Beef Chuck Boneless Shoulder Roast Recipe

Listing Results Beef Chuck Boneless Shoulder Roast Recipe

WEBSep 7, 2023 · Use a thick-bottomed covered pot (ovenproof if you intend to cook in oven), such as a Dutch oven, just large enough to hold roast and vegetables. Heat 2 …

Rating: 5/5(83)
Calories: 859 per serving

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WEBNov 9, 2023 · Step #1. Season a beef pot roast all over with a liberal amount of salt and pepper. For a 2.5 pound chuck roast, you’ll want to use about a teaspoon of salt and …

Rating: 5/5(13)
Total Time: 2 hrs 15 mins
Category: Entrée
Calories: 704 per serving

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WEBMar 7, 2023 · In a large heavy bottom skillet over medium-high heat, add the oil and heat until shimmering. Transfer the chuck roast to the skillet and sear, turning once, about 4 …

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WEBJan 4, 2016 · Preheat the oven to 300 degrees. Get out an oven safe pan that your roast will fit nicely in. Add in the ½ red onion, smashed garlic and ½ cup water. Make sure that …

1. Preheat the oven to 300 degrees. Get out an oven safe pan that your roast will fit nicely in. Add in the ½ red onion, smashed garlic and ½ cup water. Make sure that the bottom of the pan is covered.
2. Liberally salt and pepper the roast on both sides. Heat a heavy bottom pan over high heat. Add in the fat. Lay in the roast and allow to brown. Add in the thyme and rosemary sprigs.
3. After about 3 minutes, flip the roast using tongs. Spoon up some of the fat over the top of the roast and allow to sear another 3 minutes. Reduce the heat if smoking occurs. When the roast is nicely browned, place it in your prepared roasting pan.
4. Add in the ½ cup water to the hot pan. Deglaze and pour the liquid into the roasting pan, along with the thyme and rosemary. Cover the roasting pan tightly with a lid or aluminum foil and put in the oven for about 2 hours.

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WEBSep 12, 2023 · Instructions. Preheat oven to 300°F. Combine 2 tablespoons flour, 2 teaspoons salt and all of the pepper in a gallon zip top bag. Seal and shake to combine. …

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WEBPot Roast: Spray slow-cooker with cooking spray. Heat oil to medium-high in a medium skillet. Brown meat in the skillet on all sides. Remove and place in the slow-cooker. Add …

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WEBPreheat the oven to 325˚F. In a large, heavy ovenproof pot, heat the oil over medium heat, swirling to coat the bottom. Cook the beef for 2 to 3 minutes on each side. Sprinkle the …

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WEBFeb 8, 2024 · Step 1: Prep the chuck roast and veggies. Pat the roast dry on both sides with a clean, dry paper towel and season with salt and pepper. In an oiled cast iron pan, …

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WEBPlace roast in bag, shake to coat and add to hot oil. Sear all sides of roast until browned and then place into prepared baking dish. Add cubed potatoes, carrots, celery and …

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WEBCooking: Combine seasoning ingredients; press evenly onto all surfaces beef Shoulder Roast Boneless. Heat oil in stockpot over medium heat until hot. Brown roast on all …

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WEBApr 14, 2024 · Instructions. Generously season all sides of roast with salt and pepper. Set pressure cooker to “saute.”. When hot, add oil. Place the roast in the oil and sear each …

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WEBNov 13, 2019 · Step 2: Add Oil, Brown and Season. Place a small amount of oil in a heavy pan over medium heat. A mildly flavored cooking oil such as canola is best. Brown the …

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WEBDec 12, 2023 · Add the sliced onions and saute for 1-2 minutes, then add in the garlic cloves and saute for an additional 30 seconds. Pour in the Worcestershire sauce and …

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WEBNov 30, 2022 · Directions: Preheat the oven to 300°F. In a medium bowl, combine the beef broth, 1 cup of water, the Worcestershire sauce, bay leaves, and salt + pepper. Set …

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WEBMar 1, 2024 · Sprinkle the chuck roast all over with 4 teaspoons of the salt and 2 teaspoons of the pepper. Sear the beef. Heat 2 tablespoons of olive oil over medium …

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WEBDec 6, 2022 · While the oven is preheating, let the chuck roast sit at room temperature for 15-20 minutes to take off the chill. 2️⃣ Season the steak: Pat the meat dry with a paper …

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WEBJan 24, 2024 · How to Cook a Roast. Preheat the oven to 350˚F. Season the beef on all sides with salt and pepper. In a large Dutch oven, place the butter and vegetable oil over …

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