Belgian Speculoos Recipe

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WEBNov 23, 2017 · In another bowl, mix together the flour, baking powder and spices. Then add about 1/3 of the flour mixture to the butter-sugar …

Rating: 4.4/5(17)
Total Time: 3 hrs 10 mins
Category: Dessert
Calories: 54 per serving
1. In a large mixing bowl, cream the butter and brown sugar together.
2. Remove the dough from the refrigerator about 15 minutes before rolling. Preheat oven to 350°F / 175°C (see notes below). Cut dough in three parts. Flatten the first part. Roll it out on a floured cutting board until the dough is about 1/12 inch / 2 millimeters thick. A little thicker is ok too. Be careful not to roll the dough too thin or else the cookies will break or burn. Gather the remaining dough and roll it out again to create new shapes.

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WEBNov 11, 2019 · Heat the oven to 350 degrees F. Mix together the cinnamon, coriander, and allspice in a small bowl. Remove one teaspoon of the spice mixture and place it in …

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WEBMar 23, 2023 · Directions. Adjust oven rack to lower-middle position, and preheat to 350°F (180°C). In the bowl of a stand mixer fitted with a paddle attachment, combine candi or toasted sugar with butter, baking soda, …

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WEB5 days ago · Step 1: Measure out all your ingredients. Then, in a stand mixer, beat the brown sugar, egg yolks, butter, cream, vanilla, and lemon zest until fluffy and pale. This …

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WEBDec 24, 2020 · 8 tablespoons unsalted butter, cut into 1/2-inch pieces and chilled. 1 large egg. Separately, grind cloves and cardamom in a spice grinder. Whisk flour, cinnamon, cardamom, cloves, baking soda, baking …

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WEBNov 29, 2022 · Transfer to your prepared baking tray, leaving 2 cm (1") between each piece to account for spread. Baking: Place the tray in the centre of the oven and bake for 10-12 minutes, until the biscuits are …

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WEB1 pinch of salt. 1 pinch of nutmeg. spices, to taste. In the bowl of the robot equipped with the “kneading” hook (or in a large salad bowl), mix all the ingredients. Mix thoroughly until homogeneous. Form a ball with the …

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WEBDec 20, 2022 · For the dough into 2 discs, wrap in plastic wrap, and chill in the refrigerator for at least 1 hour, and up to 24 hours. After the dough has chilled, preheat your oven to 350 degrees Fahrenheit (177 Celsius). …

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WEBApr 12, 2024 · Wrap the dough disks in plastic wrap and refrigerate for at least 1 hour, or until firm. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. Roll out the chilled dough on a …

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WEBDec 2, 2020 · To Make Speculoos Cookies. Make caramel sauce first and cool in the fridge. Cream butter, brown sugar, and salt in a mixer on low speed to combine. Scrape bowl and turn mixer to medium-high; mix for …

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WEBPreparation. In a medium bowl, mix flour, soda, brown sugar and spices. Add butter (cut in little bits) and milk. Mix to make a light dough. Set aside in the fridge for 3-4 hours or for a complete night. Use speculoos pan …

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WEBNov 23, 2019 · In the bowl of a stand mixer fitted with the paddle attachment, place the brown sugar, butter, egg yolks, cream, vanilla and lemon zest. Cream this butter mixture until smooth and pale, 5-6 …

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WEBHeat the oven to 350°F with a rack in the middle position. Line 2 baking sheets with kitchen parchment. In a small bowl, stir together the cinnamon, coriander and allspice. Measure 1 teaspoon of the mixture into another …

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WEBNov 27, 2012 · Set oven to 350F. Cream the butter and sugar together until fluffy. Beat in the egg. Add in the dry ingredients and mix well. Turn the dough out onto a board and bring together into one piece, if it's crumbly, …

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WEBFeb 20, 2023 · Using an immersion blender emulsifies the crumbs and water into a rich and silky paste, obliterating any lingering crumbs and slightly aerating the mixture as well. By …

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WEBNov 28, 2014 · Using a countertop mixer, cream together the butter and brown sugar until light and fluffy (2-3 minutes on medium speed). Add egg and vanilla; beat until just incorporated. In a separate bowl, add the …

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WEBSift together flour, spices, baking soda, baking powder and salt. In the work bowl of a stand mixer, cream together butter, white sugar, brown sugar and vanilla. Add dry ingredients …

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