Beef Burgundy Recipe Crock Pot

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WebFeb 3, 2019 · 7 hours 15 minutes 63 Comments Jump to Recipe By: The Chunky Chef published: 02/03/2019 This post may contain affiliate links. …

Rating: 4.9/5(30)
Total Time: 7 hrs 15 minsCategory: Main CourseCalories: 751 per serving1. In a large skillet, cook bacon over MED heat until browned and crispy. Remove to a paper towel lined plate. Add beef pieces to a large plastic bag and add flour. Seal bag and shake/massage beef and flour to coat all the pieces.
2. Increase heat to MED HIGH and brown beef in bacon fat, cooking about 1-2 minutes per side, until browned. Remove to bottom of slow cooker. Top with most of the bacon pieces.
3. Pour the red wine in the skillet and use a wooden spoon to scrape up any browned bits from the bottom of the skillet. Those are full of flavor, so don't skip this step!
4. Add all other ingredients (onions through black pepper) and stir to combine.

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WebOct 8, 2023 · Directions In a large skillet, cook bacon strips over medium heat until crisp. Use a slotted spoon to remove to paper towels. In the …

Rating: 5/5(26)
Total Time: 7 hrs 45 minsCategory: DinnerCalories: 460 per serving1. In a large skillet, cook bacon over medium heat until crisp.
2. Use a slotted spoon to remove to paper towels.
3. In the drippings, brown the beef; drain. , Place beef and bacon in a 5-qt. slow cooker, Add the broth, onion, carrot, butter, tomato paste, garlic, thyme, salt, pepper and bay leaf.
4. Cover and cook on low until meat is tender, 7-8 hours., Add mushrooms and wine.

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WebDec 20, 2018 · This recipe for the classic French dish, Beef Bourguignon stays true to the flavors that make it so delicious without excess carbs …

Rating: 5/5(4)
Total Time: 8 hrs 20 minsCategory: Main CourseCalories: 427 per serving1. Heat the oil in a large skillet over high heat. Season the beef with salt and pepper on all sides, then add to hot skillet, working in batches. Cook the meat for one minute on all sides, then transfer to the slow cooker.
2. Using the same skillet that you used for the beef, reduce the heat to medium and cook the bacon until crisp. Using a slotted spoon, transfer the bacon to the slow cooker with the beef.
3. Add the onions and garlic to the skillet, still over medium heat. Cook for 3-4 minutes, stirring frequently until the onions are translucent. Transfer the onions and garlic to the slow cooker using a slotted spoon.
4. Discard any excess grease from the skillet, but be careful not to scrape away any of the browned bits from the bottom. Return the skillet to medium heat and add the wine, beef stock, thyme leaves, and tomato paste.

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WebOct 18, 2023 · Beef Bourguignon Recipe Tips: If you can, buy organic bacon. You will be using the bacon grease to fry the meat. Chuck roast is best for this dish because it’s marbled with fat (fat = flavor). But, you can …

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WebSep 20, 2021 · 49 Comments ★★★★★ 4.8 from 6 votes Tender bites of seared beef and crispy bacon are slow-cooked with fresh veggies in this easy Crock Pot Beef Bourguignon recipe! Flavored with garlic, red …

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WebFeb 4, 2014 · Add the olive oil to a large skillet over medium high heat. Once the oil is hot, add the beef mixture and cook 5-6 minutes, turning often to brown meat on all sides. While the beef is browning, peel and slice …

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WebDec 13, 2023 · Slow cooking! This is a slow cooker beef bourguignon that tastes delicious after a long, slow simmer. It is even better if you make it ahead and let the flavors meld overnight. Recipe by stella Updated on …

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WebDec 6, 2017 · Instructions. Combine all ingredients in the slow cooker. Cook on LOW for 8-10 hours. Serve with cooked egg noodles. Pin the recipe. Share the recipe. Tweet the recipe.

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WebDec 10, 2019 · Instructions. In a large skillet cook bacon over medium high heat until crisp. Put bacon in slow cooker. Salt and pepper the beef and add to the skillet and sear on each side for 2-3 minutes. Transfer beef to the …

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WebSep 3, 2020 · In a skillet over medium-high heat, brown meat in olive oil in batches. Remove beef to crockpot and add chopped bacon over the top. Do not clean out skillet. In same …

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WebNov 28, 2018 · Stir tomato paste, wine and garlic together in a small bowl and then pour over beef and vegetables. Tuck bay leaf into the crock pot. Cook 4-5 hours on high or 6-8 hours on low. About 30 minutes before …

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WebIn a medium-sized bowl, combine all other sauce ingredients. Microwave for about a minute or so, stir well to blend, then pour it over the meat. Cook on low all day for 7-8 hours or on high for 3-4 hours. Server over freshly …

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WebJan 24, 2022 · In a slow cooker place the beef, bacon, and onions. Mix xanthan gum with a few tablespoons of water until completely dissolved. Add all the remaining ingredients to …

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WebOct 18, 2018 · Aunt Lou here. We were on vacation, and this momma was looking for a simple recipe to throw on while we were at the beach. This Crock Pot Beef Burgundy recipe I adapted from a recipe in …

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WebFeb 5, 2016 · Nut free Avocado free Coconut free Fish free Shellfish free Nutritional values (per serving) Net carbs 6.9 grams Protein 36.7 grams Fat 45 grams Calories 676 kcal Calories from carbs 5%, protein 25%, fat 70%

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WebApr 1, 2021 · Ingredients What is Bourguignon? Bourguignon is a type of cooking that is found in a the French region of Bourgogne. This is also called Burgundy so you may hear some people refer to this recipe as …

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