DirectionsStep1Preheat grill on high and heat for 10 minutes.Step2Add shucked corn and cook, turning often, until charred all over, about 10 minutes.Step3Wrap the each ear of corn in a moist paper towel, and place on a microwave safe plate.Step4Cook in the microwave for 5 minutes. Carefully remove paper towel.Step5Bring 1 gallon of water to a boil over medium heat.Step6Add the shucked corn on the cob.Step7Cover and return to a boil for 5-7 minutes.Step8Remove the corn on the cob from the hot water with thongs.Step9Add 1 cup of cold water and trivet in the Instant Pot.Step10Add ears of corn to the Instant Pot.Step11Close the lid and cook on high pressure for 1 - 2 minutes.Step12Quick Release and serve.Step13Preheat oven to 425 degrees.Step14Top each hulled cob of corn with butter and salt, or desired seasoning and wrap individually in aluminum foil.Step15Place foil-wrapped corn cobs on a baking sheet.Step16Bake until soft, 20-25 minutes, turning once halfway through cook time.Step17Remove corn from foilNutritionalNutritional166 Calories6 gTotal Fat10 mgCholesterol29 gCarbohydrate631 mgSodium5 gProteinFrom loseweightbyeating.comRecipeDirectionsNutritionalExplore further12 Healthier Toppings for Corn on the Cob - Cleveland Clinichealth.clevelandclinic.org12 Corn Recipes for Leftover Corn on The Cob (Sweet & …stayingclosetohome.comJamie's Sweet and Easy Corn on the Cob - Allrecipesallrecipes.comCarbs in Corn on the Cob New Health Advisornewhealthadvisor.orgCorn Off the Cob Recipe Nancy Fuller Food Networkfoodnetwork.comRecommended to you based on what's popular • Feedback
Baked Corn on the Cob
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WEBApr 8, 2024 · Spread the butter on each cob, wrap with foil, and grill over medium-high heat for 20-25 minutes, turning every few minutes. To …
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WEBMar 14, 2024 · Instructions. Preheat your oven to 425°F. In a small bowl, mix together the softened butter, parsley, garlic, rosemary, thyme, salt, and pepper until well combined. Generously apply about 1 tablespoon of the …
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WEBPreheat oven to 425 F (220 C). Line a baking dish with parchment paper or aluminum foil. Prepare the corn – remove the husks and silk. Melt the …
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WEBMar 6, 2023 · Preheat oven to 425 degrees. Combine the melted butter, smoked paprika, parsley, garlic powder, salt, and pepper to taste. Place each ear of corn in a separate …
WEBAug 11, 2016 · 1. Preheat the oven to 400 degrees. Set your oven to 400 degrees and let it heat up. 2. Place the corn in the oven. Once the oven comes up to temperature, place the corn in the oven. You can use a …
WEBApr 18, 2024 · Directions. Preheat oven to 425 degrees F. Mash butter, brown sugar, paprika, garlic powder, salt and pepper in a small bowl. Spread a generous 1 teaspoon of the mixture on each ear of corn. …
WEBInstructions. In a medium bowl, mash butter, parsley, Italian seasoning, and salt together with a fork until well blended. 1/2 cup softened butter, 1 teaspoon dried parsley, 1 teaspoon dried Italian seasoning, 1/2-1 …
WEBMar 11, 2022 · Instructions. Preheat grill to medium-high heat. Grill corn for about 12-15 minutes, turning every 2-3 minutes, or until evenly cooked. In a bowl, mix together butter, lime juice, salt and cayenne pepper (if using). …
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WEBJul 9, 2023 · Here’s our simple method for how to make baked corn on the cob in the oven ( see below for the full recipe ): Preheat the oven to 350°F. Use kitchen scissors to remove excess silk from each ear of corn. Place …
WEBAn ear of corn has 23 grams of net carbs. And because a keto diet limits your carb consumption to 50 grams a day, corn has the potential to knock you out of ketosis. If you’re like most keto dieters, you’re already eating …
WEBApr 30, 2015 · Instructions. Combine the corn, milk, water and salt together in a large saucepan/pot and bring to the boil. When the milk begins to rise, reduce heat down to low and remove from the pot from the heat if …
WEBJul 13, 2019 · Instructions. Preheat oven to 425°F. Brush corn with melted butter. Place in a 2qt baking dish. Add water and cover with foil. Bake 25-30 minutes or until heated through. Toss corn with butter, salt & pepper.
WEBJul 10, 2022 · 1. To make the garlic parmesan corn on the cob: Preheat your oven to 425°F (220ºC). Line a 10 x 15-inch sheet pan or similar with heavy-duty aluminum foil and coat …
WEBFeb 19, 2024 · Directions. Prepare the Corn: Begin by carefully removing the husks and silks from each ear of corn.Make sure to clean the corn thoroughly to remove all the silk …
WEBMethod. STEP 1. Heat oven to 200C/180C fan/gas 6. Mash butter, garlic and parsley with seasoning. STEP 2. Cut 4 pieces of foil large enough to hold a cob, place a cob on each piece, top each one with butter, then …
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WEBSep 28, 2022 · Low-Carb Keto Cornbread Chopped baby corn courtesy of KetoConnect adds the corn flavor, while almond and coconut flours keep the carb count low. Keto …