Baked Penne Recipes Beef

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WebPenne Pasta Bake Recipe 1 hr 10 min Ground beef, penne pasta, sour cream, marinara sauce 4.611 Baked Penne With Ground Beef and Tomato Sauce 2 hr 25 min Ground …

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Web1 lb ground beef 4 cups cooked penne (about 3 cups uncooked) 2 1⁄2 cups grated mozzarella cheese, divided 1⁄2 cup grated parmesan cheese (or to taste) …

Rating: 5/5(10)
Total Time: 2 hrs 25 minsCategory: PenneCalories: 643 per serving1. For the sauce; heat oil in a large pot over medium high heat; add in onion, bell pepper, oregano, basil and chili flakes (if using) sauté for about 5 minutes (adding in the garlic the last 2 minutes of cooking).
2. Add in the tomato paste and stir for about 1 minute.
3. Add in all remaining ingredients; bring to a boil and simmer (UNCOVERED) on low heat for about 1-1/2 hours.
4. Season with salt and pepper then remove the bay leaf.

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Web1 Low Carb Penne Pasta 8 ounce package prepared 1 lb Ground Beef browned 4 ounces Mushrooms sliced or pieces can 1 jar …

Rating: 4.8/5(9)
Total Time: 45 minsCategory: Dinner, LunchCalories: 288 per serving1. Start by preparing your pasta as designated on the package and cooking your meat or turkey. Drain the pasta before using it in this recipe as well. Prep your casserole for nonstick. Preheat your oven to 325.
2. Combine together the pasta, mushrooms, and pasta sauce in a large bowl. Then stir in the meat and then 1 1/2 cups of the cheese.
3. Evenly distribute the combined ingredients to your casserole dish. Top this with the remaining cheese. Bake this dish for 20-25 minutes or until it begins to bubble.

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WebBrown ground beef in a non-stick pan over med-high heat. Set aside. Pre-heat oven to 350°F In a large bowl, mix together 6 oz of the grated cheddar with the …

Servings: 9Total Time: 1 hr 5 minsCategory: One Dish MealCalories: 389 per serving1. Cook pasta according to package directions. Set aside.
2. Brown ground beef in a non-stick pan over med-high heat. Set aside.
3. Pre-heat oven to 350°F In a large bowl, mix together 6 oz of the grated cheddar with the penne, tomato sauce, red pepper, and beef. Spread in a 9 x 13 inch casserole dish. Top with the rest of the cheese.
4. Bake in oven for about 30 min, or until bubbly. Let cool for 5 minutes. Cut and serve.

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Web1/2 lb ground beef 1/2 medium onion, chopped 1 (24-oz) jar marinara sauce 1/2 cup sour cream 6 oz sliced Provolone 4 oz shredded or sliced Mozzarella 1/4 cup grated Parmesan chopped parsley Instructions …

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WebPreheat the oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes; drain. …

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Web2. This quick and easy recipe tops multigrain or whole-grain pasta with flavorful chicken, broccoli and diced vegetables. With 0 grams of saturated fat and 20 grams of protein per serving, this recipe has everything you …

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WebPlace meatballs in a 9x13 pan and bake 20 minutes (or according to recipe or package directions). Meanwhile, heat oil over medium heat. Add onion and garlic and cook 4-5 minutes or until …

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WebCook bacon over medium high heat until evenly brown. Drain, crumble, and set aside. In same pan, cook ground beef with dried onion and garlic powder until beef is evenly brown. Return bacon to pan. …

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WebPrepare the penne rigate according to the package directions, minus 1 or 2 minutes of cooking time (see Cook's Note). Drain, then pour the pasta into a 9-by-13-inch glass baking pan. In a 4-quart

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WebAdd chopped green peppers and onions, cooking over medium low heat for 5 minutes. Preheat over to 350 degrees Fahrenheit. Add meat and vegetables to the cooked penne, …

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WebCalories per serving of Baked Penne. 166 calories of Barilla Whole Grain Penne, (1.66 oz) 85 calories of Lean Ground Beef, (2 oz) 80 calories of Low Moisture, Part Skim …

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