Baked Kielbasa And Cabbage Recipe

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Buttery sautéed cabbage and smoky kielbasa sausage take center stage in this low-carb dinner. Yield Serves 4 Prep time 5 minutes Cook …

Estimated Reading Time: 3 mins

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1 head cabbage medium sized, cored and chopped (green cabbage, not purple) 2 tablespoon apple cider vinegar pinch crushed red …

Rating: 4.9/5(10)
Calories: 301 per servingCategory: Main Course1. If you haven't already, slice the sausage, core and chop the cabbage, chop the onion and mince the garlic.
2. Place a deep large skillet or Dutch oven over medium high heat. Pour in half the oil and toss in the sausage. Saute for about 5-6 minutes to render fat and lightly brown the edges of kielbasa slices. Remove the sausage to a bowl, leaving the fat in the pan.
3. Dump the onion and garlic in the pan along with the whole grain mustard, salt and pepper. Saute for about 2 minutes.
4. Add the cabbage a bit at a time, mixing to coat as you do. Once it is all in the pan, reduce heat to medium and cover to cook cabbage. Cook for about 6-7 minutes, stirring a couple times to evenly cook.

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1 medium head cabbage sliced 1 small onion sliced 1 teaspoon caraway seeds 1/2 teaspoon seasoned salt Instructions Preheat a large cast iron skillet over medium high …

Rating: 4.5/5(8)
Total Time: 25 minsCategory: MeatCalories: 413 per serving1. Preheat a large cast iron skillet over medium high heat. Add the butter to the skillet, place the sausage in the skillet and saute for about 5 minutes until the sausage has browned. Add the sliced onion to the pan and saute for another 3 minutes until it has softened.
2. Add the sliced cabbage, caraway seeds, and seasoned salt cook this mixture, stirring often for 2 minutes to wilt the cabbage. Add 1/4 cup of water and scrape the bottom of the pan to de glaze. Cook for another 6 to 10 minutes stiring every so often. You want to get some color to form on the edges of the cabbage. Once the cabbage is done to your liking you are finished. You can either transfer it to a serving platter or serve right out of the skillet. If you are not worried about the carbs I would recommend serving this with buttered rye bread.

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This Keto Sausage and Cabbage Skillet is ready in under 20 minutes and has less than 6 carbs per serving! Ingredients 1 (12 ounce) …

Reviews: 409Calories: 319 per servingCategory: 30 Minutes or Less1. Heat a 12-inch skillet over medium heat. Spray with cooking spray or add 1 teaspoon of olive oil.
2. Brown the sliced smoked sausage until lightly crisp.
3. Remove sausage from skillet and set aside.
4. Add butter, garlic, chopped cabbage, and spices and stir well.

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Heat olive oil and butter in a large skillet over medium heat. Once the butter is melted and the pan is heated, add the cabbage, bell pepper, onion garlic, sea salt and black pepper. Sauté until the vegetable are crisp tender …

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Ingredients: 1 package Premio Private: Kielbasa, sliced into bite size pieces 1 package dry coleslaw mix 2 teaspoons olive oil 1 teaspoon sea salt 1/2 teaspoon black pepper 1 …

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Add sliced kielbasa to the pan and sauté until slightly browned. Add remaining butter, cabbage, paprika, salt and pepper. Toss to mix all ingredients together and coat the cabbage with butter and seasonings. Saute …

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chopped fresh parsley, large onion, butter, kielbasa sausage and 1 more. Low Carb Kentucky Burgoo Wicked Stuffed. dried parsley, pepper, coconut oil, onion, onion powder, oregano and 16 more. Low Carb Keilbasa …

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Preheat the oven to 400°F. Line a 20 × 14-inch baking sheet or two 14 × 10-inch pans with foil and grease well. Arrange the kielbasa in a single layer on the baking sheet. Roast for 12 to 15 minutes, until it starts to brown …

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1 lb kielbasa, cut into 3-inch pieces directions Coat the slow cooker crock with cooking spray. Add all the ingredients except the kielbasa to the crock, tossing so that the cabbage is well …

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Stir onions, water, sugar, caraway seeds, garlic, red pepper flakes, and seasoned salt into drippings. Add cabbage and gently stir. Cover and cook over medium heat for 10 to …

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1 large head cabbage, chopped 1 teaspoon salt 1 teaspoon ground pepper Instructions Slice the smoked sausage into thin rounds. Heat 1 tablespoon olive oil in a dutch …

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Preheat the air fryer to 400 degrees F (204 degrees C). (For air fryers, it’s also fine if you skip preheating.) Arrange Italian sausage in the air fryer basket in a single layer, …

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Instructions. In a medium size skillet brown your beef or turkey over medium heat, drain off any grease. Add the diced onion and sauté 3-5 minutes. Add the cabbage, tomatoes with green …

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DIRECTIONS. Heat 1 tablespoon plus 2 teaspoons oil in a large saucepot over medium heat. Cook diced white onion 5 minutes until softened. Core the cabbage then slice into thin strips.

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Instructions. Place cabbage in the bottom of your slow cooker and pour broth on top. Salt and pepper to taste. Top with sausage and butter. Cook on high for 2-4 hours or low

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