Barefoot Contessa Ina Garten Blueberry Coffee Cake Muffins Recipe Uses This Genius Hack

Listing Results Barefoot Contessa Ina Garten Blueberry Coffee Cake Muffins Recipe Uses This Genius Hack

Ingredients12 tablespoonsUnsalted Butter (at room temperature)1 ½ cupsSugar3 Extra-Large Eggs (at room temperature)1 ½ teaspoonsPure Vanilla Extract8 ouncesSour Cream¼ cupMilk2 ½ cupsAll-Purpose Flour2 teaspoonsBaking Powder½ teaspoonBaking Soda½ teaspoonKosher Saltadd pintsFresh Blueberries (picked through for stems)See moreNutritionalNutritional277 Calories13 gTotal Fat71 mgCholesterol37 gCarbohydrate167 mgSodium4 gProteinFrom foodnetwork.comRecipeIngredientsNutritionalExplore furtherIna Garten Blueberry Muffins (With Easy Streusel Topping)stayingclosetohome.comHow to Make Ina's Blueberry Coffee Cake Muffins Food …youtube.comOld-Fashioned Blueberry Muffins Recipe: How to Make It - …tasteofhome.comSour Cream Blueberry Coffee Cake Recipe: How to Make …tasteofhome.comBlueberry Muffins With Yogurt - How to Make Fresh …thepioneerwoman.comRecommended to you based on what's popular • Feedback

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    Blueberry Coffee Cake Muffins

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  • WEBFeb 22, 2021 · Preheat the oven to 350 degrees Fahrenheit. Cream the butter and sugar together in an electric mixer for about 5 minutes, until …

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    WEBOct 2, 2019 · Preheat the oven to 375 degrees F. Line muffin tins with paper liners. Sift the flour, sugar, baking powder, baking soda, and salt …

    Rating: 4.3/5(89)
    Total Time: 35 mins
    Category: RECIPES
    Calories: 413 per serving
    1. Preheat the oven to 375 degrees F. Line muffin tins with paper liners.
    2. Sift the flour, sugar, baking powder, baking soda, and salt in to a large bowl and blend with your hands.
    3. In a separate bowl, whisk together the buttermilk, butter, lemon zest, and eggs. Stir the buttermilk mixture into the flour mixture with a fork, mixing just until blended.
    4. Fold the blueberries into the batter. Don’t overmix!

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    WEBJul 19, 2010 · Get the recipe: http://www.foodnetwork.com/recipes/ina-garten/blueberry-coffee-cake-muffins-recipeMake the batter in advance and bake muffins for a yummy …

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    WEBdirections. Preheat oven to 350 degrees. Place 16 paper liners in muffin pans. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and sugar until light and fluffy, about 5 minutes. With …

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    WEBApr 7, 2015 · Preheat the oven to 350 degrees. Line muffin tins with paper liners. Sift the flour, sugar, baking powder, baking soda, …

    Rating: 5/5(208)
    Difficulty: Easy
    Author: Ina Garten Bio & Top Recipes
    Steps: 3
    1. Preheat the oven to 350 degrees. Line muffin tins with paper liners.
    2. Sift the flour, sugar, baking powder, baking soda, and salt into a large bowl and mix together. In a separate bowl, mix together the buttermilk, butter, lemon zest, and eggs. Make a hole in the center of the dry ingredients and pour the wet ingredients into the dry ingredients. Mix with a fork just until blended. Fold the blueberries into the batter. Don't over mix! With a standard (2 1/4-inch) ice-cream scoop or large spoon, scoop the batter into the prepared cups, filling them almost full.
    3. Bake the muffins for 20 to 25 minutes, until golden brown.

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    WEBDec 11, 2019 · How to Make Ina Garten’s Blueberry Muffins. Ina’s recipe follows the classic muffin mixing method: Whisk dry ingredients in one bowl, wet ingredients in …

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    WEBFeb 19, 2008 · In the bowl of an electric mixer fitted with the paddle attachment, cream the butter and sugar until light and fluffy, about 5 minutes. With the mixer on low speed, add the eggs 1 at a time, then …

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    WEB2 cups fresh blueberries (12 ounces), divided. Sifted confectioners’ sugar, for dusting. Preheat the oven to 350 degrees. Grease and flour a 9-inch round springform pan, …

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    WEBCrumble the topping evenly over the top of the batter. Bake at 350 degrees for 40 - 50 minutes or until it tests done when a toothpick is inserted in to the center. Cool completely on a wire rack. Crumb Topping. Combine …

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    WEBMar 6, 2024 · For the Cake: Preheat the oven to 350 degrees F. Line an 8-inch round baking pan with parchment paper and lightly grease. Set aside. For the Streusel: In a small mixing bowl add the sugar, brown sugar, …

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    WEBSour Cream Coffee Cake. Preheat the oven to 350 degrees. Grease and flour a 10-inch tube pan. Cream the butter and sugar in the bowl of an electric mixer fitted with the paddle attachment for 4 to 5 minutes, until …

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    WEBDec 7, 2018 · Cream the butter and sugar in a big bowl with an electric mixer. Once they are fluffy, add the 3 eggs and beat again. Add the sour cream, salt & vanilla and mix on low.

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    WEBAdd the dry ingredients, stirring just until combined. Gently stir in the wheat bran and blueberries until combined. Scoop the batter into the muffin cups with a rounded 2¼-inch ice cream scoop. Bake for 25 to 30 minutes, …

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    WEBPreheat your oven to 350°F (175°C). Grease two 9-inch round cake pans with butter or cooking spray. In a large mixing bowl, use an electric mixer to cream the butter and …

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    WEBFeb 24, 2021 · here's another how-to Recipe that's on my channel. this one is a Breakfast treat called Blueberry Coffee Cake Muffins from Ina Garten, The Barefoot Contessa

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    WEBFor the cake: Preheat the oven to 350 degrees F. Butter and flour a 9-inch round baking pan. For the streusel: Combine the granulated sugar, …

    Author: Ina Garten
    Steps: 8
    Difficulty: Easy

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