Bacon Jam Recipe Easy

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WEBAug 13, 2018 · Instructions. Preheat oven to 400 degrees. Lay the bacon slices out in a single layer on a foil-lined baking sheet. Bake for 14 …

Rating: 4.7/5(61)
Total Time: 1 hr 15 mins
Category: Spreads
Calories: 450 per serving
1. Preheat oven to 400 degrees. Lay the bacon slices out in a single layer on a foil-lined baking sheet. Bake for 14 minutes, or until the bacon is nice and crispy. Lay out on paper towels to drain and set aside, reserving 2 tablespoons of the bacon grease.
2. Add the bacon grease to a large skillet and heat over medium, medium low heat, then add the onions and stir around to coat with the bacon grease. Allow to slowly cook for an hour, checking every ten minutes or so to stir and scrape up any black bits that form on the bottom of the pan.
3. Once the onions are a dark golden brown color, deglaze the pan with the 2 tablespoons of balsamic vinegar, scraping the pan as the vinegar dissolves. Add the remaining balsamic vinegar, brown sugar, salt, and pepper and stir until a thick glaze forms, around 5 minutes.
4. Add the onion mixture and bacon to a food processor and pulse until the desired consistency forms. Scoop the bacon jam into a jar and devour immediately, or refrigerate until future use. Use within one week.

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WEBApr 24, 2024 · Drain off all but about 1 tablespoon of fat. Add the onions and garlic and cook until it is starting to soften. Next in the pan, the brown sugar and cooking, stirring, until the sugar is dissolved. Finally, add the …

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WEBMar 31, 2024 · Add all the bacon back to the skillet. Add the onion and garlic to the skillet and cook until the onions are translucent, about 6 minutes. Sheryl Julian. Reduce the …

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WEBSep 6, 2019 · Remove the bacon from the pan to a paper towel covered plate and set aside. Pour the bacon grease into a metal container or shatter proof glass container and set aside. Add two tablespoons of the bacon

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WEBDec 10, 2018 · Tilt the pan to one side and carefully ladle off all but 2 tablespoons of the bacon grease. Add the onions and salt; cook over low heat until browned and slightly caramelized. Add the garlic and cook for …

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WEBMay 8, 2024 · Heat a large skillet on the stove over medium-high heat. Add the diced bacon and cook for 15-20 minutes, or until crispy. Use a slotted spoon to transfer the …

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WEBJun 8, 2018 · Bring to a simmer and cook, stirring periodically, until the mixture thickens, approximately 1 - 1 1/2 hours. . Remove from the heat and cool for 15 minutes. Using a slotted spoon, transfer the mixture to a …

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WEBJan 20, 2011 · Add vinegar, brown sugar, maple syrup, and coffee and bring to a boil, stirring and scraping up browned bits from skillet with a wooden spoon, about 2 minutes. Add bacon back to the skillet and stir …

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WEBJul 6, 2022 · Directions. Step 1 In a medium saucepan over medium heat, cook bacon until crispy. Transfer bacon to a paper towel-lined plate, reserving about a tablespoon of bacon fat in the pan. Step 2 Reduce

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WEBSep 21, 2023 · Drain the bacon fat out of the pan, leaving the drippings (the tiny bacon pieces in the bottom of the pan). Add the onion and garlic. Sauté over medium-high heat …

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WEBNov 23, 2020 · Then add the remaining balsamic vinegar (Picture 13), then brown sugar (Pictures 14 – 15), followed by salt, pepper, and thyme (Pictures 16 – 17). Stir until fully …

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WEBOct 30, 2022 · Directions. In a hot skillet with the oil, pan fry the onions until translucent, about 5 minutes. Add the bacon to the pan, and cook until crispy, about 5 minutes. Stir in the brown sugar

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WEBDec 31, 2017 · Directions. Step 1 In a large shallow pan or cast iron skillet heat olive oil over medium heat. Add the sliced onions and cook until tender and slightly browned, about 5 minutes. Step 2 Add thick cut bacon to …

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WEBCut the bacon into chunks and put them in a pan over medium-high heat. 2. Continue cooking bacon until the fat starts to render out of it. 3. Cover pan with a grease catcher so the mess is avoided. Stir occasionally and …

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WEBSep 29, 2023 · Prepare the coffee and set aside. Cook the sliced bacon in a skillet until cooked but not crispy. Remove bacon from pan and place in a bowl to set aside. To the same pan where you cooked the bacon add …

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WEBSep 8, 2017 · Add in the onions and garlic and cook until just tender and fragrant, about 3 minutes. 2. Add in the bacon, and cook until the fat begins to render and the bacon begins to brown, about 5 minutes. 3. Add in the …

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WEBMay 1, 2021 · Bring to a boil and cook for about 1 minute, scraping browned bits from the bottom of the pan. Add bacon and stir to combine. Transfer mixture into the slow cooker. Set the slow cooker temperature …

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