Baked Blueberry Pie Recipe

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WebFeb 13, 2022 · The key to eating fruit is to do it in moderation. One cup of blueberries contains about 17 NET Carbs. That sounds pretty high, but …

Rating: 4.5/5(2)
Total Time: 472367 hrs 5 minsCategory: DessertsCalories: 178 per serving1. Follow the instructions for making the almond flour pie crust.
2. Once the pie crust is cooked and has cooled down, place 1 cup of fresh blueberries onto the crust and let sit.
3. In a small saucepan add 2 cups of blueberries, 2 tsp of water, and low carb sweetener. Turn onto medium-high heat and stir together. Keep stirring, so it doesn’t stick and burn.
4. In a glass add 2 tbsp of cornstarch and ½ cup of cold water, stir together.

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WebAug 15, 2023 · 1. In a medium saucepan over medium-high heat, combine together 3 cups of blueberries, the sweetener, cold water, cornstarch …

Rating: 5/5(6)
Total Time: 1 hrCategory: Pies1. Preheat the oven to 350 F and lightly butter or grease a 9″ pie plate. Add the flour and salt to a food processor and pulse lightly. Add the coconut oil (or butter) and egg and continue to lightly pulse until a “ball” of dough is formed. Remove about 1/3 of the dough and set aside. Spread the remaining dough out, using your hands, into the pie plate. Use a fork to prick the edges for a prettier crust. Bake the pie crust for about 10 minutes, or until the edges are lightly browned. Allow the crust to cool while you prepare the filling. Keep the oven on!
2. While the pie crust is baking, make the pie crust hearts. Place the remaining dough between two pieces of parchment paper. Roll it out to about 1/4″ thick and remove the top layer of paper. Use a small heart shaped cookie cutter to cut out as many hearts as you can fit on the rolled out pie dough. Slide the parchment paper onto a baking sheet and then bake for 10 minutes. Remove and let cool.
3. In a medium saucepan over medium-high heat, combine together 3 cups of blueberries, the sweetener, cold water, cornstarch and pinch of salt. Bring the mixture to a gentle boil, then reduce the heat and simmer for 10-12 minutes, until thickened. Use a fork to smash some of the blueberries while the mixture is simmering. Remove from heat, add the butter and lemon juice, and remaining blueberries. Stir to combine. Pour the mixture into the cooled pie crust and place the baked hearts strategically onto the pie.
4. Place the pie in the fridge for at least 1 hour to let it fully thicken before serving (with ice cream)! If you want to serve the pie warm, cover it with aluminum foil and place it in the oven for 25-30 minutes, preheated to 300F.

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WebApr 29, 2021 · It’s super easy to make too. It makes a delicious pie with NO refined sugar! Naturally sweetened with honey and real blueberries. With …

Rating: 4.5/5(31)
Total Time: 1 hr 10 minsCategory: DessertCalories: 115 per serving1. Preheat oven to 350 F. Add all pie filling ingredients to a large mixing bowl.
2. Mix all filling ingredients in a large bowl and stir until well mixed.
3. Pour the filling into your pie crust.
4. Top with the upper crust and cut vents in the top to release steam as the pie bakes.

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WebJul 29, 2022 · Preheat the oven to 415°F and position the rack in the center of the oven. Whisk together the oat flour, sugar, and salt in a large bowl. In a medium-sized bowl, …

Rating: 4.6/5(16)
Total Time: 1 hr 40 minsCategory: DessertCalories: 303 per serving

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WebJun 21, 2019 · To make your crumbled topping follow these directions. In a mixing bowl, blend together ¼ cup of cut up butter, 1 cup granular brown sugar alternative, and one cup of flour until it becomes crumb-like. Then …

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WebFeb 20, 2020 · Instructions. Preheat oven to 180 C/ 350 F. Place softened butter, sweetener and lemon zest or lemon essential oil in a bowl and mix for 5 - 10 minutes or until light and creamy. Gradually add the eggs, …

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Web1 h 10 min. Step 1. Preheat an oven to 350°F (180°C). Add the almond flour, coconut flour, baking powder, ¼ cup erythritol, and sea salt to a large bowl, and loosely mix the …

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WebNov 19, 2014 · Preheat the oven to 350°F (180°C). In a food processor with the ‘S’ blade attachment, combine all the crust ingredients: almond meal, walnuts, coconut flour, egg, sweetener, and coconut oil. Process on …

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WebMay 12, 2020 · Use a spatula to scrap down the sides of the food processor as needed. Remove the filling from the food processor and immediately clean the food processor so you can make the crust next. Set aside and …

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WebA delicious blueberry pie with an almond flour pie crust.Low carb at only 1g net carbs per pie, this Keto Blueberry Pie recipe is great for portion-controlled desserts!. Keto Blueberry Pie Recipe. Up until recently, I’ve …

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WebAug 30, 2023 · With just a few basic ingredients, you can make a fresh blueberry pie that is low in carbs and has all the qualities of its high-carb counterpart minus all the carbs. The good news is that even if berries …

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WebApr 15, 2022 · Easy Keto Dessert Homemade Blueberry Pie Filling tastes so much better than store-bought! And best of all, it’s super easy to make. Use this awesome berry sauce to top all your favourite sugar-free …

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WebJul 9, 2019 · Sugar-Free Low Carb Blueberry Cream Pie July 9, 2019 by Brenda 59 Comments Jump to Recipe This Sugar-Free Low Carb Blueberry Cream Pie was inspired by my recent trip to Prince Edward …

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WebMay 6, 2021 · Email Jump to Recipe Jump to Video This Strawberry Blueberry Pieis made from the best fruits of late spring and early summer, with a sugar free, gluten free, and low carb twist! It tastes just as good …

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WebMar 14, 2022 · To assemble the pie. Preheat oven to 390°F/200°C. Lightly butter a 9 inch pie pan. Roll out 1 batch of pie crust into a roughly 13-inch circle, between two sheets of parchment paper. Feel free to lightly dust …

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WebNov 6, 2019 · 1.) Add the frozen berries, sweetener, lemon juice, zest and cinnamon to a pan. Cook on a medium heat for about 7 minutes, stirring occasionally. 2.) Stir through the ground chia. Heat for 2 minutes then …

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WebMay 24, 2021 · Place the stars over the blueberry filling in the pie. Cut strips from the remaining rolled pastry and place the over the strawberry filling in the pie. Brush the pastry strips and stars with the egg wash. …

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