Beef Bourguignon Recipe Instant Pot

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WebAdd beef broth. Stir in tomato paste, thyme and bay leaf. Bring to a simmer. Allow to simmer until broth has thickened enough to …

Rating: 4.8/5(22)
Category: Main Course, SoupCuisine: French, Low-CarbTotal Time: 1 hr1. With cover off of the Instant Pot, choose the sauté setting. When the "hot" indications shows, add the bacon. Cook bacon, stirring occasionally, until crisp. Remove to a paper towel lined plate. Do not discard bacon grease.
2. Heat a large soup pot or dutch oven over medium high heat. When the pot is hot, add the bacon. Cook bacon, stirring occasionally, until crisp. Remove to a paper towel lined plate to drain then transfer to the slow-cooker

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Web23 minutes Servings 7 servings Ingredients 1/4 cup all-purpose flour 1/2 teaspoon salt 1/2 teaspoon black pepper freshly …

Rating: 4/5(58)
Servings: 7Cuisine: FrenchCategory: Main Course

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Web15 minutes Cook Time 25 minutes Servings 6 servings Ingredients 4 slices bacon chopped 2 tablespoons butter or ghee, …

Rating: 4/5(13)
Servings: 6Cuisine: FrenchCategory: Main Course

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WebSelect the sauté function (medium/normal) and add the onion and bacon to the Instant Pot. Cook until the bacon is browned, …

Ratings: 24Calories: 724 per servingCategory: Dinner, Entree

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WebIngredients 1 ¾ pounds beef stew meat, preferably chuck, trimmed and cut into 1 1/4-inch chunks ¾ teaspoon salt, divided ½ teaspoon ground pepper 8 teaspoons canola oil, divided ⅔ cup dry red wine 1 large onion, …

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WebCut the beef into large chunks and season with some salt. Heat a Dutch oven or a heavy-based pot greased with 2 tablespoons of ghee. Fry the beef chunks over a medium-high heat until golden brown …

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WebInstant Pot Keto Beef Bourguignon Recipe Print Serves: 8 Prep Time: 10 Minutes Cooking Time: 1 Hour Rating: 5.0/5 ( 1 voted ) Ingredients 4 slices bacon, sliced …

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Web2 cups beef broth 2 tablespoons tomato paste 1 teaspoon dried thyme 1 bay leaf salt and pepper to taste Instructions Step 1. Preheat Instant Pot on Sauté setting until the display reads HOT. Step 2. Add …

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WebRemove bacon and set aside on a paper towel. Next add garlic, carrots, onions and herbs to the pot and brown off until veggies are caramelized. Once veggies are almost cooked …

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WebSprinkle meat with salt and pepper. Add 2 tablespoons vegetable oil to a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Heat oil until shimmering. Add 1/2 of the meat …

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Web1 cup Beef Stock 3 tablespoon Tomato Paste 1 teaspoon Thyme or ⅓ teaspoon fresh 2 Bay Leaves 2 Carrots peeled and cut into large chunks 16 oz Mushrooms (white or baby bella) Sliced 5 oz Pearl …

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WebInstant Pot Beef Bourguignon 4.8 from 34 votes PRINT PIN EMAIL Prep: 30 mins Cook: 50 mins Yield: 6 servings INGREDIENTS 1.5 to 2 pounds beef chuck roast, cut into 3/4 inch cubes 5 slices bacon, …

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WebWeigh or lightly spoon flour into a dry measuring cup; level with a knife. Combine flour, salt, and pepper in a large zip-top plastic bag. Add beef; seal and shake to coat.

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Web15 minutes Cook Time 25 minutes Servings 6 servings Ingredients 4 slices bacon chopped 2 tablespoons butter or ghee, divided 24 white mushrooms wiped with damp cloth to clean, …

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Web1 tablespoon oil (for Instant Pot) Instructions Slow Cooker Add all ingredients to the slow cooker. Stir to mix well. Cook HIGH 3-4, LOW 6-8. Remove bay …

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WebThis Instant Pot Beef Bourguignon is a hearty and comforting dish with a rich gravy and tender, melt in your mouth meat. Ingredients and substitutions Olive oil – …

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Web80ml cream Salt and black pepper to taste Method: Set the Instant Pot Pro on saute mode, add olive oil, bacon and fry until brown and crispy. Remove the bacon …

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Frequently Asked Questions

How to make the absolute best instant pot beef stew?

How to Make The Best Instant Pot Beef Stew Recipe

  • Saute beef. Drizzle olive oil into Instant Pot. Set to saute setting. ...
  • Cook. Add the onion, carrots, potatoes, beef stock, and tomato sauce to the Instant Pot. Stir to combine. ...
  • Release Pressure and Serve. Allow the pressure to release naturally, about 20 minutes. Then, carefully remove the lid to the Instant Pot. ...

How do you make beef stew in instant pot?

The Directions

  • Brown the beef in the Instant Pot in batches so that all sides develop color.
  • Sauté the onion and garlic. Stir in the beef broth, and scrape the bottom of the pot to deglaze it.
  • Add the remaining ingredients. Do NOT stir! ...
  • Cook on HIGH for 35 minutes, then let the pressure release naturally. ...
  • Prepare a cornstarch slurry, and stir it into the Instant Pot. ...

How long to cook stew meat in instant pot?

  • Pot Roasts – 30 – 40 minutes (that will cook it but I do add more time to my roast for that falling apart goodness)
  • Stew Meat – 15 – 20 minutes
  • Ribs – 25 – 30 minutes
  • Ground Beef, frozen – 25 minutes ( see tips here)

How to make beef bourguignon?

Method

  1. Turn the slow cooker to low and heat 2 tbsp of the oil in a large frying pan. ...
  2. Tip the onion, carrot and celery into the pan and fry for 5-10 mins until soft. Add the herbs and flour and cook for another 2 mins. ...
  3. About 35 mins before serving, heat the remaining oil in a pan. ...

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