Best Apple Crostata Recipe

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WebJul 13, 2023 · Preheat the oven to 350 degrees F (175 degrees C). Squeeze 1/2 the lemon over apple slices to keep from browning. Place a large …

1. Mix flour, 2 tablespoons sugar, and salt together with an electric mixer until combined. Mix in butter until mixture resembles coarse meal. Add ice water, 2 teaspoons at a time, while the mixer is running until dough just holds together. Test dough by pinching a small amount between your fingers; if it is crumbly, add a 1 teaspoon more ice water at a time.
2. Wrap dough in plastic wrap and chill until slightly firm, 20 to 30 minutes.
3. Preheat oven to 350 degrees F (175 degrees C).
4. Squeeze 1/2 the lemon over the apple slices to keep from browning.

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WebMay 9, 2023 · Arrange apples over apple butter. Sprinkle the top of the apples with additional cinnamon and nutmeg. Gently fold in the edges of …

Rating: 4.2/5(6)
Total Time: 50 mins
Category: Dessert
Calories: 223 per serving
1. Preheat oven to 375 degrees.
2. Roll out dough to about a 13-inch round, on a lightly floured surface. Transfer to a parchment-lined baking sheet.
3. Toss apples, granulated sugar, flour, lemon juice, and cinnamon together in a bowl.
4. Spread apple butter over bottom of dough, leaving about a 1 ½ inch border.

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WebMar 15, 2023 · Chill crust while preparing the rest of the ingredients. Peel, core, and slice apples in 1/8-inch thick pieces. Transfer apples to a large …

1. Place flour, sugar and salt int the bowl of a food processor or large mixing bowl. By pulsing or using a pastry blender, cut the butter into the flour until the butter is the size of of small peas.
2. Preheat the oven to 400 F and place a rack in the lower third. Line a rimmed baking sheet with parchment paper or a silicone baking mat.

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WebDec 19, 2021 · Fold the overlapping pastry over the edge of the apples (photos 12 - 14). Bake - Mix the sugar and cinnamon together then sprinkle it over the apple filling. Bake the crostata in the oven for 45-50 minutes …

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WebNov 8, 2019 · Instructions. Preheat the oven to 400 degrees and line your baking sheet with parchment paper. Peel, core and thinly slice the apples and place them into a large bowl. Add the vanilla, sugar, flour and …

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WebFeb 15, 2024 · Make the Filling. Peel, core, and slice the apples into 1/4-inch slices, then toss the slices with the lemon juice in a large bowl. In a medium bowl mix the cinnamon and sugar. Place the apple slices in a …

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WebFor the pastry, place the flour, sugar, and salt in the bowl of a food processor fitted with a steel blade. Pulse a few times to combine. Add the butter and pulse 12 to 15 times, or until the

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WebOct 30, 2023 · Preheat the oven to 375℉ (190°C). Position rack to bottom third. Roll out the crostata dough into a 12-13-inch circle, approximately ⅛-¼ inch thick, on a lightly floured piece of parchment paper. Transfer the …

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WebOct 18, 2022 · Arrange the apples in the center of the dough leaving at least 1 to 1 1/2 inches around the perimeter. Begin to gently fold over the edges of the dough while leaving the center exposed. Beat 1 egg to create an …

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WebPosition the rack in the center of the oven and preheat the oven to 400 degrees F. Combine the apples, 1/4 cup of the sugar and lemon juice in large bowl; toss gently to blend. Set aside for 10

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WebNov 5, 2022 · Combine the flour, sugar, baking powder, salt and lemon zest in the bowl of a food processor with a metal blade. Pulse several times to mix well. Add the butter and …

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WebInstructions. Dough: With a knife, cut the butter into 1/4″ cubes and keep cold. Mix flour, sugar and salt together in the food processor. Add the butter to the dry ingredients in the food processor. Pulse or mix briefly, until …

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WebSep 16, 2023 · Transfer the crostata to the oven and bake until golden brown all over, about 25 minutes. Remove from the oven and let cool slightly before slicing. Serve with a dollop of whipped cream or a scoop

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WebApr 29, 2021 · Fold crust edge over filling to form 2-inch border, pleating crust as necessary. Brush crust edge with water; sprinkle with 1 teaspoon sugar. Bake 15 minutes or until crust is golden brown. Sprinkle pecans …

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Web4 tablespoons cold unsalted butter (1/2 stick), diced. For the pastry, place the flour, sugar, and salt in the bowl of a food processor fitted with a steel blade. Pulse a few times to combine. Add the butter and toss quickly …

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WebPreheat the oven to 400 degrees F. Line a baking sheet with parchment paper. In a large bowl, combine the apples with 1/2 cup of the brown sugar, the cornstarch, lemon juice and cinnamon.

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