Basque Tuna Recipe

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WebJun 5, 2020 · Add the tomatoes and cook for 1 minute, then pour in the dry white wine and cook for another minute. Add the potatoes, along with 2 …

Rating: 4.7/5(3)
Total Time: 45 mins
Category: Main
Calories: 256 per serving
1. Coat the bottom on a heavy pot with olive oil and place on medium heat.
2. Add the diced bell pepper and onion and cook for about 10 minutes until soft and translucent (but not brown).
3. Add the garlic and sauté for another minute.
4. Add the red pepper paste (or dried pepper) and the paprika and stir to coat everything.

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WebFeb 25, 2022 · Bring to a light boil and simmer for 20 minutes. While the soup is simmering, cut the tuna into 1/2" cubes. After 20 minutes of …

Rating: 4.8/5(8)
Total Time: 40 mins
Servings: 4
Calories: 370 per serving

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WebTurn the heat down, cover, and simmer for about 15 to 20 minutes or until the potatoes are tender. While the potatoes are cooking, slice the tuna into cubes. Turn the heat entirely …

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WebSep 18, 2023 · Stir in the potatoes and cook for a few minutes, mixing them well with the other ingredients. Pour in the white wine and let it simmer for a couple of minutes to …

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WebOct 12, 2020 · Drain off any excess water, and transfer the cooked pasta to a square 9-inch casserole dish. Add the seasoning, drained tuna, canned diced tomatoes and chopped scallions to the casserole dish, and stir to …

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WebAug 17, 2022 · EPISODE 752 - How to Make Basque-Style Tuna with Vegetables Atun a la Vizcaina RecipeFULL RECIPE HERE: https://spainonafork.com/basque-style-tuna

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Web2 pounds boneless, skinless yellowfin tuna fillets (at least 1 inch thick) 2 pounds russet potatoes, boiled and peeled; 2 medium green bell peppers, roasted (see NOTE)

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WebDec 12, 2018 · Asian Tuna Bites with Dijon Dipping Sauce. Quick, easy and fresh with big, bold and bright flavors, this healthy dish is a snap to make and beautiful to serve. You …

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WebSep 1, 2014 · The recipe calls for olive oil, sesame oil, soy sauce, garlic, lime juice and ginger. Soy sauce is too salty for my diet. Even the low-salt variety has much, too much …

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WebApr 26, 2016 · Ingredients. 5 tbsp. rendered duck fat; 7 oz. jambon de Bayonne or pancetta, cut into 1/4-inch strips; 2 cloves garlic, smashed flat; 1 1 ⁄ 4 lb. green padrón or shishito …

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WebStep 1. In a large saucepan, heat olive oil over medium-high heat. Add chopped onion and fry, stirring, for 10 minutes until soft and translucent. Stir in garlic, then wine, fish stock, …

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Web18 hours ago · Step 1 – Make the dressing. Stir the yogurt, mayonnaise, lemon juice, Dijon, garlic, red pepper flakes, salt, and pepper in a salad bowl. Step 2 – Assemble. Add the …

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WebBasque Tuna Baguette recipe: Try this Basque Tuna Baguette recipe, or contribute your own. 3 oz Regular or low-fat provolone; 2 lg Plum tomatoes; thinly sliced; preferred), …

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Webdirections. Grease an 11 x 7 or 13 x 9-inch baking dish with cooking spray (or use a casserole dish large enough to hold the mixture). Boil the pasta in a large pot of boiling …

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WebJun 9, 2023 · Italian Tuna and Brown Rice Salad (Riso e Tonno) Italian riso e tonno is a healthy and inexpensive lunch made with canned tuna and nutritious brown rice. …

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