DirectionsStep1Put the onion, carrots, celery and beef together in a large non-stick saucepan and dry-fry over a high heat for 2–3 minutes, until the beef is no longer pink. Keep stirring with a couple of wooden spoons to break up th…Step2Reduce the heat and add the ketchup, brown sauce, Worcestershire sauce, flour, chilli powder and chilli flakes (if using) and black pepper. Cook for a minute, then add the potatoes and stock.Step3Bring to the boil, reduce the heat and cover loosely. Simmer for 25 minutes until the potatoes are tender, stirring occasionally. If necessary, remove the lid for the last five minutes and stir more regularly until the mi…Step4To make the pastry, put the pizza base mixes in a large bowl and mix with lukewarm water according to the packet instructions. Turn out on to a lightly floured surface and knead for five minutes until the dough is s…Step5Preheat the oven to 180C/350F/Gas 6.Step6Using scales, divide the dough into six even portions – each will be about 80g/3oz.Step7From each portion, take off 35g/11⁄4 oz of the dough to use for the pie lids.Step8Roll out the larger piece of each portion on a lightly floured surface until it is about 3mm/ 1/8in thick and large enough to line your foil pie dish, leaving a little overhanging the sides.Step9Lift into a pie dish and press down well into the base and sides. This can be a little tricky first time round, but the dough is very forgiving, so take it slowly until you’ve got the hang of the method.Step10Spoon a sixth of the mince and potato mixture into the pie case. Brush the overhanging edges with a little milk.Step11Roll out the smaller portion of pastry until it is large enough to cover the pie dish. Lift it on top of the pie and pinch the pastry firmly together. Trim with kitchen scissors – using scissors will stop the dough stretching. Re…Step12Snip once in the centre of each pastry lid with scissors to create a large hole for steam to escape. Brush the pies generously with more milk.Step13Bake the pies for 15 minutes, then remove them from the oven and cover each one fairly tightly with foil.Step14Put them back in the oven for a further 15 minutes or until the pies are pale golden brown and the filling is piping hot.Step15Remove the pies from the oven and leave to stand for five minutes before removing the foil, then tuck in!IngredientsIngredients1 Medium Onion (finely diced)2 Small Carrots (peeled and diced)2 Celery Sticks (trimmed and finely sliced)250 gramsLean Beef (mince, less than 10% fat)1 tablespoonTomato Ketchup1 tablespoonBrown Sauce½ tablespoonWorcestershire Sauce1 tablespoonPlain Flour½ teaspoonHot Chilli Powder½ teaspoonDried Chilli Flakes (optional)½ teaspoonBlack Pepper (freshly ground)200 gramsFloury Potatoes (preferably King Edwards or Maris Pipers, peeled and cut into 1.5cm/3/4 in cubes)300 millilitersBeef Stock (made with 1 beef stock cube)75 gramsPeas (frozen)2 145-gramsPizza Base Mix200 millilitersLukewarm Wateradd Plain Flour (for kneading and rolling)2 tablespoonsSemi-Skimmed MilkSee moreNutritionalNutritional335 CaloriesFrom bbc.co.ukRecipeDirectionsIngredientsNutritionalExplore furtherHairy Bikers 335 calorie Pie mmmmm — MyFitnessPal.comcommunity.myfitnesspal…How to make the perfect meat and potato pie – recipetheguardian.comThe Hairy Bikers’ low-calorie classics - BBC Foodbbc.co.ukBeef Mince & Potato Pie - Best Recipes UKbestrecipesuk.com10 Best Minced Beef and Potato Pie Recipes Yummlyyummly.co.ukRecommended to you based on what's popular • Feedback
Low-fat beef and potato pies
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WEBApr 20, 2021 · Preheat oven to 400° and lightly spray a 9×13 casserole dish with olive oil. Add the potatoes to large pot and …
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WEBApr 9, 2024 · Heat the slow cooker to low. Add the olive oil to the slow cooker pan and gently fry the onions. Tip in the minced beef and brown. …
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WEBApr 26, 2019 · 9. Beef mince – old school meat pies are made with beef mince but chunky style are more highly regarded for flavour …
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WEBJan 17, 2023 · Preheat the oven to 400°F. Spread the filling in a 9-inch pie plate, then brush the rim of the dish with beaten egg. Roll out the pastry until it's a little larger than the dish. Cut out a circle of pastry large …
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WEBSep 10, 2021 · Add oil if needed, but bacon fat + residual butter should be enough. Oven slow cook: Add beef, bacon, Guinness, water, stock, 1/4 tsp salt and 3/4 tsp pepper. Stir then bring to simmer. Cover with lid, then …
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WEBOct 4, 2023 · Add the beef to the pan and cook for about 5 minutes, until the meat has browned. Stir in the flour and cook for about a minute stirring, then add the beef stock. Bring the mix slowly to the boil, then reduce the …
WEBJul 20, 2022 · For the filling: Preheat oven to 350°F/180°C.Butter 4-5 inch (12 cm) pie dishes (or 1, 9 inch/23 cm round pie dish). Add oil to large saucepan and heat over medium heat. Add the ground beef and break …
WEBNov 11, 2021 · Assemble the pie and bake. 1. Make the mince and onion filling. Dice the onion and fry in a little oil for 10-15 minutes until soft and beginning to colour. Stir frequently. Stir in minced garlic (if using) Add …
WEBIn a deep pan, sautee the leek tops in the oil until soft, add the meat and cook until browned. Add ¾ of the stock, the tomato sauce, Worcestershire sauce, red wine and …
WEB1⁄2tbsp rapeseed oil; 500g beef mince (5% fat) 2 red onions, peeled and chopped into wedges; 200g chestnut mushrooms, halved if large and wiped clean
WEBAug 7, 2023 · Add the beef mince and cook, stirring, until browned, breaking up any lumps with a wooden spoon. Add the crumbled stock cubes, tomato paste, HP sauce, black …
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WEBMar 14, 2024 · 1 tbsp olive oil; 1 onion – diced; 1 carrot – peeled and diced; 500g minced beef – buying tip – opt for a 10-15% fat pack of mince, rather than low fat, as the fat adds in some extra flavour.; 1 heaped tbsp plain …
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WEBLasagne. A collection of the Top Slimming World Mince Recipes just wouldn’t be complete without our Syn Free Lasagne! This is another really satisfying dish, full of flavour but …
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WEBNov 2, 2022 · Roll out the pastry thinly on a lightly floured surface. Cut out 32 rounds with a 7.5cm/3 inch fluted cutter. Use to line the prepared bun tins. Divide the mincemeat between the pastry cases. Roll out the …
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WEBNov 1, 2022 · Instructions. Add 2 tablespoon of vegetable oil and knob of butter to a large frying pan on medium heat, Add the chopped onions and fry gently until soft but not brown, lid on and should take about 5 - 6 …
WEBA selection of 100 beef mince pie recipes from Woolworths, including Pie Maker Beef Mince Pies, Beef Mince & Mushroom Pie and Savoury Mince Pie With Garlic Bread …