Beef And Pork Burgers Recipe

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WebMar 7, 2020 · If you have a burger maker tool, make the burgers about a generous 1/4 lb each. Season well with salt and pepper. Turn the BBQ …

Rating: 4.3/5(34)
Total Time: 25 mins
Category: Burger, Main
Calories: 433 per serving
1. In a large bowl mix the two types of meats gently. Dont over mix them so they stay nice and juicy.
2. In a food processor, combine the egg, lemon juice, mustard, garlic clove and process until foamy. With the food processor running, pour in the oil in a very thin trickle until the mixture becomes thick. By hand, stir in the tomatoes, paprika, cajun spice and seasoning.
3. Place just a little sauce on the bottom bun, add all the toppings and the burger in whatever order you like and serve!

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WebJun 4, 2020 · Lay a sheet of clingfilm out on your work surface. Spread out your burger mix into a level, neat rectangle. Cut according to the size of burger you want. Roll the pieces …

Estimated Reading Time: 4 mins

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WebJul 26, 2020 · Combine all the patties ingredients except olive oil. Then refrigerate the mixture for at least 15 minutes. During this time, combine all the ingredients of the …

Rating: 5/5(10)
Total Time: 50 mins
Category: Main Courses
Calories: 393 per serving

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WebApr 29, 2021 · In a large bowl, combine ground beef, mushrooms, salt and pepper. Divide mixture into four balls. Press each ball into a patty at …

Cuisine: American
Total Time: 35 mins
Category: Main Dish
Calories: 327 per serving

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WebThere are many brands of sweet pickles that have low sodium. The best store bought dills would be the McClure’s brand Garlic Spears (sliced up for the burger) at 75 mg. per spear. Lettuce – See the sodium counts …

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WebMay 30, 2017 · Cook over medium heat in a skillet or broil/grill until no pinkness remains. 5. Place in a toasted bun and garnish with your favorite toppings (sweet onion, tomato, lettuce, relish, low sodium mustard & …

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WebMay 9, 2017 · Instructions. In a bowl, combine the beef, pork, mustard, egg (optional) Worcestershire sauce, miso, garlic powder and onion powder and mix together. Take …

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WebMar 10, 2024 · After 3 minutes, carefully flip the burgers in the pan. Cover the pan with a lid and reduce the heat to medium. Cook for 6-8 minutes more. Flip one more time, cover …

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WebSep 13, 2011 · Pre-heat a stove top or outdoor grill on medium-high heat. In a large bowl combine the ground meats, worchestire sauce, hot sauce and seasonings. Mix until well …

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WebApr 24, 2019 · Scoop out 1 cup of beef mixture and roll into ball with hands. Flatten into patty 1″ rounds and push a dimple into the centre of each patty with fingers. BBQ on …

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Webstep 4. In a cast iron pan, set the stove to medium heat and add a bit of oil. Wait until the pan is very hot. Add in the burger and let it sear for 1-2 minutes. Don’t touch it or flip it!

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WebApr 29, 2021 · In a large bowl, add 3/4 of the black beans and mash them using a fork. Add remaining whole beans, breadcrumbs, mushrooms, broccoli, onion, egg, garlic powder, …

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WebJun 24, 2023 · Stir in the bread crumbs, egg, water, parsley, salt, marjoram, paprika and pepper. Crumble beef and pork over the mixture and mix well. Shape into eight 3/4-in. …

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WebFinely chop the onion. In a large bowl, combine ground beef, onion, egg and Mrs. Dash ® seasoning until all ingredients are mixed throughout. Divide ground beef mixture into 4 …

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WebApr 8, 2024 · Instructions. In a medium pan, melt butter over medium heat and add onions, stirring until coated. Cook over medium heat, stirring occasionally, for 5-8 minutes, until …

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WebJan 5, 2020 · Mix together ground pork with onion, garlic, and jalapeño. Form into 4 equal sized hamburger patties. Place on grill preheated to 350F (180c) Cook for 5-7 minutes …

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WebAug 17, 2022 · Begin by cooking the beef, onion, and garlic before draining the excess fat. Season the meat mixture, then add all ingredients except the lime juice and cilantro. …

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