WEBDec 8, 2020 · With me I have Karin, a master chef when it comes to Norwegian traditional cuisine. Lear I'm out in the countryside in Norway to bake some Christmas cookies. With me I have Karin, …
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WEBDec 14, 2023 · Wrap the dough in plastic wrap and store in the fridge overnight. Preheat oven to 390°F (200°C) and line a baking sheet with baking paper. Roll out the dough on a floured surface. Use the cookie cutters to cut shapes out of the cookies. Bake for 7-10 minutes, until the edges start to get crispy but not brown.
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WEBNov 11, 2023 · In a bowl, stir together the flour and baking powder. Slice the butter into ½" cubes and add them to the dry ingredients. Beat on …
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WEBNov 22, 2022 · Whip the eggs together and slowly pour in the butter. Then add in the dry ingredients: flour, sugar, and cardamom. Mix until combined, then add in the water and mix until combined again (2). Let sit for at …
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WEBAug 30, 2021 · Cream the sugar. In a large bowl, cream together 1 ⅓ cups of sugar, 2 tablespoons of shortening, and 1 large egg yolk until light and fluffy. Set aside. Make the dough. In the bowl with the cream mixture, …
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WEBNov 26, 2021 · Refrigerate the batter for 30 minutes. Fill a 1-tablespoon cookie scoop (paid link) ¾ full of batter and pour it into the center of the preheated iron. Gently press the iron together. Cook the cookies for …
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WEBNov 2, 2021 · Gently whisk in the flour, melted butter and cardamom. Let sit for about 15 minutes or until thickened. If the batter is too thick, add a few tablespoons of milk, stirring until the batter is cohesive. Heat the …
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WEBNov 14, 2023 · First, make the syrup. Combine the heavy cream, molasses and sugar in a saucepan, cooking until warm. Add the butter and cook until melted. Second, make the dough. Remove from heat and stir in the …
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WEBDec 11, 2016 · 1/4 cup melted butter. Canola oil, for frying. Powdered sugar, for dusting. In a large mixing bowl, beat the egg yolks and sugar thoroughly. In a separate bowl, whip the cream until stiff peaks form. …
WEBDec 20, 2022 · In a medium mixing bowl, combine sugar, egg, and sour cream. In another bowl, combine flour, baking soda, and salt. Add the flour mixture to the cream mixture and combine completely. Dough will be a …
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WEBDec 13, 2022 · Spoon about one heaping tablespoon of batter onto iron and bake. If the batter is too thick, add some water to it. . While still hot, shape the krumkake with a wooden krumkake roller or over a cup (if using a cup, make them a bit thicker).
WEBAug 9, 2021 · 6 Spoons of sugar. 6 Spoons of cream for whipping. 1/2 Small spoon of cardamom. 200 g/7 oz Wheat flour. 2 Spoons cognac (or try other brown liquor) God Jul! Merry Christmas. Find the YouTube-video here. Karin & Pål.
WEBGrandma's Fattigmann ⋆ Fried Cookies ⋆ to make a “bow”. Deep fry in hot deep fat (350 F) until delicately browned, about 1-1/2 min. Drain on paper towels. Cool and shake in a plastic bag with powdered sugar.
WEBNov 3, 2016 · 3 eggs. ¾ cup sugar. 1 cup flour. Up to 1/2 cup cold water, or as needed to thin batter to the right consistency. In a small pan, melt the butter over medium heat. Remove from the heat, stir in the cardamom, and let cool a bit. Beat eggs and sugar together until light and fluffy.
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WEBRemove from the oven and allow the cookies to rest on the baking sheet for 5 minutes to continue baking and setting up (via carryover heat from the tray) Then remove and cool on a wire rack. Serve with hot coffee for a true Scandinavian Christmas treat!
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WEBNov 6, 2019 · Preheat oven to 350 degrees. Line a baking sheet with parchment paper. Add the butter and sugar to a bowl and beat with a mixer until smooth and creamy. Add the egg and molasses and beat until …
WEBIn a bowl large enough to hold all ingredients beat oil, sugar, brown sugar and salt until well combined. 2. Add egg whites one at a time waiting for previously added amount to be fully incorporated. Add vanilla extract. 3. …
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