Beef Short Ribs Recipes

Low and Slow BBQ Beef Short Ribs Tiny Kitchen Divas

WEBSep 13, 2021 · Make the BBQ rub. Combine the smoked paprika, ground cumin, cayenne pepper, mustard powder, garlic powder, salt, pepper, …

1. Make the BBQ rub. Combine the smoked paprika, ground cumin, cayenne pepper, mustard powder, garlic powder, salt, pepper, and sugar in a small mixing bowl. Mix thoroughly and set aside.
2. Prepare the short ribs. Rinse the ribs and dry them with the paper towel. Now get a 9 x 13-inch baking pan and arrange the ribs in a single line. Pour the BBQ rub liberally over the ribs and make sure every rib is coated all over. Cover and marinate in the fridge for at least an hour to overnight.
3. Prepare to roast. Take the ribs out of the fridge 20 to 30 minutes before you start cooking. Preheat the oven to 300° F while the ribs are resting.
4. Make the BBQ Sauce. Heat up olive oil in a medium saucepan over medium heat. Sauté garlic and onion until they are translucent. Reduce to low heat and pour yellow mustard, Worcestershire sauce, apple cider vinegar, and ketchup. Then slowly add kosher salt, black pepper, brown sugar, garlic powder, smoked paprika, dried thyme, and whisk until it’s fully incorporated into the wet ingredients.

Preview

See Also:

Show details

Slow Roasted Beef Short Ribs The Midnight Baker

WEBDec 31, 2017 · To make on a gas grill: Light one side of the grill and when the temperature inside the grill reaches 300 ℉ place the ribs on the …

1. Wipe excess moisture off short ribs with a paper towel.
2. Combine all the rub ingredients in a small bowl; then rub each rib generously with the mixture. At this point you may place the ribs in a sealed plastic bag and refrigerate overnight. This will produce the best flavor but it is not necessary.
3. To make on a gas grill: Light one side of the grill and when the temperature inside the grill reaches 300 ℉ place the ribs on the UNLIT side of the grill, close the lid and slow roast for about 3 hours, being careful to maintain the temperature.
4. In the oven: Preheat oven to 300 ℉. Place ribs on a rack in a roasting pan. Roast for about 3 hours.

Preview

See Also: Beef Recipes, Ribs RecipesShow details

Braised Beef Short Ribs in Red Wine Sauce RecipeTin Eats

WEBFeb 6, 2019 · Sprinkle beef all over with salt and pepper. Heat oil in a large ovenproof pot over high heat. Add half the ribs and brown …

Rating: 5/5(247)
1. Preheat oven to 160°C/325°F.
2. Sprinkle beef all over with salt and pepper.
3. Heat oil in a large ovenproof pot over high heat. Add half the ribs and brown aggressively all over (~5 - 7 min in total). Remove and repeat with remaining ribs, then remove.
4. Turn heat down to medium. Add onion and garlic into the same pot and cook for 2 minutes.

Preview

See Also: Beef Recipes, Ribs RecipesShow details