Beef Chuck Shoulder Steak Recipes Crock Pot

Listing Results Beef Chuck Shoulder Steak Recipes Crock Pot

WebSep 5, 2017 · In a large microwavable bowl mix together the onion, mushrooms, oil, sugar, garlic, and thyme. Microwave for 5 minutes or …

Estimated Reading Time: 1 min
1. In a large microwavable bowl mix together the onion, mushrooms, oil, sugar, garlic, and thyme. Microwave for 5 minutes or until vegetables or softened.
2. Spray slow cooker with cooking spray. Place the onion mixture in the slow cooker and mix in the beef broth and soy sauce. Salt and pepper the steaks and work them into the onion mixture.
3. Cook on low for 6-7 hours or on high for 4-5 or until steak is tender.
4. Remove steaks and spoon off any excess fat from the gravy. Serve gravy over steaks and mashed potatoes.

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WebSep 18, 2022 · 1. Coat the beef roast in oil, then season roast generously. 2. Sear the meat in a hot skillet to get a golden crust. Place in the Crock

Rating: 5/5(28)
Total Time: 8 hrs 20 mins
Category: Dinner, Main Course
Calories: 425 per serving
1. Coat each side of the roast with oil. Combine steak seasoning and thyme in a small bowl. Liberally season both sides of the roast.
2. Heat skillet over high heat. Once the skillet is hot, sear each side of the roast for 2-3 minutes. Place roast in slow cooker.
3. If using vegetables wash, peel, and cut them into large pieces. Add them to a large bowl, then drizzle with a little bit of oil. Sprinkle on seasonings and mix until evenly distributed. Top the roast with the vegetables.
4. Pour beef broth into skillet. Allow broth to simmer for one minute. Scrape the bits up off the bottom of the skillet. Pour all liquid from skillet into the slow cooker.

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WebDec 5, 2017 · Instructions. In a large skillet or dutch oven add the olive oil over medium-high heat. When the pan and oil are hot, place the chuck roast in the hot oil and cook for a minute or two until the side facing …

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WebOct 9, 2023 · Place the beef chuck roast on top of the veggies. Pour the broth over top of the meat. Cover completely with the sea salt, pepper, thyme and garlic. Toss a few fresh sprigs of thyme if desired. Cover and …

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WebSep 28, 2020 · 4. Add Everything to a Crock-Pot. Place the beef shoulder roast, mushrooms, and onions into the slow cooker and pour the sauce over the top. We suggest cooking a shoulder pot roast on low for about 6-8 …

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WebJan 15, 2023 · Heat 2 tablespoons (27 g) vegetable oil in a heavy skillet. When the oil is hot, brown meat on both sides. Place browned steak in a slow cooker or large roaster. Add another tablespoon of oil into the now …

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WebSpray an 8 quart slow cooker with a non stick spray. Add onions, potatoes, carrots and celery to the bottom of slow cooker. Place roast on top of veggies. Sprinkle with salt, pepper, garlic salt, thyme and onion soup mix …

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Web6 days ago · Set your crock pot to low heat and cook the chuck steak for 6-8 hours, or until the meat is tender. Alternatively, you can cook it on high heat for 3-4 hours. Once the cooking time is up, carefully remove the chuck steak from the crock pot. Let it rest for a few minutes before slicing. Serve the tender chuck steak with the vegetables and juices

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WebOct 22, 2023 · Add the sliced onion to the bottom of a slow cooker. Season the beef with the fajita seasoning on all sides and place on top of the sliced onion. Top the roast with the ranch seasoning, pickled jalapeño with some of the juice, and the optional butter. Cover and cook on low for 8-10 hours until the beef easily shreds with a fork.

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WebDec 2, 2019 · Step 1: Place in Cooker. Thaw the beef overnight in the refrigerator if it is frozen. Do not thaw it on the countertop — this can lead to the growth of harmful bacteria, according to the USDA Food Safety and Inspection Service. For quicker thawing, submerge your beef inside its wrapper in cold water. Replace the water every 30 minutes.

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WebApr 22, 2023 · Slow Cook Steak: Cover the slow cooker and cook the meat on low for 5½ to 7½ hours, or until the steaks are cooked to your liking. Rest: Transfer the steaks and onions from the slow cooker to a platter or …

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WebDec 29, 2022 · Place it in the slow cooker on top of the vegetables. Prepare sauce. Whisk together the broth, wine, Worcestershire sauce, balsamic vinegar, brown sugar, and herbs, then pour it all over the roast into the slow cooker. Cook. Slow cook on low heat for 6 - 6 ½ hours, or until the internal temperature registers between 195-200°F.

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WebFeb 5, 2024 · In a bowl whisk together dry gravy mix, pepperoncini juice and broth together. Then pour into the pot. Sprinkle garlic salt and pepper on top, then add garlic. Cover and cook until tender. If defrosted slow cook …

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WebNov 16, 2020 · Instructions. Cut the fat off the beef and cut into 1-inch pieces and add it to a slow cooker. Add the salt and pepper. Add the onions, carrots, garlic, tomato paste, worcestershire sauce, balsamic, beef broth …

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WebTurn over the beef. Cook for 2 minutes, or until browned. Transfer the beef to a 3- or 4-quart slow cooker. Sprinkle the reserved flour mixture over the beef in the slow cooker. Add the broth, mushrooms, onions, tomato paste, and Worcestershire sauce. If the liquid in your slow cooker usually absorbs quickly, pour in the water.

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WebApr 15, 2020 · Cut the chuck roast into large 3-4 inches pieces. Add everything to the pot the same way you would for a crock pot roast. Cover and close vent, set to Manual high pressure for 30 minutes. Allow for 10 …

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WebOct 8, 2021 · Season the beef with half the salt and all the pepper. Add to the skillet and brown on each side for 4-6 minutes or until deeply browned on each side. Remove the beef from the pan and add in the onions. Cut …

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