt until light and fluffy, five to seven minutes. Beat in the egg, vanilla extract and almond extract. …

Preview

See Also: Share RecipesShow details

WebNov 11, 2011 · 1 cup butter (room temperature) 1/2 cup granulated sugar. 1 large egg (separated, yolk for dough, reserve whites and beat for brushing tops) 1 teaspoon …

Preview

See Also: Share RecipesShow details

Most Popular Search