Baked Apple Streusel Topping Recipe

Delightfully Baked Apples Skinnytaste

WEBSep 18, 2017 · Preheat oven to 350ºF. Cut apples in half and remove core and seeds with a small pairing knife or spoon. In a small bowl combine …

Rating: 4.8/5(21)
1. Preheat oven to 350ºF.
2. Cut apples in half and remove core and seeds with a small pairing knife or spoon.
3. In a small bowl combine butter, brown sugar, flour, oats and cinnamon. Spoon on top of the apple halves and sprinkle with cinnamon.
4. Place on a cookie sheet and bake in the oven for 30 minutes.

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Baked Apples {Cinnamon Streusel Topping} Two Peas …

WEBSep 9, 2020 · Remove the apple stems. Pour the hot water in a large cast iron skillet or baking dish. Arrange the apples in the baking dish with the …

1. Preheat oven to 375 degrees F.
2. Place butter pieces in a medium skillet. Melt the butter over medium heat, swirling it in the pan occasionally. The butter will foam and pop, so be careful. Continue to swirl the pan often. Remove pan from heat once the butter starts to brown and smells nutty. There will be small brown bits on the bottom. The butter should be an amber color. Pour butter into a medium bowl.
3. Add the vanilla extract and brown sugar to the brown butter. Stir until smooth. Add the flour, oats, pecans, cinnamon, nutmeg, and salt. Stir until combined. Set aside.
4. Cut the apples in half from stem to end. Use a melon baller or small spoon to scoop out the apple core and seeds. Dig deep enough so there is a little room to "stuff" the apples with the filling. Remove the apple stems.

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