Barefoot Contessa Arugula Salad Recipe

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WebPlace the arugula and watermelon in a large bowl. In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper. Pour enough …

1. Place the arugula and watermelon in a large bowl.
2. In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper.
3. Pour enough dressing on the arugula to moisten.
4. Toss well and place on 6 salad plates. With a very sharp knife or a vegetable peeler, shave the Parmesan into large shards and sprinkle them on the arugula and watermelon.

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WebWarm Fig & Arugula Salad from Barefoot Contessa. Preheat the oven to 375 degrees. In a small bowl, whisk together the vinegar, mustard, honey, 1 teaspoon salt, and ½ …

Rating: 5/5
Total Time: 10 minsServings: 6Calories: 250 per serving

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Webdirections Remove any roots from the arugula. Fill sink with cold water and toss the arugula for a few minutes to clean. Spin dry the leaves and place them in a …

Rating: 5/5(1)
Total Time: 10 minsCategory: High InCalories: 250 per serving1. Remove any roots from the arugula. Fill sink with cold water and toss the arugula for a few minutes to clean. Spin dry the leaves and place them in a bowl.
2. In small bowl, whisk together the lemon juice, olive oil, salt, and pepper. Pour enough dressing on the arugula to moisten.
3. Toss well and place the salad on individual plates.
4. With sharp knife or vegetable peeler, shave the Parmesan into large shards and arrange them on the arugula.

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WebSpin-dry the leaves and place them in a large bowl. In a small bowl, whisk together the lemon juice, olive oil, salt, and pepper. Pour enough dressing on the arugula to moisten. …

Author: Ina GartenSteps: 3Difficulty: Easy

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WebWatermelon & Arugula Salad Barefoot Contessa freshly ground black pepper, freshly squeezed lemon juice, seedless watermelon and 4 more Vegetable Coleslaw- Updated! Barefoot Contessa Dijon …

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WebGet the recipe Quentin Bacon/Barefoot Contessa Balsamic Roasted Beet Salad They’re nature’s candy. Get the recipe A Kitchen Muse Watermelon, Arugula And Feta Salad Summer, in bowl-form. Get the …

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WebHeat the olive oil in a medium saucepan over medium heat. Add the garlic, and cook for 60 seconds, then add the cream, the zest and juice of 2 of the lemons, 2 teaspoons of salt, …

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WebBarefoot Contessa's Arugula, Feta and Watermelon Salad. Ingredients Produce 6 cups Baby arugula 1 cup Mint, whole fresh leaves 1/4 cup Shallots 1/8 Watermelon, seedless …

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WebPlace the Arugula Salad (recipe below) in a very large, shallow serving platter. Cut the bread into 1-inch squares and sprinkle them on the salad. Carve the …

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WebBarefoot Contessa’s Salmon Salad Recipe Print Recipe Pin Recipe Prep Time 15 mins Cook Time 25 mins Total Time 40 mins Course Salad, Starter Cuisine American …

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WebWhisk together the balsamic vinegar, mustard, and honey in a small saucepan over low heat. Gradually pour in the olive oil, and continue whisking until the …

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WebPlace the arugula, watermelon, feta, and mint in a large bowl. In a small container with a lid, mix together the olive oil, lemon juice, mustard, and salt and pepper. …

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