WebIngredients 10-12 long brinjals 1/2 cup clarified butter (ghee) 1 cup onion-thinly sliced 1/2 tsp ginger paste Salt to taste 5 cloves 2 Tbsp sugar 2 Tbsp lemon juice 2 …
Preview
See Also: Share RecipesShow details
Webcool completely, and transfer to the mixer jar. add 1 tsp chilli powder, ½ tsp turmeric, ¾ tsp garam masala, pinch hing and 1 tsp salt. grind to a fine powder without …
WebJan 1, 2020 - Baingan Ki Lonje Uttar Pradesh famous brinjal curry. Pinterest. Today. Watch. Explore. When the auto-complete results are available, use the up and down …
To begin making Baingan Ki Lonje Recipe, wash and cut the eggplants into half lengthwise along with the stem and keep them immersed in a bowl of water to avoid the oxidation. In a shallow frying pan, dry roast the ingredients mentioned in the spice mix table and grind them into a fine powder using a mixer grinder and keep aside.
easy baigan ki sabji
making aloo baingan sabzi in a pan heat the mustard oil. add the potatoes and baingan to the oil. saute in the oil for 4-5 minutes on a medium flame. add red chilli powder, turmeric powder and salt as required. mix the spice powders and salt properly with both the veggies. now cover the pan and let the veggies cook on a low flame for 15-20 minutes.
add in 1 sliced onion and saute. also add 2 green chilli and saute well. additionally, add in 1 tomato and saute till tomatoes turn soft and mushy. furthermore add ¼ tsp turmeric and ½ tsp salt. saute well. now add in 1 chopped baingan and mix gently. do not over mix, as baigan turns mushy.