WebApr 29, 2024 · Gently mix the ground beef, cheese, and seasonings: Put ground beef, mustard, garlic, onions, blue cheese, water, egg, and a sprinkling of salt and pepper into …
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WebJul 29, 2015 · Preheat grill. Gently combine the blue cheese crumbles with the meat, but do not over mix! That will toughen your burger. Form …
WebJan 11, 2023 · Instructions. In a large mixing bowl, mix together the ground beef, chives, blue cheese crumbles, and Worcestershire sauce. Preheat your grill, frying pan, or skillet to the upper end of medium-high heat …
WebJun 17, 2021 · Grilling burgers – Place each patty over direct heat, 3 minutes per side, or until burgers register 160ºF. At the same time as …
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WebJun 5, 2023 · Step 5. Put the burgers on direct heat. Place the burgers on the grill over direct heat. Cook for 5-6 minutes per side until the patties reach an internal temperature of 165 degrees F. Step 6. Add blue …
WebMay 21, 2019 · Instructions. In a large bowl mix together the ground chuck, blue cheese, Worcestershire sauce, dijon mustard, salt, and pepper. Careful not to overwork the meat. Divide the meat into four equal parts …
WebMar 11, 2024 · Gather all of the ingredients. In a large bowl, combine ground meat, egg, and cheese. Add breadcrumbs and seasoning. Mix until well combined. Make 6 equal balls from the meat mixture. Form the balls …
WebOct 5, 2023 · Combine the ground sirloin, blue cheese, garlic, vinegar, spices, and dijon mustard. Form the mixture into four patties. Grill until cooked to desired temperature. (I typically cook our burgers for 3 …
WebFeb 28, 2022 · Divide the beef into four equal-sized parts. Form each into a patty approximately 1/2” thick. Cook the patties in the same pan with the bacon fat over medium to medium-high heat until browned and cooked …
WebJan 13, 2023 · Directions. Mix ground beef, chives, blue cheese, salt, Worcestershire sauce, pepper, mustard, and hot pepper sauce together in a large bowl until well combined. Cover and refrigerate for 2 hours. When …
WebJun 18, 2021 · Heat a medium sized pot over medium heat. Add the cream and simmer on medium-low for 3 to 4 minutes, stirring constantly. Add half of the blue cheese and continue to stir and break apart the blue …
WebMay 11, 2015 · Place the beef patties on the grill or a hot skillet over medium-high heat. Cook the patties for about 8 minutes on the first side. Flip the patties over and add the blue cheese. Cook the patties to an …
WebMar 22, 2024 · Step 1- Prepare the patty mixture. In a large mixing bowl, combine the ground beef, minced garlic, American mustard, Worcestershire sauce, a tablespoon of oil, and salt. Step 2- Shape the patties. Wet your …
WebJun 28, 2023 · Brush the patty with some oil and place onto a hot griddle or small frying pan. Cook for 3 minutes on one side, then turn and continue to cook for about 2 minutes more (an instant-read thermometer should …
WebGrill the burgers for 7 to 10 minutes, flipping once. Transfer the burgers to a large plate, top with blue cheese and let them rest for 5 minutes. To assemble the burgers, add some …
WebApr 25, 2024 · In a bowl, start with good ground beef or sirloin, and use at least 80/20 meat to fat content. The burgers will fall apart if your meat is too lean. Add a little bit of oatmeal. I know it sounds weird, but it’ll give the …
WebJun 9, 2018 · Place ground beef into a large bowl; add green onions, salt, pepper and sage and mix well together. Divide meat mixture into 4 equal portions, and then divide each portion into 2, giving 8 portions of meat. …