WEBPreheat your oven to 325°F (163°C). Season and sear the beef in a skillet over medium-high heat, just like in the stovetop method. Transfer the seared beef to a baking dish or Dutch oven. Add the seasonings, chipotle peppers with adobo sauce, apple cider vinegar, lime juice, and beef stock to the dish.
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WEBFeb 9, 2021 · Place in the bottom of a large slow cooker. In a small or regular food processor, pulse the garlic until chopped. Add the cilantro …
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WEBAug 12, 2020 · Brown beef in batches in olive oil. Add beef to the slow cooker and add remaining ingredients. Cook on low 8-10 hours or on …
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WEBFeb 25, 2023 · Instructions. This barbacoa beef recipe is just so easy to make! Add all of the ingredients into a slow cooker. Cook on low setting for 8-10 hours. Shred beef with 2 forks and garnish with cilantro and …
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WEBFeb 19, 2019 · Instructions. Place the meat in a slow cooker. Add the garlic, salt, pepper, cumin, oregano, bay leaf, chipotle, adobo sauce and beef broth. Stir to combine. Cover and cook on HIGH for 4 hours or …
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WEBThis will help the meat cook faster and make shredding quicker once the meat is cooked. To your slow cooker, add the chilis, beef broth, garlic and meat. Cook on low for 6-8 hours or high for 4 hours. Once the meat is …
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WEBNov 2, 2022 · Process until smooth. Pour sauce mixture over the chuck roast. Add the bay leaves. Cover and cook on low for 6 to 8 hours until fork tender. Remove and discard bay leaves. Remove meat from juices. …
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WEBAug 28, 2020 · Stir together broth, garlic, red onion, lime juice, spices and chipotle in a slow cooker. 2. Add beef and salt to slow cooker. 3. Cover the slow cooker, set to low heat and cook for 8 hours. 4. Shred the …
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WEBJan 17, 2024 · Add all of the ingredients to the slow cooker and toss to combine. Cover and cook on low for 6-8 hours, or on high for 3-4 hours, or until the beef is tender. Remove the bay leaves. When the beef is tender …
WEBMay 13, 2018 · Remove the cooked meat from the Instant Pot. Discard any fat and shred the meat using two forks. Heat the oil in a large frying pan and pour the sauce in. Fry the sauce for a few minutes, then stir in the …
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WEBJan 24, 2023 · In a blender, combine vinegar, onion, lime juice, garlic, cumin, oregano, black pepper, salt, cloves, allspice, salt, and pepper. Add your desired number of chipotle peppers and blend on high. Pour the …
WEBJan 17, 2023 · Instructions. Add all of the ingredients into the slow cooker except the bay leaves. Use a large spoon or tongs to stir everything together. Add in the bay leaves then cover with the lid. Set to low and …
WEBFeb 27, 2020 · Transfer to your slow cooker. Blend the seasonings: In a food processor add adobo chilis, beef broth, garlic, cumin, oregano, salt, pepper, cloves, and lime juice. Pulse until blended and pour on top of …
WEBPlace all ingredients in slow cooker and heat on low for 8 hours. Remove roasts from the slow cooker and toss cloves and bay leaves. Let rest for 10 minutes before shredding with two forks. Return shredded beef to slow …
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WEBMar 7, 2023 · Place in a 5-qt. slow cooker. Add stock and beer. Cook, covered, until meat is tender, 6-8 hours. Remove roast; shred with 2 forks. Reserve 3 cups cooking juices; discard remaining juices. Skim fat from …
WEBNov 16, 2022 · Place the meat in a 6 – 7 quart slow cooker. Add the garlic cloves, chile powders, cumin, vinegar, honey and tomato juice to a food processor. Pulse until well blended. With a spatula, scrape the chile …
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WEBMay 28, 2018 · Add the meat to the slow cooker along with: 3 minced chipotles in adobo, 1 tablespoon adobo sauce, 1 chopped onion, 5 minced garlic cloves, 2 teaspoons cumin, 1 tablespoon Mexican oregano, 2 …