WebFeb 17, 2023 · Arrange a rack in the lowest position and heat the oven to 350ºF. Line a roasting pan with aluminum foil and fit with a wire rack. Using a paring knife, peel the skin from 1 smoked, bone-in ham and discard. …
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WebDec 5, 2022 · Place ham flat-side down in a 12 – 14-inch cast iron skillet (or use a large roasting pan). Pour the water into the pan. Cover with aluminum foil. Bake for 1 hour and …
WebMar 18, 2016 · Ham. Preheat oven to 325 degrees F. Place the ham fat side up on a rack and set in a shallow roasting pan. Bake in the middle …
WebNov 15, 2018 · Combine all ingredients into a medium pot, bring to a boil, and boil for several minutes (about 5-8, maybe longer) until the glaze has reduced and thickened. It needs to reduce to about a cup. For the last 1 …
WebJan 19, 2024 · In a small saucepan over medium heat, add the brown sugar, maple syrup, and bourbon to the pan and bring to a simmer. ¾ cup Brown sugar, ¼ cup Maple syrup, ¼ cup Bourbon. Let simmer for about 10 …
WebPour 2 cups of water into the bottom of a roasting pan with a rack set inside. Place the ham cut-side down on the rack. Loosely cover the ham with foil and roast at 350 F for 45 minutes. Make the glaze. In a small saucepan, …
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WebApr 12, 2022 · What You Will Need. honey & coconut or brown sugar – the perfect combination of sweetness that really brings out the flavor of the ham.; butter – use what works for you – regular butter, plant-based, …
WebDec 16, 2019 · Mix all dry ingredients in a bowl, add honey and bourbon and stir well, you don't have to heat anything up it will caramelize while baking. Score ham only about 1/8 inch deep in a criss cross pattern (it …
WebJul 12, 2022 · Instructions. 15 to 20 minutes before your holiday ham is done cooking, place brown sugar, maple syrup, and bourbon in a small saucepan. Bring it to a simmer and let it cook for about 10 minutes. …
WebCarefully remove the ham from the oven and brush or spoon the glaze over the ham. Next, return the ham to the oven and continue baking for an additional 30 minutes, or until an …
WebRinse the ham under cold water. Pat the ham dry and place, cut side down on the baking rack. Cover, and bake for 20 minutes, Pour the bourbon and apple juice in a small …
WebDirections. Preheat oven to 325 degrees F. Place ham face down in a shallow baking pan and cover loosely with aluminum foil. Place on lower rack of oven and bake for 1 hour. While the ham is
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WebMar 11, 2024 · In a small saucepan mix the dark brown sugar, bourbon whiskey, honey, Dijon mustard, and ground allspice. Bring to a boil and let simmer over medium heat for 8 to 10 minutes. Let cool. Taste and, if …
WebMar 19, 2024 · Pour whiskey or bourbon slowly over the top of the ham or into the bottom. Cover loosely with foil or lid, cooking for 15 minutes per pound (e.g. 10 lb ham, 150 minutes = 2 hours 30 minutes). Important! …
WebDec 11, 2020 · Line a roasting pan or baking dish with aluminum foil. Place the ham in the roasting pan and cover the ham completely with foil. Bake for 30 minutes. While the ham is cooking, make the glaze. In a small …
WebApr 17, 2014 · Instructions. Score the ham: One hour before cooking, remove the ham from its wrapper and pat dry with paper towels. Cut the rind of the ham in a 1 inch diamond pattern, cutting about ¼ inch deep. Set …
WebApr 8, 2023 · Place the ham on the rack and bake for 30 minutes. Meanwhile, prepare the glaze by whisking together the water and cornstarch in a medium saucepan. Add cherry …