Bacon Onion Marmalade Recipe

The Best Bacon Jam Recipe The Endless Meal®

WebAdd the onions to the pan and cook for about 8-10 minutes then reduce the heat to low. Add the sugar and stir. Continue to cook until the onions have caramelized, …

Rating: 4.8/5(253)
Calories: 159 per servingCategory: Appetizer1. Cut the bacon into half-inch slices and add them to a large frying pan. Don’t worry if the bacon pieces stick together, they will come apart as they cook. Cook over medium-high heat for about 10 minutes, stirring frequently until the bacon is cooked but still quite chewy. A few crispy bit are ok. Use a slotted spoon to remove the bacon from the pan.
2. Pour out all but 1 tablespoon of the bacon drippings. Add the onions to the pan and cook for about 8-10 minutes then reduce the heat to low. Add the sugar and stir. Continue to cook until the onions have caramelized, about 20 minutes.
3. Add the reserved bacon, coffee, and water and increase the heat to medium. Continue to cook, stirring about every five minutes, until the onions are thick and jam-like, about 30 minutes. Remove from heat and stir through the balsamic. Taste for seasoning and salt if necessary.
4. Use immediately or refrigerate for up to a week. Bring back to room temperature before serving. There will be little spots of white fat when you take it out of the fridge. As the jam comes to room temperature, these will disappear.

Preview

See Also: Recipe for bacon marmaladeShow details

Onion & Bacon Marmalade Tasty Kitchen: A Happy …

WebAdd the onions and salt to the pan, reduce the heat to medium, cover the pan, and cook until the onions soften (about 15 …

Rating: 4/5(6)

Preview

See Also: Onion marmalade recipe ukShow details

Onion and Bacon Marmalade Tasty Kitchen Blog

WebReduce the heat to medium, cover the pan, and cook until the onions are soft, about 15 minutes. Chop the bacon finely and add it to the pan. Add the apple cider … Brown sugar … Fresh thyme and black …

Preview

See Also: Caramelized onion marmalade recipeShow details

Bacon Red Onion Marmalade This Silly Girl's Kitchen

WebDrain bacon on paper towels. Taking two tablespoons of the reserved bacon drippings in the pan, add in the butter and melt. Add the …

Rating: 5/5(3)
Category: CondimentCuisine: AmericanTotal Time: 50 mins1. Drain bacon on paper towels. Taking two tablespoons of the reserved bacon drippings in the pan, add in the butter and melt. Add the onions and toss to coat in the fat. Add in the sugar and stir to combine. Cook for 10-15 minutes over medium heat until most of the liquid is absorbed and the onions start to caramelize, stirring occasionally.
2. Add in the remaining ingredients, bring to a boil, reduce to a simmer and simmer on medium-low heat for 15-20 minutes until most of the liquid is absorbed, stirring occasionally.
3. Take off the heat and let the marmalade cool. Serve on top of burgers or any other way you want!

Preview

See Also: Balsamic onion marmalade recipeShow details

LowCarb Red Eye Bacon Jam KetoDiet Blog

WebRemove bacon from pan and place in a bowl to set aside. To the same pan where you cooked the bacon add sliced red onion and mix until covered in the rendered bacon grease. Cook until onion is …

Preview

See Also: Onion marmalade recipe for canningShow details

Cookin' Canuck Onion & Bacon Marmalade Recipe

WebTruly, this recipe is worthy of some serious groveling, as are many of John's other recipes. Spoon this marmalade onto melted Brie, tuck it into a wrap sandwich or take it intravenously. Just be sure you make …

Preview

See Also: Bourbon bacon marmalade recipeShow details

Bacon Onion Bombs • Low Carb with Jennifer

WebCut the ends off of each onion and discard. Cut the onions in half and peel off the outer layer, discard. Peel off the next 2 layers and set aside for the bombs. Reserve the rest of the onion (smaller inner pieces) …

Preview

See Also: Low Carb RecipesShow details

Bacon Marmalade Recipe Food.com

Webdirections Cook the bacon in a large nonstick skillet over medium-high heat until almost crisp, 5 minutes. Pour off drippings leaving about 2 tablespoons. Add the onion to the …

Preview

See Also: Food RecipesShow details

Lowcarb and keto recipes with bacon Diet Doctor

WebLine a rimmed baking sheet with parchment paper or foil and lay the bacon in a single layer. Experiment with different baking temperatures. You might be surprised to learn that lower temperatures (300 to 325°F or 150 to …

Preview

See Also: Keto Recipes, Keto Recipes RecipesShow details

Low Carb Hot Bacon Dressing for Salads Kasey Trenum

WebHow to make low carb salad dressing Step 1: Chop the bacon into small pieces, then saute it until it is crispy. The crispier, the better. Once it is crisp, remove it and set it aside on a plate covered with …

Preview

See Also: Low Carb Recipes, Salad RecipesShow details

Easy Keto Bacon Onion Rings KetoDiet Blog

WebPlace the rings in a baking tray lined with parchment paper. Place in a cold oven and turn it on to 190 °C/ 375 °F (fan assisted), or 210 °C/ 410 °F (conventional). …

Preview

See Also: Keto RecipesShow details

Low Carb Tomato Jam With Caramelized Onions & Bacon

WebInstructions. Cook your bacon in a skillet. When done, take out the bacon to cool and put the onions in the skillet with the bacon grease. Cook the onions until …

Preview

See Also: Low Carb RecipesShow details

Onion Bacon Jam Recipe and spread it on everything! Ketofocus

WebSTEP. 1. Cook the bacon. Over medium - high heat, cook bacon in a large skillet until crispy. Remove cooked bacon from skillet using a slotted spoon and transfer to a paper …

Preview

See Also: Keto RecipesShow details

Low Carb Onion & Bacon Pork Chops Recipe Diet …

WebPlace the bacon in a large skillet over medium heat. Cook for about 10-15 minutes or until crisp, turning occasionally. Transfer the bacon to a medium-sized bowl, and leave the bacon grease in the pan. …

Preview

See Also: Low Carb Recipes, Pork RecipesShow details

Simple Onion and Bacon Jam Allrecipes

WebAdd onions to the pan with the bacon and cook, stirring frequently, over medium heat until onions are soft and lightly browned, 5 to 6 minutes. Lower heat to a …

Preview

See Also: Share RecipesShow details

Fried Cabbage with Bacon (keto + low carb) The Best Keto Recipes

WebAdd the chopped onion to the bacon grease and sauté 7-10 minutes over medium heat until the onion caramelizes. Add 1 tablespoon of bacon grease back to the skillet, add …

Preview

See Also: Keto Recipes, Keto Recipes RecipesShow details