Baked Clams Oreganata Sauce Recipe

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DirectionsStep1Preheat the oven to 375°F (190°C).Step2Steaming Fresh Clams: Add the clams to a large pot with 1/2 cup water and a splash of white wine or lemon juice. Cover and steam over medium heat for 7-8 minutes, or until the clams open. Reserve the cooking liqui…Step3Mince the garlic, parsley, and oregano. Measure and mix together the clams, 3 tablespoons of reserved liquid, oil, garlic, herbs, seasonings, breadcrumbs, and parmesan cheese. The mixture should be f…Step4Spoon the mixture to fill each clam shell, pressing it gently into the shell. Set the filled shells on a baking sheet. Bake in the oven for 25-30 minutes, or until heated through and crispy on top.Step5Allow the baked clams to cool slightly, then carefully transfer them to a plate. Sprinkle with lemon juice and serveIngredientsIngredients16 Fresh Littleneck Clams (or two 6.5 oz. cans of clams)1 cupPanko Breadcrumbs (or 3/4 cup regular breadcrumbs)⅓ cupOlive Oil3 clovesGarlic3 tablespoonsParmesan (grated)1 ½ tablespoonsParsley (fresh flat leaf, or 1 teaspoon dried parsley)½ tablespoonFresh Oregano (1/2 teaspoon dried oregano)¼ teaspoonsSalt¼ teaspoonsPepper1 Lemon (sliced, for serving)See moreNutritionalNutritional73 Calories6 gTotal Fat2 mgCholesterol4 gCarbohydrate104 mgSodium1 gProteinFrom cookathomemom.comRecipeDirectionsIngredientsNutritionalExplore furtherBaked Clams Oreganata Recipe Anne Burrell Food Networkfoodnetwork.comClams Oreganata Recipe Giada De Laurentiis Food Networkfoodnetwork.comAuthentic Baked Clams Oreganata - Recipe Hardcore …hardcoreitalians.blogBaked Clams Oreganate Recipe - NYT Cookingcooking.nytimes.comHow to Cook with Canned Clams - Simply Recipessimplyrecipes.comRecommended to you based on what's popular • Feedback

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    Baked Clams Oreganata

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  • WebDirections. Let the oil and garlic steep in a small bowl for 30 minutes. Preheat the oven to 450 degrees F. Strain the clam juice through cheesecloth or a very fine sieve into a large rimmed baking sheet (like a …

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    WebDec 29, 2023 · Turn the broiler on the oven to LOW and transfer the baking dish to the middle rack of the oven. Broil the stuffed clams until the breadcrumbs are brown and …

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    WebNov 3, 2023 · Pre-heat the broiler to high and adjust the top rack of the oven. Place the clams on a baking sheet or in a baking pan. To make an optional sauce, simply add 1/4 …

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    WebOct 12, 2021 · Set oven rack to the second highest level and turn the broiler to high. In a bowl combine the breadcrumbs, salt, garlic, crushed red pepper flakes, parsley, oregano, …

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    WebApr 12, 2011 · Instructions. Preheat the oven to 350. Combine ½ c of the seasoned bread crumbs with the oregano, garlic powder, dried onion, parsley, salt and pepper. Bring the olive oil to a medium heat in a large …

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    WebStep 3. Put a rounded teaspoon of the crumb mixture on each clam, smoothing the top. Arrange clams on baking sheet with sides, and pour in about ⅛ inch water. Broil until …

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    WebJun 4, 2019 · Mix the olive oil in completely. Stir in the chicken stock until the mixture is wet. Split up the breadcrumb mixture between the clams, packing it around the clams to lock in the moisture. Arrange the clams

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    WebDec 9, 2011 · Step 2. Preheat oven to 475° F. Shuck the clams as described on page 7, reserving the clam juice. Strain the juice through cheesecloth or a very fine sieve into a …

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    WebAug 20, 2004 · Step 3. Scrub reserved clam shells inside and out and dry. In a shallow baking pan spread coarse salt about 1/4 inch deep and nestle shells in salt to keep them …

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    WebDec 16, 2023 · Step 2. Fill a pot with water to a depth of ¼ inch, bring to a boil, add clams and cover. Steam until they just open, removing them one by one to a bowl as they do, 4 to 7 minutes. Pull off and discard (or …

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    WebDec 14, 2011 · Step 3. Stuff the reserved clamshells with the filling, and place on a rimmed baking sheet. Drizzle each clam with a little of the reserved clam juice, pouring any extra …

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    WebBaked Clams Oreganata With Little Neck Clams, Plain Bread Crumbs, Garlic, Fresh Oregano, Chopped Fresh Parsley, Parmigiano Reggiano, Olive Oil, Black Pepper, Lemon Wedges Baked Clams Oreganata

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    WebPreheat the oven to 450 degrees F. Place the clams on a sheet tray and put them in the preheated oven for 2 to 3 minutes or until the clams just begin to open.

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    WebMar 18, 2022 · Get out a large skillet and heat to medium high heat. Add the butter and let it melt then add the crushed garlic. Saute for a minute until the garlic is fragrant. Add the …

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    WebApr 1, 2010 · You combine the ingredients (panko, parsley, lemon zest, lemon juice, garlic and oregano) for the breading topping and bake. Preheat oven to 425 degrees. Cover a baking sheet with foil and then spray with …

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