Balsamic Boneless Roast Beef Recipe

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WebAug 22, 2020 · Place roast beef in a lightly greased slow cooker. In a small bowl, combine beef broth, 1/3 cup balsamic vinegar, 2 tablespoons soy …

Rating: 4.4/5(18)
Total Time: 8 hrs 15 mins
Cuisine: American
Calories: 621 per serving
1. Place roast beef in a lightly greased slow cooker.
2. In a small bowl, combine beef broth, 1/3 cup balsamic vinegar, 2 tablespoons soy sauce, honey, red pepper flakes, garlic and pepper. Pour over roast beef.
3. Cover and cook on low for 6-8 hours or until beef is tender.
4. Remove roast from slow cooker and slice or shred. Cover and keep warm.

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WebFeb 25, 2024 · Then add the broth, balsamic, vinegar, sugar, and mustard to a large bowl or measuring cup and stir until completely combined. Add …

Rating: 5/5(5)
Total Time: 8 hrs 20 mins
Category: Main Course
Calories: 379 per serving

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WebDirections: Season the roast with salt, pepper, and garlic powder on both sides. In a large heavy bottomed pan sear both sides of the roast until browned. Deglaze the pan with 1/2 …

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WebSep 19, 2017 · Instructions. In a large pot or skillet add 2 tablespoons of canola oil oh high heat. Season the pot roast with the salt and pepper. Add the pot roast to the pan and brown on both sides, 3-5 minutes on each …

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WebDec 4, 2016 · Instructions. Spray a 6-quart slow cooker with cooking spray. Place carrots and potatoes on the bottom of the slow cooker; season with salt and pepper and set aside. Make 12 incisions around the meat and …

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WebMake Sauce: In a medium bowl, stir together the balsamic vinegar, brown sugar, Worcestershire sauce, beef broth, and garlic. Add Sauce: Pour the broth mixture into the slow cooker with the roast. Slow Cook: Cover and …

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WebJun 22, 2022 · Place the beef roast in your slow cooker. Sprinkle onions over and around the roast. In a small bowl, whisk balsamic vinegar, tomato sauce, Worcestershire, minced garlic, pepper, and thyme. Pour sauce …

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WebPreheat the oven to 500 degrees F. Line a sheet pan with aluminum foil. Place the beef on the sheet pan. Combine the mustard, vinegar, and salt …

Author: Ina Garten
Steps: 4
Difficulty: Easy

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WebMar 30, 2022 · In slow cooker add the onion, garlic and bay leaves. Place beef over top. In a medium bowl combine broth, vinegar, tomato paste, mustard, honey, Worcestershire sauce, rosemary and remaining salt and …

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WebMay 15, 2019 · Toss vegetables in all beef marinade liquid, spread out in ovenproof skillet, top with beef. Drizzle with oil, roast 20 minutes. Turn oven down to 180C/350F (160C …

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WebSep 13, 2023 · 2 1/2 – 3 pound boneless beef chuck roast; Kosher salt and pepper; 1 cup beef broth (or sub chicken stock) 1/4 cup balsamic vinegar; 2 tablespoons low-sodium soy sauce (Gluten-free option: Use …

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WebJan 31, 2024 · Step 1 – Place the roast, carrots and potatoes and onions in a crock pot. Step 2 – Then pour the beef broth, balsamic vinegar, brown sugar, and Worcestershire sauce on top. Step 3 – Next add in the …

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WebNov 19, 2018 · In a 2-cup measuring cup, mix together all remaining ingredients. Pour over beef. Cook on LOW for 6-8 hours, or on HIGH for 3-4 hours. Remove beef from slow cooker and place on cutting board. Slice …

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WebNov 22, 2023 · Remove from saucepan and place in a slow cooker sprayed with nonstick cooking spray. Cover roast with carrots, celery and onion. In a bowl, mix together …

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WebHeat the olive oil in a skillet on medium-high heat. When the oil is hot, sear the meat for a few minutes on each side. Place and mix all the vegetables in the bottom of the slow cooker. Then place the piece of meat on the …

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WebSep 1, 2020 · 1/4 cup Wondra or flour. Removing meat and vegetables from pot. After removing the solids and leaving just the juices in the pot, over medium heat, stir in the additional gravy ingredients. Then add the …

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