Beef Ravioli Recipes

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WEBMay 18, 2024 · Heat a large saucepan over medium heat with a little cooking oil spray. Add the onion and garlic, and cook until onion has …

Rating: 4.8/5(6)
Estimated Reading Time: 4 mins
Servings: 5
Calories: 562 per serving
1. Heat a large saucepan over medium heat with a little cooking oil spray. Add the onion and garlic, and cook until onion has softened and garlic is fragrant. Add the ground beef and cook until browned, while breaking up any large pieces with the tip of your wooden spoon.
2. Pour in the tomato soup (or crushed tomatoes), water, stock powder (or stock), sugar, parsley, red chilli/pepper flakes and tomato paste; season with salt and pepper, to taste. Bring to a boil and stir in ravioli. Reduce heat and simmer until ravioli is soft and cooked through.
3. While ravioli is simmering, prepare grilled cheese sandwiches; fry them in a nonstick pan until browned on both sides and cheese has melted. Remove from heat; allow to cool slightly; cut off crusts; and cut into bite sized cube/crouton pieces.
4. Return to the ravioli; stir in cream and mozzarella cheese until well combined, cheese has melted and heated through the sauce.

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WEBMar 6, 2024 · Spread a thin layer of meat sauce on the bottom of the pan, then evenly place a layer of ravioli on top. Sprinkle the cheese on top of …

1. Preheat oven to 375°F. Spray a 9×13" pan with cooking spray.
2. In large skillet over medium heat, saute onions until soft. Add garlic and stir for 1 minute. Next, add beef and sausage to onions and garlic and turn up heat to medium-high. Cook until browned and no longer pink. Drain grease, then stir in sauce and crushed tomatoes.
3. Spread thin layer of meat sauce into bottom of baking dish. Arrange a layer of cooked ravioli over the sauce. Sprinkle mozzarella cheese and Italian cheese over the ravioli. Repeat layers, ending with the last of the sauce on top. Add more cheese if desired.
4. Cover ravioli lasagna with aluminum foil. Bake for 45 minutes or until hot. Take foil off and bake about 15 minutes more or until bubbly at edges.

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WEBFeb 15, 2023 · Add in a handful of greens and cook down for a couple of minutes. Process the beef ravioli filling in a food processor until crumbly, about 15 pulses. Add in the …

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WEBDec 6, 2023 · Make the Ravioli: a. Lay slices of provolone cheese on the prepared baking pan. Next, spoon some of the meat mixtures, about 1 heaping tablespoon or more, and place them in the center of each slice …

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WEBFeb 14, 2024 · Directions. Preheat the oven to 450 degrees F (230 degrees C). Crumble the ground beef into a large skillet over medium-high heat. Cook and stir until no longer pink. Drain grease, then stir in the spaghetti …

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WEBOct 2, 2016 · Instructions. Heat the Olive Oil in a skillet - saute the Onion and Garlic until soft - add the Beef and cook until brown (drain excess fat if necessary) - transfer to slow-cooker. Add the Tomato Puree, Whole …

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WEBNov 6, 2022 · Drain off excess fat. Transfer beef mixture to a large bowl; mix in ricotta cheese, Parmesan cheese, parsley, and egg until thoroughly combined. Line a baking sheet with parchment paper and lightly dust …

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WEBJun 14, 2011 · Directions. Preheat oven to 375 degrees F. Cook ravioli according to package directions; drain. Return to pan; cover and keep warm. Meanwhile, in a large …

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WEBMay 6, 2024 · Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish with olive oil. Spread a layer of the creamy beef sauce on the bottom of the dish. Arrange a …

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WEBHeat over medium heat for 5-7 minutes, stirring occasionally. PREPARE pasta according to package directions using a separate pot until complete. POUR sauce mixture over …

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WEBDec 23, 2019 · Drain and set aside. To a large, deep-sided, ovenproof skillet, add the onion, ground beef, and brown them before seasoning with garlic and Italian seasoning. Add a …

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WEBCook beef in large skillet over medium-high heat 7 minutes or until crumbled and no longer pink, stirring occasionally; drain. Stir in pasta sauce and undrained tomatoes; bring to boil. Step two. Add ravioli to skillet; …

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WEBJan 16, 2024 · Instructions. Preheat the oven to 200°C fan grill. In a large pot of salted boiling water, cook the ravioli according to packet directions, drain and then set aside. In a large nonstick frying pan add the oil and …

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WEBPrepare Meat Sauce and Cook Ravioli as directed above. Assemble each glass baking dish as directed above (Put the Casserole Together), dividing ravioli, meat sauce, and cheeses evenly between the six containers. …

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WEBMay 25, 2023 · Add canned tomatoes, beef broth, and a splash of balsamic vinegar to the pot, along with a few bay leaves and some black peppercorns. Let the sauce simmer …

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WEBMar 15, 2017 · Drain excess fat. Mix ricotta cheese, Parmesan cheese, parsley, egg and ground beef in a bowl until all is well. In a frying pan, heat the olive oil with the butter, …

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WEBDec 9, 2020 · Instructions. Mix the mushrooms, garlic, parsley, and olive oil in a frying pan and cook on medium low for about 20 minutes. Remove from heat and allow to cool. Mix the flour and eggs in a bowl or on the …

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