Basic Rum Ball Recipe

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WEBMar 6, 2024 · Pulse the mixture in the food processor until a thick dough forms. Scoop dough with a #40 scoop (1-½ tablespoons) and roll the dough into balls. Roll each ball

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WEBApr 8, 2024 · This easy rum ball recipe is a delightful treat for any occasion, blending rich flavors with simplicity. 182 kcal …

Rating: 5/5(1)
Total Time: 20 mins
Category: Dessert
Calories: 182 per serving

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WEBNov 30, 2023 · 2. Add the rum: Whisk in the sweetener until well combined, then whisk in the dark rum, vanilla extract, and salt. The mixture will thicken considerably when adding the liquid. 3. Stir in the dry ingredients: Add …

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WEBAug 23, 2023 · Shred the coconut into finer pieces by pulsing it in a blender or food processor. In a medium-sized mixing bowl, combine the cocoa …

1. Add parchment paper to a large baking sheet.
2. Shred the coconut into finer pieces by pulsing it in a blender or food processor.
3. In a medium-sized mixing bowl, combine the cocoa powder, powdered monk fruit (or erythritol), finely shredded coconut, almond meal, coconut flour, butter, and rum.
4. Make a test ball to make sure the dough holds its shape. If your dough won't form a ball shape, add a touch more melted butter or coconut oil until it binds. Likewise, if it seems too wet, add a little more coconut flour or almond meal.

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WEBDec 4, 2020 · Step 1- Make the shortbread base. In a high-speed blender or food processor, combine the shortbread cookies and walnuts and blend until thick crumbs remain. Step 2- Finish the batter. Transfer the mixture …

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WEBDec 8, 2020 · Add the almond flour, rum, cocoa powder and corn syrup. Pulse until combined. 1 cup almond flour, ¼ cup cocoa powder, 3 Tablespoon light corn syrup, ½ cup rum*. Take about a tablespoon of …

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WEBNov 20, 2020 · If the dough is too wet, add another tablespoon of coconut flour and continue mixing. Form the balls: Scoop out a tablespoonful of mixture and shape into a 1-inch ball (about 20g) Roll each rum ball in …

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WEBDec 5, 2019 · 1. In a large mixing bowl, stir together the cookie crumbs, pecans, sugar, cocoa powder, and salt. 2. In a small bowl, whisk the rum and honey together until the honey is completely dissolved. 3. Add the …

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WEBDec 4, 2022 · How to make Classic Rum Balls. STEP ONE: In a large bowl, combine the vanilla wafer cookie crumbs, crushed pecans, powdered sugar, and cocoa powder. STEP TWO: In a separate small bowl, whisk …

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WEBJun 23, 2023 · STEP TWO – Add dry ingredients and biscuit crumbs to large bowl and mix well. STEP THREE – Stir in condensed milk and rum until your mixture is sticky and firm (on hot days you may need to sit …

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WEBDec 20, 2023 · These rum balls are a delicious dessert recipe combine crushed cookies, cocoa and rum! Perfect for grown up holiday parties. Easy Rum Balls Recipe (So …

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WEBDec 7, 2023 · Add Rum: Stir in rum or rum flavor into the cooled mixture. Mix Wet and Dry Ingredients: Pour syrup over the nut and crumb mixture. Mix well. Chill if Needed: If the mixture is soft, refrigerate for 30 minutes. …

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WEBNov 30, 2022 · Step 3: Add the wet ingredients, including the rum (start with half the recommended amount), corn syrup, and melted butter to the dry ingredients and stir to combine. Step 4: Use a small-cookie scoop …

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WEBDec 19, 2016 · 3. Roll into balls and then roll in sprinkles. Use a small cookie scoop to make even 1-inch balls. Place on a baking sheet and refrigerate at least 48 hours …

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WEBDec 12, 2020 · Preheat oven to 350 degrees F. Place pecans on a baking sheet and toast for about 6-8 minutes until browned and fragrant, stirring the pecans halfway through. Set aside to cool. Add the cookies to the …

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WEBDec 5, 2022 · In a separate small bowl, mix the honey and rum together until the honey is completely dissolved. Pour the rum mixture into the crumb mixture and stir to mix the ingredients. Scoop the cookie mixture …

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