Beef Curry Pie Recipe

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WebApr 18, 2024 · Directions. Position racks in upper and lower thirds of oven; preheat to 475 degrees F. Coat 2 baking sheets with cooking spray. …

Rating: 3.4/5(7)
Total Time: 45 mins
Servings: 6
Calories: 442 per serving
1. Position racks in upper and lower thirds of oven; preheat to 475 degrees F. Coat 2 baking sheets with cooking spray.
2. Heat 1 tablespoon oil in a large skillet over medium-high heat. Add beef, onion and potato; cook, breaking up the meat and stirring occasionally, until the beef is no longer pink and the potato is tender, about 7 minutes. Stir in peas, garlic, garam masala, 1 teaspoon curry powder and salt; cook, stirring, for 1 minute. Stir in tomato sauce and remove from heat.
3. On a lightly floured surface, divide dough into 6 pieces. Roll out one piece into an 8-inch circle. Transfer to a prepared pan. Place a generous 1/2 cup filling on one half of the circle, leaving a 1-inch border. Sprinkle with 2 tablespoons cheese. Brush the border with water and fold the top half over the filling. Fold the edges over and crimp with a fork to seal. Make several small slits in the top to vent steam. Repeat with the remaining dough and filling. Mix the remaining 1 tablespoon oil and 1/4 teaspoon curry powder in a small bowl and brush on the pies.
4. Bake the pies, switching the pans halfway through, until browned on top, about 15 minutes. Let cool slightly before serving.

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WebMar 26, 2023 · Place the browned ground beef in a large bowl and set it aside. Drain any excess liquid from the skillet and return it to the stovetop. Melt the butter in the skillet. …

Cuisine: America, American/Indian
Total Time: 45 mins
Category: Appetizer/Snack/Brunch

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WebMay 6, 2022 · Drain well and leave to steam dry in the pan. Mash in yoghurt and season. Pre-heat oven to 220°C/fan-assisted oven 200°C/gas 7. 5 …

Rating: 5/5(3)
Category: Main Course
Servings: 4
Total Time: 1 hr 20 mins
1. Pop the onion, garlic and ginger in a food processor to make a paste.
2. Spray a deep frying pan with low-calorie cooking spray and place over medium heat. Heat the beef mince until brown and remove from pan. Then repeat with the turkey mince. Fry the onion paste for a minute or so and then stir in the curry powder and cook for a minute.
3. Crumble the stock cube over the mix, add both minces to the pan, and add tomatoes and a tin full of water. Simmer for 15-20 mins, add peas and season.
4. Moving on to the mash. Boil potatoes with turmeric for 8-12 minutes. Drain well and leave to steam dry in the pan. Mash in yoghurt and season.Pre-heat oven to 220°C/fan-assisted oven 200°C/gas 7.

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WebNov 1, 2007 · Step 1. 1. Heat the oil in a large, heavy pot over low heat. Add the onion and cook, stirring, 8 minutes. Add the garlic, ginger, curry powder and flour; cook, stirring …

Rating: 4.4/5(20)

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WebStir in the curry powder, ginger, garam masala, black pepper and tomatoes and cook until the tomatoes start to breakdown and look mushy. Add the minced (ground) beef and …

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WebMeanwhile, make the filling: In a large cast-iron or ovenproof skillet, heat the Extra-Virgin Coconut Oil (2 Tbsp) over medium-high heat. Add the Leek (1) and Shallots (2); sauté …

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WebOct 26, 2021 · Remove the weights and cool on a wire rack. 3. Reduce the oven temperature to 140°C. 4. Combine the flour, salt, curry powder and pepper in a bowl and …

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WebMethod. Heat oil in a large pot. Add beef and cook over a medium to high heat, brown well on each side. Remove beef from the pot and reduce the heat to low. Add onion and carrot and sauté until soft and beginning to …

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Web1. Turn oven to 150°C. 2. To make the korma paste, combine cashews, ginger, garlic, chilli and coconut in a food processor until finely chopped. 3. Add oil, tomato paste, coriander and spices. Process until you have a …

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WebAug 7, 2023 · Cholesterol: 43mg/serving. Go to Recipe. 3. Sausage and Veggies Skillet – 30-Minute, One-Pan Meal. If you’re looking for a tasty dinner you can throw together in a snap, look no further than this skillet. …

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WebJan 16, 2020 · Marinade the beef in the Greek yogurt, salt, cumin and coriander for a couple of hours. Seal the beef in a hot frying pan, then add the onion, spices, chillies, garlic and ginger. Stir to coat and let it cook for …

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WebNov 4, 2022 · Slow Cooker. Add all the ingredients except the potatoes into a pot. Sauté for about 10 minutes. Dump into the slow cooker with the potatoes and about 2 cups of …

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WebAug 19, 2021 · Chicken and Asparagus Crepes. Nutrition Facts. 1 filled crepe: 264 calories, 14g fat (7g saturated fat), 107mg cholesterol, 275mg sodium, 15g carbohydrate (4g …

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WebFeb 9, 2024 · Instructions. Heat a large frying pan over a high heat. Fry the minced beef in the frying pan along with the salt, pepper and cumin, breaking up the larger chunks of the mince until its completely browned …

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WebAug 20, 2021 · When hot, add onion slices, garlic, and ginger. Cook 2 to 3 minutes until fragrant. Stir in cinnamon, cayenne pepper, curry powder, and chopped tomatoes. Slowly stir in milk. Bring mixture to simmer. Return …

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WebOct 3, 2011 · Place the finished curry pockets on the prepared baking sheets and brush the tops with egg yolk. Bake. Place the baking sheets in the oven and bake for 12 to 15 minutes, or until the crust is golden …

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WebAug 9, 2021 · Low-FODMAP Beef Curry is a “dump and cook” easy recipe, super fast to assemble! Place water, beef and sea salt into Instant Pot insert. Add all chopped veggies and fresh ginger. Press “Meat/Stew” …

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