Basic Hamburger Patty Recipe

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Skillet: Heat a non-stick skillet over medium-high heat, add 1 teaspoon of oil, and sear burgers for 3 minutes on each side. Microwave: Place your burgers on a microwave-safe plate and cover with a damp paper cloth then microwave for 2 minutes. Air fryer: Preheat your air-fry to 400 degrees and air fry … See more

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WebAuthor: lowcarbmaven.com Ingredients 1 pound ground beef 1 tablespoon Worcestershire sauce 1 tablespoon Mc Cormicks Montreal …

Rating: 4.8/5(9)
Total Time: 15 minsCategory: DinnerCalories: 479 per serving1. Prep: Preheat grill and clean the grate.
2. Method: Break up the ground beef and evenly distribute the Worcestershire sauce and steak seasoning and olive oil if using).
3. Mix gently with your hands to distribute the seasoning and form into three balls. Gently press/pat into patties or use a burger press like I have pictured. If you make a slight depression in the center of your burger, it will help prevent it from puffing up in the middle.
4. Cook: Oil the grate. Season the outside of the burger patties with a light sprinkling of salt and pepper (both sides). Grill to your desired level of doneness. I like mine a little pink in the middle. Serve with your favorite extras but don't forget to count the carbs.

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WebShaping & Seasoning Hamburgers STEP 1: Place the ground beef in a large mixing bowl. STEP 2: Add the garlic powder, …

Cuisine: AmericanTotal Time: 18 minsCategory: Main CourseCalories: 438 per serving

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WebSear burgers on each side for about 5 minutes. The burgers should be easy to flip and dark brown on each side. Stove – Add a …

Ratings: 19Category: DinnersCuisine: AmericanTotal Time: 25 mins1. Grate small onion (1) using a cheese grater.
2. Place grated onion in paper towels or dish towels, and ring out as much of the liquid as possible.
3. Place the remaining patty ingredients in a large bowl, and mix together using your hands.
4. Form 4 patties, pressing your thumb into the top center of each to form a shallow indent.

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WebMix everything together well. Using your hands divide the mixture into 4-6 burgers. Heat the olive oil in a non-stick grill pan (or …

Rating: 5/5(3)
Calories: 256 per servingCategory: Main Course1. Combine all ingredients, except the olive oil, in a large bowl. Mix everything together well.
2. Using your hands divide the mixture into 4-6 burgers.
3. Heat the olive oil in a non-stick grill pan (or simply cook your burger in a BBQ) over a medium-high heat. Cook the burger for 3-5 minutes on each side, or until reach 145°F for medium-rare or 160°F for well-done. Set them aside.
4. To build each burger, top one iceberg lettuce, patty burger, ketchup, two slices of red onions, 2 slices of bacon, 2 slices of tomatoes and top with second iceberg lettuce.

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WebFor the low carb burger sauce: 3/4 cup mayonnaise 2 tablespoons mustard 4 tablespoons sugar free ketchup (Primal Kitchen's is great) 1/3 cup sugar free pickles diced 1 teaspoon Sriracha 1 teaspoon …

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WebSpicy Low-Carb Eggplant with Beef and Tomatoes View Recipe Browned ground beef is combined with diced tomatoes, green chiles, eggplant, bell pepper, garlic, and spices in this chili-style dish for …

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Web16 Low-Carb Ground Beef Recipes. These ground beef recipes are low in carbs and a great option for dinner. Ground beef is an affordable, nutritious protein that will leave you feeling full, even as you …

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WebHamburger Beef Stroganoff (Low Carb, Keto, Gluten Free) A quick and easy hamburger stroganoff with ground beef, sour cream, mushrooms, and spices. …

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WebThe burger patty Nothing beats a ground beef burger, lightly spiced and pan-fried. Naturally, there are all sorts of ground meats that can be made into burger

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WebThese low carb patties are simple to make by combining ground beef with green onion, spinach, tomato, feta, dill, salt, and pepper. This is a fun grilling style that makes you look …

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WebView Recipe. Whole-grain bulgur (cracked parboiled wheat berries) bulks up this healthy burger recipe. Check the bulgur package directions--some brands just need …

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WebFry the patties in butter for 3-4 minutes on each side. Put the patties in an oven-proof dish and keep baking in the oven at 200°F (100°C) while you prepare the rest. Whisk the cooking juices with some …

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WebThese meatless burgers are super tasty AND they're super low-carb & low-cal, too! Ingredients 1 tablespoon olive oil 1/2 cup onion, very finely diced (I use sweet …

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WebHow to make burger patties from ground beef. Step 1. Add ground beef to a large bowl. Break it up gently with hands or a spoon. Add the salt and pepper to the …

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WebSteps to making these hamburger patties: STEP 1: divide beef equally and roll into balls. Step 1: Here you want to make sure that you divide your ground beef …

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