Barefoot Contessa Chocolate Chunk Cookies

Listing Results Barefoot Contessa Chocolate Chunk Cookies

WEBApr 7, 2015 · Preheat the oven to 350 degrees. Cream the butter and two sugars until light and fluffy in the bowl of an electric mixer fitted with the …

Reviews: 109
Calories: 206 per serving
Category: Dessert

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WEBOct 18, 2018 · Preheat the oven to 375 degrees F. Line 3 sheet pans with parchment paper. In an electric mixer fitted with the paddle attachment, …

Reviews: 65
Difficulty: Easy
Category: Dessert
Steps: 3
1. Preheat the oven to 375 degrees F. Line 3 sheet pans with parchment paper.
2. In an electric mixer fitted with the paddle attachment, beat the butter, brown sugar, and granulated sugar on medium-high speed for 3 minutes, until light and fluffy. Scrape down the bowl with a rubber spatula. On low speed, add the vanilla, then the eggs, one at a time. Scrape down the bowl again.
3. Meanwhile, sift the flour, baking soda, and salt into a medium bowl. Mix in the oats. With the mixer on low, slowly add the flour mixture to the butter-sugar mixture. Don't overbeat it! With a rubber spatula, stir in the chocolate and cranberries until the dough is well mixed. With a 1 3/4-inch ice cream scoop (or two spoons), scoop round balls of dough onto the prepared sheet pans. Sprinkle lightly with fleur de sel. Bake for 10 to 12 minutes, until nicely browned. Serve warm or at room temperature.

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WEBJul 8, 2019 · When it does, use a cookie scoop (or a tablespoon) to form 11 equal sized cookies. Add the cookies to a baking sheet lined with parchment paper and top each cookie with the left-over chocolate

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WEBBeing the wonderful host that she is, she had cookies baking in the oven when I arrived. And those cookies were Ina Gartens Chocolate Chunk Cookies. And they were delicious. And then she confessed that they …

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WEBMay 13, 2021 · Instructions. Preheat the oven to 350°F. Line baking sheets with parchment paper, or use silpat mats. In a large bowl, use an electric mixer to cream the butter and two sugars together until light and fluffy. …

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WEBCombine first 6 ingredients in a large bowl. In a small bow, sift flour, baking powder, and salt. Add to wet ingredients, just to combine. Stir in chocolate. Bake at 350 for 17 …

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WEBPreheat the oven to 350 degrees. Grease and flour an 8 x 12 x 2 inch baking pan. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter, brown sugar, and granulated

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WEBMar 2, 2015 · Meanwhile, sift the flour, baking soda, and salt into a medium bowl. Mix in the oats. With the mixer on low, slowly add the flour mixture to the butter-sugar mixture.

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WEBMar 15, 2024 · For the most part, Ina Garten's recipes are appealing to the masses. Her brand has become synonymous with simple, comforting, yet elegant dishes that aren't …

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WEBPreheat the oven to 350 degrees F. Cream the butter and 2 sugars until light and fluffy in the bowl of an electric mixer fitted with the paddle attachment. Add the vanilla, then the …

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WEBDec 7, 2020 · She then sifts flour with baking soda and salt, then adds it to the mixer at low speed. Garten stirs in the walnuts and chocolate chunks by hand, then the batter can …

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WEBBarefoot Contessa Chocolate Chunk Cookies After missing the Christmas cookie season I got a wild hair and whipped up Ina's Chocolate Chunk cookies. I usually just use the …

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WEBAdd the Vanilla. In a medium bowl, sift together the Flour and Salt; then add them to the Butter and Sugar mixture. Mix on low speed until the dough starts to come together. …

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