WebArrange the bacon strips on the prepared baking sheet, or on the rack if you're using one. It's okay to overlap slices slightly because the bacon will shrink as it bakes. Place the pan in the cold oven. Heat the oven to 425 degrees F (220 degrees C). Cook the bacon, as the oven comes up to temperature, for 14 minutes, or until it's …
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WebAlso check out this farmhouse-style bacon grease container that has nearly 12,000 five-star ratings on Amazon. 2 / 75 taste of home Turkey Corn Chowder This thick and rich turkey corn chowder uses up Thanksgiving leftovers. Every so often, my grandmother would even add chopped hard-boiled eggs to this chowder to give it a nice …