WebJan 18, 2023 · Cook covered for about 3 minutes to soften the onions. Then cook uncovered for 2-3 minutes till the onions are lightly golden. Add all the spices – salt, turmeric …
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WebJul 1, 2021 · Heat oil in a kadai or a frying pan or a skillet. When the oil becomes medium hot then lower the heat and add the stuffed bitter …
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WebMar 26, 2020 · BESAN KARELAThis bitter gourd recipe is absolutely delicious and quick to make!Ingredients300 grams bitter gourd (karela)Salt to taste½ tsp turmeric powder1
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WebJul 20, 2021 · Add gram flour and mix well. Put salt as per taste and mix. Now, put the coriander seeds powder, all spice mix powder, red chili powder and dry mango powder. Sprinkle some water and mix well. Cook on …
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WebAdd 1 tsp coriander (dhania) powder . Add salt to taste. Mix well. how to make masala karela sabzi. To make masala karela, heat 2 tsp oil in a broad non-stick pan. Add 2 cups …
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WebApr 24, 2015 · Mix well and let the dry spices get cooked with gravy for 3-4 minutes. The gravy is ready. Add steamed potato & bitter gourd (karela) in the gravy and mix well so that it is nicely coated with gravy. Add little …
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WebJul 12, 2016 · Add the kerala, mix well and cook until the kerala is cooked. Add sugar to balance the bitterness of the kerala. Then add the besan flour to the sabji and cook for about 3-4 min or till the besan and kerala is …
WebApr 30, 2022 · Making karela fry. Heat oil in a frying pan or kadai. Add the karela slices and sauté on low or medium-low heat till the slices are lightly browned. This takes about 8 to minutes, keep stirring in between. Now, …
WebOct 19, 2020 · A delicious Karela recipe - Bitter melon is cooked with onions Then cover the pan and cook for a few minutes by reducing the heat to low. You need to check the karela for softness while stirring at …
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WebFeb 28, 2022 · This is how karela looks. 8. Add 1 teaspoon fennel powder, 1 tablespoon coriander powder and 1 teaspoon red chili powder. 9. Mix everything well and saute for a min. Cook covered on a low flame until …
WebJul 7, 2021 · Making karela sabji. In a kadai or pan, heat 2 tablespoons oil. You can use any neutral flavored oil. Let the oil become hot. Then reduce the heat to a low and add the chopped karela. Mix chopped karela with …
WebOct 15, 2016 · Instructions. Wash and cut karela/bittergourd in thin round slices (with skin). Heat oil (little extra than normal) and add tadka of heeng and jeera. Add sliced karelas. …
WebJun 17, 2022 · keeping the flame on low add ½ tsp turmeric, 1 tsp chilli powder, ½ tsp coriander powder and 1 tsp garam masala. saute until the spices turn aromatic. now add 2 tomato and saute until the tomatoes …
WebSep 4, 2020 · Instructions. Wash all the karelas ( bitter gourds) well with water as we are going to clean the top part, sort of zest the karela and use the zest of karela for stuffing. Then using a vegetable peeler, peel the …