Barefoot Contessa Lobster Pot Pie Recipe

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WebJul 22, 2015 · Directions. Saute the onions and fennel with the butter in a large saute pan on medium heat until the onions are translucent, 10 to …

1. Saute the onions and fennel with the butter in a large saute pan on medium heat until the onions are translucent, 10 to 15 minutes. Add the flour and cook on low heat for 3 more minutes, stirring occasionally. Slowly add the stock, Pernod, salt, and pepper and simmer for 5 more minutes. Add the heavy cream.
2. Cut the lobster meat into medium-sized cubes. Place the lobster, frozen peas, frozen onions, and parsley in a bowl (there is no need to defrost the vegetables). Pour the sauce over the mixture and check the seasonings. Set aside.
3. For the crust, mix the flour, salt, and baking powder in a food processor fitted with a metal blade. Add the lard and butter and pulse 10 times, until the fat is the size of peas. With the motor running, add the ice water; process only enough to moisten the dough and have it just come together. Dump the dough out on a floured surface and knead quickly into a ball. Wrap the dough in plastic and allow it to rest for 30 minutes in the refrigerator.
4. Preheat the oven to 375 degrees F.

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WebNov 2, 2022 · We challenged resident Bon Appétit supertaster Chris Morocco to recreate Ina Garten's lobster pot pie recipe in the Bon Appétit Test Kitchen. The catch? He'l

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WebNov 7, 2014 · Add the flour and cook on low for 3 more minutes, stirring occasionally. Slowly add the stock, Pernod, salt and pepper and simmer for 5 more minutes. Add the heavy cream. Cut the lobster meat into …

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WebSep 4, 2020 · A post shared by Ina Garten (@inagarten) on Sep 4, 2020 at 9:10am PDT. β€œLobster 🦞 Pot Pie is the perfect holiday dinner – it’s an entire meal in one baking dish …

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WebFeb 20, 2013 · 1/2 cup half and half. 1 sheet puff pastry (click here for the recipe for homemade) Bring a large pot of water to a boil. Preheat oven to 350 degrees. Prep all your veggies. Heat olive oil in a large pot over …

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WebDec 3, 2018 · Book: Barefoot Contessa Cookbook Episode: Turning Up the Volume Rating: 5/5 How Easy Is That: Intermediate Store Bought Is Fine: Clam juice Pricey Ingredients: Lobster Hard-to-find: β€” Recipe…

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Web1 sheet frozen puff pastry, defrosted in the fridge. 1 egg mixed with 1 tablespoon water, for egg wash. Preheat the oven to 375 degrees. Place the chicken breasts on a sheet pan …

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WebUsing a pastry cutter or 2 butter knives, cut the butter into the flour mixture until pea-sized (or pulse in a food processor). Stir in the cheese and tarragon. Make a well in the center and stir

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WebAug 10, 2009 · 1. Melt the butter in a large sauté pan over medium heat. Add the chopped onion and fennel and cook for 10 to 15 minutes, until the onions are translucent. Add the …

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WebAdd the flour and cook over low heat for 1 more minute, stirring occasionally. Meanwhile, bring the stock to a simmer in a large saucepan. Add the shrimp and scallops and cook for 2 minutes, just

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WebAdd the flour and cook over low heat for 3 more minutes, stirring occasionally. Meanwhile, bring the stock to a simmer in a large saucepan. Add the shrimp and scallops and cook …

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WebIngredients. Serves 4 to 5. 3 cups all-purpose flour. 8 tablespoons cold fresh lard, diced (1/4 pound) 8 tablespoons cold unsalted butter, diced. 1 egg, beaten with 1 tablespoon water or heavy cream, for egg wash. 1 1/2 …

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WebThis sumptuous and flavorful Barefoot Contessa Lobster Tail recipe takes about 20 minutes to prepare and can serve up to 4 people. Ina Garten Lobster Tail Recipe is …

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WebDirections. Melt the butter in a large pot over medium heat. Add the onions and fennel and saute until translucent, 10 to 15 minutes. Add the flour, reduce the heat to low, and cook for 3 more

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WebMar 10, 2016 · Finely dice the carrot. Melt the butter in a non stick pan and gently cook the shallots and lardons for 3-4 minutes. Add the stock and vermouth, increase the heat and boil until the liquid is reduced by half. …

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WebIna Garten's Lobster Roll Instructions. Cut the lobster meat into ¾-inch dice. Melt 3 tablespoon of the butter in a medium saute pan over medium-high heat. Add the lobster …

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WebAdd the onions and cook over medium-low heat for 5 minutes, stirring occasionally. Add the bell peppers and cook over medium heat for 5 more minutes. Lower the heat, add the garlic, and cook for 1

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